6 wham and wham Recipes

worthington wham vegetable protein slices, cut into cubes (a vegetarian meatless product. they come sliced like lunch meat and are frozen. this particular 1 ), mayonnaise, onion, finely chopped, dill pickle relish (i use the sweet pickle relish because i like it better) or 2 tbsp sweet pickle relish, whichever you like best (i use the sweet pickle relish because i like it better), celery , ribs sliced thinly (but not too thin), hard-boiled eggs, chopped, sliced black olives

extra virgin olive oil, onion, thinly sliced, garlic clove, thinly sliced, sauerkraut, drained and rinsed, sweet apple, peeled, and grated (optional), generous pinch allspice, salt, fresh ground black pepper, mayonnaise, chili sauce (or ketchup or try thai for a kick), hot sauce, fresh chives, minced, fresh dill, minced (optional), capers, chopped, fresh lemon juice, extra virgin olive oil (optional), tempeh bacon (you can leave this out or use veggie bacon, tofu bacon, seitan or wham=vegetarian ham), unsalted butter, softened, rye bread (or pumpernickel bread), dill pickles, grated swiss cheese (8 oz), kosher salt, fresh ground black pepper

salt, pepper, freshly (black ), lemon pepper, cayenne pepper, chili powder, dry mustard, brown sugar, garlic powder, cinnamon, msg (optional)