79960 watermelon salad peanuts zesty Recipes

watermelon, cubed and seeded, sugar, gelatin , unflavoured, cranberry juice cocktail

watermelon, rind removed and flesh cut into 1/2-inch cubes, feta cheese, cut into 1/2-inch cubes, watercress or arugula, lemon , zested and juiced, extra-virgin olive oil, salt, freshly ground black pepper

watermelon, canatalopes, honey dew melons, pineapples, strawberries, oranges, red seedless grapes, heads of romaine lettuce, very large serving tray large enough to hold a turkey, toothpicks, ice cream scoop

watermelon juice (see note ), pineapple juice, frozen raspberry juice blend, frozen orange juice concentrate, lemon juice

watermelon, cut into 1-inch cubes and seeded (about 1/4 large melon), sugar (about), fresh mint leaves, rinsed

watermelon wedges (1/2 inch thick/3-inch sides ), greek vanilla yogurt, vanilla extract, drops almond extract, dried cranberries, white chocolate chips, toasted sliced almonds, ground cinnamon

watermelon with seeds, cubed, fresh strawberries, de-stemmed

watermelon, seeded and cubed (about 3 lb), water, mint leaves, divided, super-fine sugar (adjust if too sweet when using a naturally sweeter watermelon), divided, very thin lime slices, halved into half moons, divided

watermelon, peeled , chunked and seeded to yield about 4-5 cups flesh, sugar, water, lemon juice

watermelon flesh, pits removed, fresh lime juice, mint leaves , plus more for garnish, white rum, agave syrup

watermelon chunks , seeds removed, ice, sugar, lime juice, seltzer water, chilled, mint leaves or sprigs, for garnish

watermelon , seeds removed, simple syrup , to taste, lemon juice, vodka, melon liquor, lemon twists, for garnish

watermelon cut up small, sugar, juice of 1 lime, a handfull of ice cubes

zesty bread, parmesan cheese, margarine; softened, all purpose flour, pk yeast, salt, warm water, shortening, in medium bowl, combine all bread dough ingredients. roll dough out kitchen counter. make the dough fairly thin. take a pizza cutter and cut the dough into strips. then cut the strips in half. in a small bowl, combine all ingredients of topping. take the bread strips and twist in the middle then lay them on a cookie sheet. take a basting brush and dip it into the topping mix and brush each piece of bread real good. place into oven and bake for 25-30 min. at 400 degrees.