32 wine stew oven Recipes

fat-trimmed boned beef chuck or other cut suitable for stewing, rinsed and cut into 1 1/2-inch chunks, dry red wine such as zinfandel or merlot, diced tomatoes, chopped fresh basil leaves or 3 tbsp dried basil, peeled garlic cloves, fresh-cracked or coarse-ground black pepper, salt, creamy polenta, oven-dried tomatoes or 2 roma tomatoes, rinsed and sliced crosswise into 1/4-inch-thick rounds, gremolata

lean and trimmed stewing beef, big onions, peeled and diced, olive oil, dried herbs (such as thyme, rosemary and marjoram), sweet red paprika, carrots, peeled and diced, potatoes, peeled and diced, peeled tomatoes, tomato puree, garlic powder or 2 peeled crushed fresh garlic cloves, caraway seed, red wine, salt & freshly ground black pepper, sour cream, to serve

beef stew meat (or cut up a roast), onions, diced, tomato soup, water, carrots, diced, potatoes, cubed, turnips, cubed, stalks celery, chopped (with leaves ), frozen peas, mushroom pieces (do not drain), red wine, bay leaf, worcestershire sauce, salt or pepper or fresh basil or dry basil or thyme

chuck roast or 3 lbs seven-bone roast, cut into pieces, onions, quartered, carrots, cut into chunks, stalks celery, cut into chunks, dry onion soup mix, cream of mushroom soup , diluted, tomatoes, dried basil, uncooked tapioca (yes, 8 tablespoons!), sherry wine or 1 cup red wine, salt, pepper

steak,cut in 1-1/2 cubes, potatoes ,scrubbed and quartered, carrots,sliced, celery stalks,sliced, onions,coarse chopped, vegetable juice, beef broth, red wine vinegar, quick-cooking tapioca, worcestershire sauce, paprika, dried thyme,crushed, bay leaf, chopped parsley

lamb chops, potatoes, yellow onions, carrots, head garlic, red wine, chicken stock, black pepper, salt, seasoning salt, hungarian paprika, dried basil, whole wheat flour, white flour, olive oil, milk

chuck roast (or beef cubes), french onion soup, condensed golden mushroom soup, onion soup mix, red wine, celery, carrots, mushroom, garlic cloves, onions, black pepper, salt, minute tapioca

oven-ready lasagna noodles, bacon, minced, butter, onion, garlic clove, minced, carrot, chopped, celery, chopped, parsley, minced, filet of beef, chopped, italian sausages, marjoram, stewed tomatoes, tomato paste , diluted in 1 1/2 cups water, dry white wine, ricotta cheese, egg, beaten, mozzarella cheese, grated, salt, pepper

foil oven bag, fat-free , less-sodium chicken broth, chopped fresh parsley, chopped pitted green olives, raisins, capers, dry white wine, balsamic vinegar, sugar, olive oil, salt, black pepper, italian-style stewed tomatoes, undrained, uncooked couscous, tuna steaks (about 3/4 inch thick ), pine nuts, toasted, chopped fresh parsley

cooking oil, lean stewing beef, cut into 1-inch cubes, salt and freshly ground black pepper, bacon, chopped, carrot, diced, onion, diced, celery stalk, diced, tomato paste, all-purpose flour, full-bodied , young red wine, veal stock , beef or chicken stock, thyme, bay leaf, foot long piece butcher s twine, pearl white and/or red onions , oven roasted and peeled, button mushrooms, halved and sauteed in butter, russet potatoes, peeled and sliced into 1/8-inch thickness, heavy cream (can substitute half-and-half or milk), grated gruyere or swiss cheese