29000 world mocha cup Recipes

strong coffee, semisweet chocolate pieces, sugar (or less to taste), half-and-half or 1/4 cup light cream

butter, softened (no subsitutes), sugar or 1/2 cup splenda granular, instant coffee crystals, baking powder, ground cinnamon, eggs, unsweetened cocoa powder, flour, chopped toasted almond, instant espresso powder, water, powdered sugar

milk, instant coffee granules, chocolate syrup, vanilla ice cream or 1/4 cup coffee ice cream, chocolate shavings (optional)

supermoist fudge cake mix, water, coffee liqueur or 1 tbsp strong coffee, eggs, whipping cream, sugar, coffee liqueur or 1/3 cup strong coffee, semi-sweet chocolate chips, vanilla, whipping cream, powdered sugar, cocoa powder, vanilla

light devil s food cake mix, water, vegetable oil, egg whites, egg, cold fat-free milk, chocolate instant pudding mix, kahlua (coffee-flavored liqueur) or 1/2 cup strong brewed coffee, carton frozen fat-free whipped topping, thawed, chopped reduced-fat chocolate toffee crisp bars (about 4 bars) (such as hershey s sweet escapes)

warm water (110 degrees f/45 degrees cup), bread flour, dry milk powder, salt, butter, rye flour, brown sugar, egg, mocha flavored instant coffee mix, chopped almonds, active dry yeast

white sugar, egg, butter, softened, cream cheese, softened, all-purpose flour, milk, baking powder, salt, unsweetened cocoa powder, instant mocha mint coffee powder, semisweet chocolate chips

cream cheese, softened, chocolate mocha ice cream topping, divided, powdered sugar, ready-made chocolate crumb pie crust

cold milk, jif chocolate flavored hazelnut spread or jif mocha cappuccino flavored hazelnut spread, vanilla ice cream, aerosol whipped cream

ganache for hot chocolate and mochas, steamed milk or steamed soy milk, double ristretto shot of espresso

chocolate wafer cookies, butter, melted, purchased butterscotch caramel sauce, mocha almond fudge ice cream, slightly softened, hot fudge topping, slightly warmed, chopped chocolate-covered english toffee (such as almond roca or heath bars; about 5 oz)

crushed chocolate graham crackers or 2 cups chocolate cookies, sugar, egg white, butter, melted, sugar, all-purpose flour, cornstarch, sour cream, neufchatel cheese or 2 (8 oz) packages cream cheese, eggs, vanilla, double-strain coffee, ricotta cheese, egg whites, at room temperature, sugar, dark chocolate, milk chocolate

chocolate, marshmallow, quartered (about 16), brewed coffee (strong ), salt, heavy cream or 1 cup whipping cream, whipped, nuts, chopped (your choice )

brewed coffee (hot and very strong or 2 1/2 cups hot water, plus 5-6 tbsp instant coffee granules, crushed), sugar (or artificial sweetener equivalent), unsweetened cocoa powder, salt, half-and-half, vanilla extract

plain white cake mix, coffee ice cream, melted, eggs (or 3/4 cup egg substitute), instant coffee powder (or espresso powder), sugar, unsweetened cocoa powder, marshmallow creme, butter, whole milk, vanilla extract

brandy, creme de cacao, creme de coffee or 3/4 cup any coffee-flavored liqueur, espresso coffee, heavy whipping cream

all-purpose flour, whole wheat flour, brown sugar (dark or light ), dutch-processed cocoa powder, baking soda, baking powder, salt, vegetable oil, salted butter, melted, eggs, plain yogurt (lowfat or full fat ), espresso powder , dissolved in 1/2 cup water (or substitute 1/2 cup morning coffee), vanilla, pecans, chopped, chocolate chip

eggs beaten very light, scant cup sugar , beaten in gradually, rounding cup of flour, baking powder, boiling milk to which has been added, butter