230 wine beef gravy Recipes

  • Beef with Red Wine Gravy
    beef stew meat, cut into 1-inch cubes and
    11 More
    beef stew meat, cut into 1-inch cubes, fresh mushrooms, halved, onion, sliced, condensed beef broth, undiluted, dry red wine, brown gravy mix, tomato paste, salt, bay leaf, cornstarch, cold water, hot cooked egg noodles
    10 min, 12 ingredients
  • Red Wine Sauce for Steak
    butter, shallot, minced, dry red wine and
    1 More
    butter, shallot, minced, dry red wine, beef gravy or 1/2 cup
    15 min, 4 ingredients
  • Easy Beef Pie
    vegetable oil, cubed beef chuck roast, red wine and
    4 More
    vegetable oil, cubed beef chuck roast, red wine, beef gravy, mixed vegetables, pie crusts, egg white
    1 hour 30 min, 7 ingredients
  • Beef and Mushrooms in Red Wine Sauce
    bacon , rashers chopped finely, olive oil and
    13 More
    bacon , rashers chopped finely, olive oil, beef gravy, diced into 2cm pieces, red wine, tomato paste, water, beef stock granules, garlic cloves, crushed, fresh thyme, butter, shallots, peeled, mushrooms, chopped, bisto , gravy granules, parsley, finely chopped, broccoli, cut into florets
    3 hour 25 min, 15 ingredients
  • Beef and Vegetables in Red Wine Sauce
    vegetable oil, stewing beef, sliced carrots and
    15 More
    vegetable oil, stewing beef, sliced carrots, stalks sliced celery, sliced mushrooms, onion, chopped, drained tomatoes, water, beef bouillon cubes, red wine, dried herbs, salt, pepper, beef gravy granules, self raising flour, suet, chopped parsley, salt and pepper
    1 hour 20 min, 18 ingredients
  • Traditional Roast Beef With Gravy
    beef roast , trimmed of excess fat and
    7 More
    beef roast , trimmed of excess fat, fresh ground black pepper, sea salt, garlic, crushed, flour, red wine, beef stock, tomato paste
    11 min, 8 ingredients
  • Beef Scaloppine
    steak , cut into strips, flour, salt, pepper, garlic salt and
    5 More
    steak , cut into strips, flour, salt, pepper, garlic salt, chicken bouillon cube, water, beef gravy, red wine, green onions
    16 min, 10 ingredients
  • Roast Beef  & Gravy
    top sirloin roast, fat trimmed to 1/4-inch thickness and
    12 More
    top sirloin roast, fat trimmed to 1/4-inch thickness, salt and pepper, vegetable oil, white mushrooms, chopped, onions, minced (about 2 cups), carrot, peeled and chopped, celery rib, chopped, tomato paste, garlic cloves, minced, unbleached all-purpose flour, red wine, store-bought low sodium beef broth, worcestershire sauce
    3 hour , 13 ingredients
  • Catalan Beef Stew
    pancetta, coarsely chopped, extra virgin olive oil and
    12 More
    pancetta, coarsely chopped, extra virgin olive oil, beef gravy or 2 kg boneless beef shank, cut into 2cm pieces, red wine vinegar, brown onions, halved, finely chopped, garlic cloves, finely chopped, beef stock, dry red wine, tomato paste, cm) cinnamon sticks, lightly crushed, fresh thyme, orange peel, good-quality dark chocolate, finely chopped, fresh flat leaf parsley, to serve
    3 hour 30 min, 14 ingredients
  • Beef Gravy for Spaghetti Beef Gravy for Spaghetti
    olive oil, butter, chopped onions and
    7 More
    olive oil, butter, chopped onions, mushrooms, sliced or 2 (4 oz) cans mushrooms, drained, white wine, beef gravy, tomato sauce or 1 cup tomato juice, bay leaf, ground nutmeg, garlic salt
    35 min, 10 ingredients
  • Beef With Red Wine & Veggies Casserole Beef With Red Wine & Veggies Casserole
    beef gravy, olive oil, onion, chopped and
    10 More
    beef gravy, olive oil, onion, chopped, garlic cloves, chopped, tomato paste, red pasta sauce (any favourite will do), ground cinnamon, red wine, water, green beans, cut in halve, carrots, cut in small pieces, baby potatoes
    5 hour 20 min, 13 ingredients
  • Beef Tips and Artichokes with Merlot and Black Pepper Gravy (Sandra Lee) Beef Tips and Artichokes with Merlot and Black Pepper Gravy (Sandra Lee)
    merlot wine, beef tips with gravy (recommended: hormel) and
    8 More
    merlot wine, beef tips with gravy (recommended: hormel), steak seasoning, cracked black peppercorns, frozen artichoke hearts, thawed, frozen petite peas with pearl onions, thawed, basil mashed potatoes , recipe follows, home-style mashed potatoes (recommended : country crock), prepared pesto, fresh basil leaves, finely chopped
    30 min, 10 ingredients
  • Spicy Wine Roast for Slow Cookers Spicy Wine Roast for Slow Cookers
    beef roast, salt and pepper, onion, beef gravy, water and
    5 More
    beef roast, salt and pepper, onion, beef gravy, water, ketchup, dry red wine, dijon mustard, worcestershire sauce, garlic powder
    8 hour 20 min, 10 ingredients
  • Spiced Beef Crock Pot Stew Spiced Beef Crock Pot Stew
    beef stew meat, cut into 1 inch cubes and
    10 More
    beef stew meat, cut into 1 inch cubes, onion, peeled and quartered, brown sugar, salt, bottled beef gravy , sauce, red wine vinegar, bay leaf, thyme, water, flour
    8 hour 5 min, 11 ingredients
  • Beef Pattie Burgundy Beef Pattie Burgundy
    seasoned bread crumbs, burgundy wine, divided and
    3 More
    seasoned bread crumbs, burgundy wine, divided, salt and pepper, fresh mushrooms, sliced (canned button mushrooms may be used), beef gravy
    25 min, 6 ingredients
  • Gravy from Roast Drippings Gravy from Roast Drippings
    red wine, beef , chicken, or vegetable broth, bay leaf and
    1 More
    red wine, beef , chicken, or vegetable broth, bay leaf, black peppercorns
    17 min, 4 ingredients
  • Gravy from Roast Drippings (Alton Brown) Gravy from Roast Drippings (Alton Brown)
    red wine, beef , chicken, or vegetable broth, bay leaf and
    1 More
    red wine, beef , chicken, or vegetable broth, bay leaf, black peppercorns
    4 ingredients
  • Mesquite Roast and Gravy Mesquite Roast and Gravy
    boneless beef rump roast (stuff with a few garlic cloves) and
    12 More
    boneless beef rump roast (stuff with a few garlic cloves), water (or more at the end if the taste is too strong ), mesquite powder (i use adolph s for the grill marinade mesquite), beef bouillon cubes, garlic, minced, worcestershire sauce, seasoning (i use blackened redfish seasoning ), sherry wine or 1/4 cup red wine, onion, cut in chunks, mushroom beef gravy, cornstarch (or more if you prefer thicker gravy), carrots, whole baby drained (or you can use fresh ), new potatoes, whole drained
    3 hour 10 min, 13 ingredients




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