3938 white wine mustard Recipes

olive oil, boneless skinless chicken breast, cubed, onion, minced, garlic, minced, dry white wine or 1 cup chicken broth, great northern beans, rinsed and drained, mustard powder, ground cumin, salt, ground black pepper, baked corn tortilla chips (optional), shredded reduced-fat sharp cheddar cheese, sour cream (optional)

mayonnaise, water (optional), white wine vinegar, fresh coarse ground black pepper, creole mustard, salt, sugar, garlic cloves, minced, prepared horseradish

mayonnaise, water, white wine vinegar, coarsely ground pepper, creole mustard, salt, sugar, garlic cloves, minced, prepared horseradish

white-wine or champagne vinegar, chopped shallot, dijon mustard, extra-virgin olive oil (preferably french or mild ), belgian endives (preferably half red and half white), cut crosswise into 1 1/2-inch pieces and separated, chopped chervil or flat-leaf parsley, chopped chives

fresh asparagus, trimmed, dried tomatoes, garlic clove, minced, brown sugar, extra-virgin olive oil, white wine vinegar, water, spicy brown mustard, dried rubbed sage, salt, pepper, cannellini beans, rinsed and drained, chopped red onion, drained capers, gourmet mixed salad greens, shredded parmesan cheese

zucchini , small to medium, roma tomatoes, great northern beans, red onion, fresh basil, olive oil, white wine vinegar, lemon juice, mustard, salt, pepper

pork tenderloin, stone-ground mustard (such as willamette valley stone ground mustard), honey, sherry vinegar or white wine vinegar, honey, sherry vinegar or white wine vinegar, fat-free , less-sodium chicken broth, sherry, minced shallot, stone-ground mustard, torn kale, fat-free , less-sodium chicken broth, stone-ground mustard, minced shallot

cornstarch, water, blueberries , more if needed (if using frozen, thaw first), whole blueberries (no need to thaw, if using frozen), port wine, chopped shallot, white sugar, prepared dijon mustard, prepared whole grain mustard, yellow mustard seeds, white wine

dry mustard, water, white wine vinegar ((or 1/2 white wine, 1/2 white vinegar), mayonnaise, sugar

dry mustard, water, white wine vinegar ((or 1/2 white wine, 1/2 white vinegar), mayonnaise, sugar

mayonnaise, white wine vinegar, garlic clove, minced, coarse ground pepper, spicy brown mustard, sugar, salt, horseradish

mayonnaise, white wine vinegar, garlic clove, minced, coarse ground pepper, spicy brown mustard, sugar, salt, horseradish

mayonnaise, white wine vinegar, creole mustard, sugar, salt, coarsely ground pepper, garlic cloves, minced, prepared horseradish, whole chicken, cut into quarters

olive oil, chopped onion, garlic, finely chopped, white wine, water, white cornmeal , plus 1 cup for dredging the croutons, salt and freshly ground pepper, canola oil, grated parmesan cheese, grated asiago cheese, flour, mayonnaise, dijon mustard, salt and freshly ground pepper, pureed canned chipotles, few dashes worcestershire, few drops hot pepper sauce, red wine vinegar, capers, anchovy fillets, garlic , roasted, olive oil, romaine lettuce , torn into bite sized pieces, thick center-cut loin pork chops, with bone, salt and pepper, olive oil, garlic, finely chopped, chopped red onions, dry white wine, chicken stock, dijon mustard, coarse-grained mustard, chopped fresh thyme

baby new potatoes , scrubbed and cut in half, red onion, sliced thinly, oil -and-vinegar dressing (see recipe below), apple, unpeeled, quartered and cut into thin slices, fresh lemon juice, german sausages , bierwurst, cooked, sliced thinly, gherkins, chopped, mayonnaise, dijon mustard, sour cream or 2 tbsp thick yoghurt, milk, sugar (or to taste), poppy seed, chopped fresh dill, chopped fresh parsley, sea salt, fresh ground black pepper, rapeseed oil or 4 oz vegetable oil, olive oil, german white wine (or a half and half mix of each) or 4 oz german apple cider vinegar (or a half and half mix of each), sea salt, german mustard, german honey (optional), fresh ground pepper

yellow mustard seeds, brown mustard seeds, drinking-quality white wine, white wine vinegar, shallot, minced (about 2 tbsp), ground allspice, salt, white pepper

chicken breasts, pounded thin, prosciutto ham (or you can use any good baked ham), gruyere cheese, shredded (or you can use 4 slices of swiss), hickory bacon (don tsp use thick sliced, just regular), kosher salt, ground black pepper, olive oil, butter, diced onion (i prefer shallots, but a regular onion will work fine), chicken broth, white wine (if you don tsp want to use wine, just use all chicken stock or broth), heavy cream (or you can use evaporated milk or even light cream and even milk, i just like the consistency of hea), dijon mustard (i love to mix dijon and ground mustard but if you only have dijon, that if just fine, if you like mo), fresh parsley, kosher salt, ground black pepper

yellow or brown mustard seeds , or a blend of the two, dry white wine, water, white wine vinegar, dry mustard, onion powder, salt