69 white chocolate s marshmallow Recipes

milk chocolate chips, heavy whipping cream, whole graham crackers, quartered, marshmallow creme, cartons (7 oz each) milk chocolate for dipping, white candy coating, coarsely chopped

whole graham crackers, crushed, butter, melted, white sugar, ground cinnamon, bittersweet chocolate chips, heavy cream, dark rum (optional), marshmallows

white sugar, sweetened condensed milk, butter, marshmallows, vanilla extract, chopped walnuts, semi-sweet chocolate chips

graham cracker crumbs, sugar, butter, melted, egg white, slightly beaten, brownie mix, vegetable oil, egg, water, hershey chocolate kisses , unwrapped, marshmallows

white sugar, evaporated milk, butter, salt, marshmallow creme, semisweet chocolate chips, butterscotch chips, chopped pecans, vanilla extract

chocolate wafer cookies, crushed, butter, melted, milk, warmed, marshmallows, creme de menthe liqueur, white creme de cacao, whipping cream , whipped, cream for garnish (optional)

graham cracker crumbs (made from 9 whole crackers finely ground in processor; 1 packet), sugar, unsalted butter, melted, high-quality milk chocolate (such as lindt or ghirardelli), chopped, cream cheese, room temperature, sugar, salt, heavy whipping cream, eggs, sugar, egg whites, water, cream of tartar, salt, marshmallows, cut into quarters with wet kitchen scissors, vanilla extract, fresh raspberries, fresh blueberries

white sugar, butter, eggs, lightly beaten, plain flour, salt, cocoa, vanilla, chopped nuts (walnuts or peacans), marshmallows, chocolate icing, icing sugar, cocoa, melted butter, milk

peanut butter , heaping, nutella, egg, beaten, white sugar, brown sugar, vanilla, milk chocolate chips or 1/2 cup semi-sweet chocolate chips or 1/2 cup white chocolate chips, marshmallows

cupcakes and miniature of your choice, vanilla frosting (16 oz each), new paint brush , pencil, paper and waxed paper, fruit roll-ups, sour fruit hard candy balls, alphabet cinnamon-graham cookies, life savers gummies and circus peanut candy, candy-coated sunflower kernels, red shoestring licorice, tootsie roll small midgees, fruit roll-up, dragee, fruit roll-up, dragees, fruit roll-ups, starburst candies, tootsie roll small midgees, fruit roll-up, cream-filled sponge cake, sprinkles of your choice, candy-coated milk chocolate miniature kiss and black licorice coin, vanilla wafer and miniature peanut butter-filled sandwich crackers, dragees, white and chocolate candy coating, ivory and blue paste food coloring, red and green sprinkles, red shoestring licorice, candy-coated sunflower kernels, starburst candies, marshmallows, corn syrup, white nonpareils, dots candies and m&m s brand chocolate candies, ready-to-use white rolled fondant, food writing pen

soy flour, baking powder, salt, butter, artificial granulated brown sweetener, low-carb white artificial sweetener, vanilla, low-carb peanut butter, egg whites, marshmallow (approx. 7 s for each s more), store bought low-carb chocolate candy bars

milk chocolate, chopped (or semi-sweet if you prefer, chocolate chips work too), marshmallows, rice krispies, graham wafers, broken into small pieces, toasted peanuts, raisins (i use cranberries) or 1/2 cup dried cherries (i use cranberries) or 1/2 cup dried cranberries (i use cranberries), chocolate, melted (white or dark to contrast in colour)

marshmallows, recipe follows or store bought, graham cracker squares, recipe follows, milk chocolate bars, the kind that can be broken into squares, water, light corn syrup, sugar, egg whites, gelatin, cold water, pure vanilla extract, graham crackers courtesy wayne harley brachman , retro desserts by wayne harley brachman: william morrow publishers, 2000, all-purpose flour, whole-wheat flour, light rye flour ( rye flour can be found in health food stores), sugar, baking powder, baking soda, salt, ground cinnamon, cold butter , cut into pea-size bits, honey, molasses, cold water, vanilla extract

graham cracker crumbs, homemade marshmallows , recipe follows, semisweet chocolate chips, special equipment : 4 cocktail picks, unflavored gelatin, granulated sugar, light corn syrup, egg whites, vanilla extract, powdered sugar , as needed, special equipment : 4 bamboo sticks

whole milk, milk chocolate chips, plus 1 tbsp for garnish, prepared graham cracker crust, chilled, egg whites, at room temperature, sugar, vanilla extract, marshmallow cream

chocolate cake mix, pureed canned red beets, egg whites, unsweetened applesauce, skim milk, vanilla extract, marshmallows, raisins, sugar, fluted bundt pan, ramekin, toothpicks, narrow platter, preferably green

unsalted butter, melted, crushed graham cracker crumbs, sugar, fine salt, unsalted butter, unsweetened chocolate, chopped, light brown sugar, white sugar, pure vanilla extract, fine salt, cold eggs, all-purpose flour, marshmallows

milk chocolate bars - i buy the big ones that are always on sale at christmas time , but any size will do, just make sure it adds up to 20 oz. if you like darker fudge, substitute some or all of the 20 oz. with the semi-sweet chocolate bars., butter (not margarine!), softened to room temperature. also, a little extra for your pans., semi-sweet chocolate chips. use a good brand , as in nestle s, hershey s, or ghiradelli. if you prefer lighter fudge, use milk chocolate chips., granulated (white) sugar, evaporated milk, marshmallows, vanilla , use the real stuff, nuts, chopped