4 with rhubarb compote and balsamic Recipes
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balsamic vinegar, sugar, grated peeled fresh gingerroot and1 Morebalsamic vinegar, sugar, grated peeled fresh gingerroot, fresh rhubarb stalks , leaves discarded, ends trimmed, and stalks cutcrosswise into 1/4-inch-thick slices, or 2 cups frozen sliced rhubarb,thawed, reserving liquid4 ingredients
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Buttermilk Panna Cotta With Rhubarb Cherry Compotefat-free buttermilk, powdered unflavored gelatin and7 Morefat-free buttermilk, powdered unflavored gelatin, heavy cream, sugar, balsamic vinegar, liquid honey, grated peeled fresh gingerroot, fresh rhubarb , stalks leaves discarded,ends trimmed,and stalks cut crosswise into 1/4 inch-thick slices or 2 cups frozen sliced rhubarb, thawed,reserving liquid, cherries, pitted4 hour 20 min, 9 ingredients
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