6 yogurt marinated legs for the grill Recipes

  • Grilled Yogurt-Marinated Leg of Lamb
    whole-milk yogurt, divided, garlic cloves, minced, divided and
    6 More
    whole-milk yogurt, divided, garlic cloves, minced, divided, kosher salt plus more for seasoning, freshly ground black pepper plus more for seasoning, extra-virgin olive oil, fresh lemon juice, butterflied leg of lamb , opened like a book, lemons, halved
    8 hour , 8 ingredients
  • Yogurt-Marinated Lamb Kebabs
    leg of lamb, cut into 1 inch cubes and
    5 More
    leg of lamb, cut into 1 inch cubes, plain fat-free or low-fat yogurt, garlic cloves, minced, green bell peppers, cut into 1 squares, onion, cut into wedges, extra-virgin olive oil, plus extra for grill
    6 ingredients
  • Yogurt-Marinated Grilled Leg of Lamb (Emeril Lagasse) Yogurt-Marinated Grilled Leg of Lamb (Emeril Lagasse)
    plain yogurt, lemon juice, lime juice, crushed oregano and
    4 More
    plain yogurt, lemon juice, lime juice, crushed oregano, chopped fresh marjoram, head garlic, minced, onions, thinly sliced, butterflied leg of lamb
    8 hour 30 min, 8 ingredients
  • Yogurt-Marinated Lamb Kebabs (Sbd Phase 1) Yogurt-Marinated Lamb Kebabs (Sbd Phase 1)
    well-trimmed boneless leg of lamb, cut into 2-inch cubes and
    7 More
    well-trimmed boneless leg of lamb, cut into 2-inch cubes, plain fat-free yogurt or 1/4 cup low-fat plain yogurt, garlic clove, minced, green bell pepper, cut into 1-inch squares, onion, cut into wedges, extra virgin olive oil, plus extra for grill, salt & freshly ground black pepper, skewer (if wooden , soak in water for 30 minutes)
    40 min, 8 ingredients




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