520 yolk lemon juice olive oil Recipes

  • Bourride with Lemon Aïoli
    lemon aioli, fresh lemon juice and
    11 More
    lemon aioli, fresh lemon juice, generous ) saffron threads, crushed, extra-virgin olive oil, chopped leeks (white and pale green parts only; about 4 large), fennel bulbs, trimmed, diced, carrots, peeled, diced, turkish bay leaves, x 1/16-inch strips orange peel (orange part only), bottled clam juice or fish stock, halibut fillets, cut into 2-inch chunks, egg yolks, fresh chervil sprigs (optional)
    13 ingredients
  • Lamb With Aioli
    olive oil, thyme, potatoes, racks of lamb (4 cutlets each) and
    11 More
    olive oil, thyme, potatoes, racks of lamb (4 cutlets each), spinach, trimmed, butter, mushrooms, sliced, garlic clove, crushed, balsamic vinegar, dijon mustard, white wine vinegar, garlic clove, crushed, egg yolks, extra virgin olive oil, lemon juice
    1 hour 5 min, 15 ingredients
  • Lemon Dijon Salad Dressing
    egg yolk, dijon mustard, garlic cloves, chopped and
    5 More
    egg yolk, dijon mustard, garlic cloves, chopped, fresh lemon juice, kosher salt, pepper, olive oil, parmesan cheese, grated
    10 min, 8 ingredients
  • Crab Cakes With Lemon Aioli
    garlic clove, sea salt, white pepper, egg yolk, canola oil and
    16 More
    garlic clove, sea salt, white pepper, egg yolk, canola oil, extra virgin olive oil, lemon , juice and zest of, lemon juice (to taste), fresh lump crabmeat, minced chives, shallot, minced, celery, finely chopped, creme fraiche (can be substituted with sour cream), lemon , juice and zest of, tabasco sauce , to taste, egg white, cornmeal (for dredging), canola oil (for deep frying), extra virgin olive oil, lemon juice, watercress, stemmed (arugula can be used too)
    1 hour 10 min, 21 ingredients
  • My Big Fat Greek Meat & Pasta Casserole
    extra virgin olive oil and
    44 More
    extra virgin olive oil, lean ground beef or 1 1/2 lbs ground lamb, chopped onion, chopped green bell pepper, minced kalamata olives, minced flat leaf parsley, chopped fresh garlic, fine sea salt, fresh ground black pepper, diced tomatoes, dry greek red wine, tomato paste, red wine vinegar, greek honey, crushed dried oregano, ground cinnamon, ground allspice, freshly grated nutmeg, ouzo or 1/4 tsp pure anise extract, fresh grated lemon zest, crushed dried mint, fresh ground white pepper, crushed red pepper flakes, grated parmesan cheese, bechamel sauce (reserved from recipe below), salted butter, all-purpose flour, whole milk, egg yolks, extra virgin olive oil, fresh lemon juice, fine sea salt (level), fresh ground white pepper, freshly grated nutmeg, garlic powder, cayenne pepper, grated parmesan cheese, ziti pasta , cooked al dente, extra virgin olive oil, fresh lemon juice, minced flat leaf parsley, grated parmesan cheese, garlic powder, fresh ground white pepper, grated parmesan cheese
    3 hour , 45 ingredients
  • Lemon Coriander Aïoli Lemon Coriander Aïoli
    coriander seeds, egg yolks and
    11 More
    coriander seeds, egg yolks, grated pecorino romano (1 1/2 oz), chopped fresh cilantro, canned flat anchovy fillet (chopped ), garlic clove (chopped ), fresh lemon juice, red-wine vinegar, dijon mustard, salt, pepper, olive oil, extra-virgin olive oil
    13 ingredients
  • Fish Soup With Lemon Aioli Fish Soup With Lemon Aioli
    olive oil, onion, finely chopped and
    14 More
    olive oil, onion, finely chopped, baking potatoes, peeled and cut into 1/2 inch dice, fennel bulb, trimmed , halved lengthwise, cored and cut into 1/2 inch dice, fronds reserved, salt and pepper, dry white wine, clam juice, egg yolks, cod (or other firm fleshed fish) or 1 lb shrimp, crusty bread, lightly toasted, mayonnaise, grated lemon zest, fresh lemon juice, dijon mustard, garlic clove, minced, salt and pepper
    45 min, 16 ingredients
  • Spicy Toasted Garlic Aioli Shrimp Spicy Toasted Garlic Aioli Shrimp
    olive oil, minced garlic, paprika, cayenne pepper and
    14 More
    olive oil, minced garlic, paprika, cayenne pepper, vegetable oil, egg yolks, lemon juice, red wine vinegar, dijon mustard, kosher salt, black pepper, water, bay leaves, lemons, juiced, white wine, cayenne pepper, kosher salt, shrimp, peeled and deveined , tails left intact
    57 min, 18 ingredients
  • Lemon Artichokes (Anghinares Avgholemono ) Lemon Artichokes (Anghinares Avgholemono )
    artichokes, white vinegar and
    11 More
    artichokes, white vinegar, onions or 1 large onion, finely diced, fresh dill, chopped, olive oil, chicken broth, fresh lemon juice, salt & freshly ground black pepper, to taste, egg yolks, fresh lemon juice, arrowroot or 1 tsp cornstarch, salt & freshly ground black pepper, to taste, chicken broth
    26 min, 13 ingredients
  • Lemon-White Chocolate Cookies (Food Network Kitchens) Lemon-White Chocolate Cookies (Food Network Kitchens)
    all-purpose flour, fine semolina flour, baking powder and
    11 More
    all-purpose flour, fine semolina flour, baking powder, baking soda, salt, unsalted butter, at room temperature, sugar, extra-virgin olive oil, egg plus 1 yolk, limoncello or other sweet lemon liqueur, vanilla extract, grated zest and juice of 1 lemon, white chocolate, chopped, pistachios, finely chopped
    1 hour 20 min, 14 ingredients
  • Lemon Aioli Lemon Aioli
    egg yolk, garlic cloves, chopped, kosher salt and
    2 More
    egg yolk, garlic cloves, chopped, kosher salt, fresh lemon juice, light olive oil
    5 ingredients
  • Oysters Gabie Oysters Gabie
    lemon, halved, olive oil, artichokes and
    18 More
    lemon, halved, olive oil, artichokes, pancetta, finely diced, butter, green onion, chopped (white part only ), garlic, peeled and minced, fresh parsley, minced, salt and pepper, dry breadcrumbs , plus, dry breadcrumbs, parmesan cheese, grated, parmesan cheese, grated, oysters , liquor reserved, egg yolks, dry white wine (chardonnay, pinot grigio or sauvignon blanc will all work), lemon juice (fresh is best ), salt , to taste, cayenne, butter , clarified, water , as needed
    30 min, 21 ingredients
  • Chicken, Asparagus and Lemon Soup Chicken, Asparagus and Lemon Soup
    olive oil, onion, peeled and roughly chopped and
    8 More
    olive oil, onion, peeled and roughly chopped, boneless chicken breasts, cup into pieces, chicken stock, lemon , juice and zest of, thyme, fresh asparagus, trimmed, fresh basil leaf , torn in pieces, egg yolk, light cream
    1 hour 15 min, 10 ingredients
  • Lemon Risotto (Nigella Lawson) Lemon Risotto (Nigella Lawson)
    shallots, rib celery, unsalted butter, olive oil and
    9 More
    shallots, rib celery, unsalted butter, olive oil, risotto rice , preferably arborio or vialone nano, approximately 1 quart vegetable stock, unwaxed lemon , zested and juiced, needles from 2 small sprigs fresh rosemary, finely chopped, egg yolk, grated parmesan, plus more, for garnish, heavy cream, good grating black pepper, preferably white, maldon or other sea salt, to taste
    40 min, 13 ingredients
  • Portuguese Alentejo-Style Carrots (Cenouras a Alentejana) Portuguese Alentejo-Style Carrots (Cenouras a Alentejana)
    olive oil, onion, finely chopped and
    7 More
    olive oil, onion, finely chopped, carrot, scraped and cut into 1-inch (2 cm ), beef or 2 cups chicken stock, bay leaf, egg yolks, lemon juice, chopped parsley, salt & freshly ground black pepper
    55 min, 9 ingredients
  • Dungeness Crab Boil Dungeness Crab Boil
    black peppercorns, kosher salt, dry white wine, rosemary and
    20 More
    black peppercorns, kosher salt, dry white wine, rosemary, water , as needed, live dungeness crabs , each 1 1/2 to 2 1/2 lb or 3 pounds, drawn butter , for serving, recipe follows, tarragon aioli , for serving, recipe follows, aioli with piment d espelette, for serving, recipe follows, butter, garlic, fresh tarragon leaves, removed from stem, egg yolk, lemon , juice and zest reserved, extra-virgin olive oil, water , as needed, kosher salt and black pepper, garlic , grated on a rasp, freshly squeezed lemon juice, coarse salt, egg yolk, olive oil, canola oil, piment d espelette
    40 min, 24 ingredients
  • Blanquette of Halibut and Clams with Lemon Dumplings Blanquette of Halibut and Clams with Lemon Dumplings
    butter , plus 3 tbsp, plus 2 tablespoons, flour, salt and
    46 More
    butter , plus 3 tbsp, plus 2 tablespoons, flour, salt, freshly ground black pepper, halibut fillet, cut into 1-inch cubes, salmon fillet, cut into 1-inch cubes, cayenne pepper, virgin olive oil, yukon gold potatoes, peeled and cut into 1-inch cubes, fennel bulbs, cut in wedges, poblano chile, stemmed, seeded , and cut into 1/2-inch pieces, leeks, cleaned, whites cut into 1/2-inch pieces, turnips, peeled and cut into 1-inch cubes, carrots , cut into pinwheels, head cauliflower , cut into small flowerets, bay leaves, chopped garlic, red pearl onions, peeled, brandy, white wine, fish stock or water, cream, veal demi-glace, thyme , leaves picked, clams, spinach, shallots, minced, lemon juice, lemon pepper dumplings , recipe follows, smoked sea bass, chopped parsley, parsley oil , recipe follows, yukon gold potatoes, virgin olive oil, plus more , to prevent sticking, freshly ground nutmeg, grated parmesan, all-purpose flour (amount determined by weight of roasted potato puree), plus more, for sprinkling, kosher salt, ground black pepper, egg yolks (amount determined by weight of roasted potato puree), meyer lemon oil , recipe follows, meyer lemon zest, meyer lemon juice, cornmeal, for sprinkling, parsley, chopped into 1-inch pieces, cleaned and dried spinach leaves, virgin olive oil, olive oil, meyer lemons , zested
    2 hour 50 min, 49 ingredients
  • Shellfish and Chorizo Paella with Saffron and Squid Ink Rice (Bobby Flay) Shellfish and Chorizo Paella with Saffron and Squid Ink Rice (Bobby Flay)
    tomatoes , sliced in half lengthwise, honey and
    35 More
    tomatoes , sliced in half lengthwise, honey, olive oil, divided, lobsters (1 1/2 lb each), chorizo , cut into 1/2-inch thick slices, salt and freshly ground black pepper, shrimp, peeled and deveined, baby squid, cleaned, saffron rice , recipe follows, squid ink rice , recipe follows, chicken stock or clam stock, fresh peas, mussels , debearded and scrubbed, littleneck clams , scrubbed, lemon aioli , recipe follows, chopped flat-leaf parsley, olive oil, unsalted butter, spanish onion, diced, grain rice, saffron, hot chicken stock, salt and freshly ground pepper, olive oil, unsalted butter, spanish onion, diced, grain rice, squid ink, chicken stock, salt and freshly ground pepper, garlic, peeled, kosher salt, egg yolks, fresh lemon juice, chopped lemon zest, olive oil, freshly ground white pepper
    2 hour , 37 ingredients




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