36 whole chocolate raspberry cake Recipes

whole grain pastry flour, sugar, unsweetened cocoa powder, baking powder, salt, low-fat vanilla yogurt, canola oil, egg yolks, at room temperature, vanilla extract, egg whites, at room temperature, raspberries, raspberry all-fruit preserves, melted, mint sprigs for garnish (optional)

buttermilk, water, cooking oil, sugar, eggs, baking soda, salt, all-purpose flour, unsweetened cocoa powder, cream cheese, softened, canned pumpkin, sugar, ground cinnamon, whipping cream, semisweet chocolate, chopped, red seedless grapes or whole blackberries or raspberries, toasted hazelnuts or shredded orange peel

whole frozen raspberries,thawed (or fresh !), food cake mix (plus ingredients to make cake), water, raspberry flavored gelatin, cornstarch, semi-sweet chocolate for baking, powdered sugar, frozen whipped topping, thawed or vanilla ice cream (optional)

whole frozen raspberries (not in syrup), food cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), water, raspberry gelatin powder, cornstarch, semisweet chocolate, powdered sugar

whole frozen raspberries (not in syrup), thawed, food cake mix (plus ingredients to make cake), water, raspberry flavored gelatin, cornstarch, semi-sweet chocolate for baking, powdered sugar, frozen whipped topping, thawed or vanilla ice cream (optional)

food cake mix, egg, unsalted butter, softened, seedless raspberry jam, vanilla chips (or white chocolate chips), cream cheese, softened, whole milk, semi-sweet chocolate chips, unsalted butter

unsweetened cocoa powder, all-purpose flour, cornstarch, baking soda, whole eggs, egg yolks, sugar, salt, heavy cream, unsalted butter, light corn syrup, semisweet chocolate, chopped, heavy cream, semisweet chocolate, chopped coarse, fresh raspberry

fine-quality bittersweet chocolate (not unsweetened ), seedless raspberry jam (about 5 oz), heavy cream, boiling water, unsweetened cocoa powder (not dutch process), whole milk, vanilla, seedless raspberry jam (about 3 , oz), unsalted butter, softened, light brown sugar, granulated sugar, eggs, all-purpose flour, baking soda, salt, garnish: raspberries

cake flour, sugar, baking powder, salt, eggs, whole milk, high-ratio cake shortening, milk, vanilla extract, shortening for greasing pan, semisweet chocolate, chevre cheese, raspberries, sugar, water, cream of tartar, lemon, juiced, raspberries

all-purpose flour, cocoa, sugar, baking powder, baking soda, salt, buttermilk, baby food carrot puree, baby food prune puree, pure vanilla extract, pure almond extract, brewed coffee, whole egg, egg white, unsweetened baking chocolate, melted, semi-sweet chocolate chips, nonfat fudge sauce, raspberry all-fruit preserves, nonfat fudge sauce

whole frozen raspberries, thawed (about 2 1/2 cups), chambord raspberry liquor or 4 tbsp other berry liqueur, sugar, flour, unsweetened cocoa, baking powder, salt, eggs, separated, rum flavoring, dry instant coffee, sugar, divided, whole frozen raspberries (about 1/2 cup), sugar, unflavored gelatin, water, raspberry liqueur, whipping cream, sugar, vanilla, seedless raspberry jam, raspberry liqueur, fresh raspberry , if available, semisweet chocolate , about 1 1/4 cups, butter, light corn syrup, rum flavoring

margarine, unsweetened applesauce, vanilla, sugar, eggs, whole wheat flour, baking powder, buttermilk, frozen raspberries (thawed ) or 150 g fresh raspberries, cocoa powder, milk

bittersweet chocolate, butter, unsalted, sugar, eggs, all-purpose flour, fresh raspberries, raspberry sauce, chocolate sauce , recipe follows, whole milk, bittersweet chocolate, chopped, heavy cream, unsalted butter, sugar

fine-quality bittersweet chocolate (not unsweetened ), seedless raspberry jam (about 5 oz), heavy cream, boiling water, unsweetened cocoa powder , plus, unsweetened cocoa powder (not dutch process), whole milk, vanilla, seedless raspberry jam (about 3 oz), unsalted butter, softened, light brown sugar, granulated sugar, eggs, all-purpose flour, baking soda, salt, raspberries

batter : 1/2 cup boiling water, unsweetened cocoa powder (not dutch processed), whole milk, vanilla, raspberry jam (about 3 oz), butter, softened, light brown sugar, granulated sugar, eggs, all-purpose flour, baking soda, salt, icing :1/4 cup butter, cocoa powder, powdered sugar, milk, vanilla extract, raspberry jam

sugar, whole large eggs, egg yolks, salt, light corn syrup, water, vanilla extract, cake flour , sifted, baking powder, melted butter, for greasing, chocolate or dutch ice cream, cocoa powder , for garnishing, recipe raspberry coulis , recipe follows, lightly toasted sliced almonds, for garnish, fresh mint, for garnish, frozen raspberries, sugar, lemon juice

vegetable spray, sweet butter, percent valrhona chocolate, sugar (recommended brand : dixie crystal), eggs, cake flour, sifted (recommended brand : king arthur), creme anglaise , recipe follows, butterscotch sauce, store-bought, raspberry coulis , recipe follows, pistachio tuile , recipe follows, chocolate sauce , recipe follows, fresh berries, for garnish, heavy cream 40 percent, vanilla bean , preferably madagascar, split and seeds scraped, granulated sugar, egg yolks, fresh raspberries, simple syrup , recipe follows, granulated sugar, water, whole milk, melted sweet unsalted butter, chopped pistachio nuts, cake flour , sifted, bittersweet chocolate, water, butter

water, sugar, corn syrup, egg whites, lemon juice, gelatin, sugar, all-purpose flour, ground ginger, egg whites, whole milk, semisweet chocolate, melted , for dipping tuile, sponge cake, raspberry marmalade, fresh raspberries, for garnish, superfine sugar, mint leaves, for garnish, special equipment : pastry bag, #5 star tip