142828 winter squash chickpea red lentil stew Recipes

barley, onion, finely chopped, eggplant, medium-large, finely chopped, tomato paste, dried red lentils, vegetable broth (may use cooking liquid from home-cooked chickpeas for part of this), fresh mint, minced (or 2 tbsp. dried ), salt (or to taste), cooked chickpeas (or 2 cans, drained and rinsed ), ground cumin, red pepper flakes, lemon juice, chopped fresh parsley

cumin seeds, chili flakes, olive oil, red onion, chopped, split red lentils, vegetable stock, chopped tomatoes, cooked chickpeas, drained and rinsed, cilantro, chopped, greek yogurt, to serve

unsalted butter, room temperature, crushed dried rose petals (optional), grated lime zest, fresh lime juice, ground cinnamon, ground coriander, freshly grated nutmeg, freshly ground black pepper, ground cardamom, ground cumin, kosher salt, assorted small winter squash (such as acorn, kabocha, or delicata), kosher salt, pomegranate seeds

unsalted butter plus additional for greasing, all-purpose flour, whole milk, frozen winter squash puree, thawed, coarsely grated swiss cheese (1/4 lb), brown sugar, salt , or to taste, cayenne, freshly grated nutmeg, egg yolks, egg whites

winter squash (such as hubbard, acorn, delicata, spaghetti, etc.), mexican seasoning, mix to taste (see my mexican seasoning mix ii (salt free)), mexican mixed spice, to taste (see my sweet mexican spice seasoning mix ), honey (or piloncillo), butter, olive oil, salt

all-purpose flour, dry yeast, milk, vegetable oil or 2 tbsp butter or 2 tbsp shortening, sugar, salt, egg, cooked winter squash (such as hubbard, butternut, acorn or delicato), melted butter

flour, baking powder, salt, cinnamon, nutmeg, sugar, eggs, beaten, milk, cooked winter squash, vegetable oil, raisins

red lentils, couscous, tomato paste, chili (fresh, or dried ) finely minced, onion, a lemon (juiced ), lemon zest, spice mix, stuffed salad olives finely chopped, handful of fresh basil, finely chopped, cumin and turmeric, tomato paste

red lentils, uncooked, onion, finely chopped, garlic, chopped, oil (not olive this time!!!!!), soya sauce, cayenne pepper, cumin, mild curry powder (or if you like it stronger be free and use more), turmeric, apricot jam, ripe tomato, peeled and cut in cubes, salt, hard-boiled eggs, cut into quarters

red lentils, rinsed and picked over, onion, chopped, carrot, chopped, olive oil, garlic, chopped, ground cumin, pimenton dulce (sweet smoked paprika), cayenne pepper or a few pinches pepper flakes, vegetable broth or water, chopped tomatoes , with juices (canned or fresh), salt and pepper

chopped winter squash (like butternut), chopped carrot, chickpeas, minced garlic, cumin, yellow curry powder (more or less to taste), cayenne powder, chicken stock or 2 cups vegetable stock, water (for desired consistency), frozen spinach (unthawed), salt and pepper

vegetable oil, butternut squash, peeled and cut into 1/2-inch pieces, spanish onion, diced (not sweet ), carrot, diced, celery rib, diced, garlic cloves, minced, ginger, peeled and minced, garam masala (or store-bought curry powder), cumin, cracked pepper, red lentil , picked over and rinsed, vegetable broth, fresh lemon juice (to taste), cilantro, chopped, vegetable oil

pureed roasted winter squash (recipe follows) or 1 1/2 cups frozen pureed squash, poblano peppers, yellow cornmeal, frozen pineapple concentrate, thawed, butter, melted, ground cumin, dried oregano, salt (to taste), crumbled queso blanco or 1/2 cup grated monterey jack cheese, all-purpose flour, egg, lightly beaten, plain breadcrumbs, canola oil, reduced-fat sour cream or 1/4 cup low-fat plain yogurt

unsalted butter, white onion, chopped, garlic cloves, peeled and crushed, winter squash, cooked (butternut, acorn, buttercup, etc.), dried thyme, salt (optional), black pepper, ground, dried red pepper, crushed (optional), chicken stock or 1 1/2 cups vegetable stock, paprika (for garnish )

yellow onion, diced small, olive oil, garlic, minced, smoked paprika, sweet paprika, dried thyme, vege-sal (or use 1/2 tsp. salt), fresh ground black pepper, red lentil, chickpeas, rinsed, chicken (or use 3 cans or vegetable broth) or 5 cups vegetable stock (or use 3 cans or vegetable broth), petite diced tomatoes with juice, dollop sour cream (optional) or 1 plain yogurt, for serving (optional)

butternut squash or 2 -3 lbs acorn squash, apple-smoked bacon, chopped (1 full package), olive oil, onion, chopped, minced garlic cloves, ground cumin, ground coriander, potatoes, diced, vegetable stock or 3 3/4 cups chicken stock, frozen winter squash (optional), cornstarch, sour cream, hot pepper sauce, salt and pepper, cheese, grated (optional)

dried porcini mushrooms (1/2 oz), boiling water, sweet dumpling squash (1 to 1 1/4-lb each), salt & freshly ground black pepper, rich chicken broth, preferably homemade (rich turkey stock) or 12 cups rich turkey stock (rich turkey stock), winter squash , such as butternut or 5 1/4 lbs pumpkin, peeled seeded and cut into 1-inch dice, flat leaf parsley , plus, chopped flat leaf parsley, sage sprigs, plus more for garnish, heavy cream

cooked winter squash (the hard shelled kind ie butternut,hubbard etc.), butter or 1/4 cup margarine, brown sugar, salt, pepper, butter or 1 1/2 tbsp margarine, sliced and peeled firm tart apples, granulated sugar, coarsely crushed corn flakes, chopped pecans or 1/2 cup walnuts, brown sugar, melted butter or 2 tbsp margarine