9 wienerschnitzel Recipes

veal cutlets, all-purpose flour, grated parmesan cheese, eggs, minced parsley, salt, pepper, ground nutmeg, milk, dry bread crumbs, butter, lemon

pork cutlets, pounded thin, egg, mixed with a little water, salt and pepper, breadcrumbs, oil (or bacon grease)

veal cutlets, flour, eggs, beaten with 1 tbsp water, plain breadcrumbs, olive oil (not extra virgin), salt and pepper, fresh grated nutmeg, lemon slice

ground beef, ground pork, water, cornstarch, wondra flour, tomato paste, chili powder (mccormick), white vinegar, salt, dried onion flakes, granulated sugar, garlic powder, ground black pepper

ground beef, ground pork, water, cornstarch, wondra flour (a must), tomato paste (do not get carried away and add a whole 6 oz can, it makes it to sweet), white vinegar, chili powder, salt, dried onion flakes, granulated sugar, garlic powder, ground black pepper, ground cumin (no more no less)

boneless pork chops (or veal chops), olive oil, fine breadcrumbs, eggs (beaten ), salt & pepper, lemons

garlic cloves, minced, onion, minced, olive oil, ground beef, salt, black pepper, prepared mustard, vinegar, worcestershire sauce, tabasco sauce, ketchup, tomato juice