6 wild cottage Recipes

king arthur unbleached all-purpose flour, salt, shortening, cold water, cottage cheese, eggs, milk, king arthur unbleached all-purpose flour, dijon mustard, hot pepper sauce, fresh wild asparagus, cut in 1/2-inch pieces, shredded swiss cheese, paprika

dry yeast, cottage cheese, egg, shortening, melted, sugar, crushed dried sage, salt, baking soda, flour

mushrooms , chopped i use baby bellas, onion, well chopped, garlic cloves, chopped fine, rice, white, brown or 3 cups wild rice, cooked and cooled to room temperature, eggs, cottage cheese, sour cream, salt, parmesan cheese, divided, thyme or tarragon

buttermilk or 1 cup plain low-fat yogurt, low fat cottage cheese, egg, vanilla extract, whole wheat flour, sugar, baking powder, blueberries, washed and drained