6 with buttermilk ice cream and rhubarb Recipes

all purpose flour, yellow cornmeal, homemade baking powder, salt, unsalted butter, room temperature, grated orange peel, sugar, eggs, room temperature, sour cream, vanilla extract, coarsely crushed sugar cubes, buttermilk ice cream, rhubarb compote

butter or 1/2 cup margarine, softened, sugar, egg, vanilla, all-purpose flour, baking soda, salt, nutmeg, buttermilk, chopped walnuts, chopped rhubarb (heaping cups!), flour, vanilla ice cream or whipped cream, cold butter, cut into small cubes, cinnamon, brown sugar , packed

fresh rhubarb, trimmed , cut into 1/2-inch pieces (about 5 cups), sugar, all purpose flour, unsalted butter, melted, grated orange peel, ground cinnamon, golden brown sugar, chopped toasted walnuts, all purpose flour, unsalted butter, melted, buttermilk ice cream

diced fresh rhubarb, sugar, in all, butter plus 4 tsp, divided, juice of 1 lemon, salt, egg, baking powder, flour, grated nutmeg, ground cinnamon, vanilla, buttermilk, vanilla bean ice cream, fresh mint sprigs, powdered sugar, cinnamon sugar