370 water lemon juice cider vinegar Recipes

water, cider vinegar, white sugar, whole allspice berries, ground nutmeg, ground ginger, apples - peeled, cored and sliced, lemon juice

water, unpeeled fresh shrimp, onions, sliced, fresh ground pepper, whole peppercorn, bay leaves, whole garlic cloves, peeled, cider vinegar, lemon juice

water, cider vinegar, sugar, sliced red onion, canola mayonnaise, chopped fresh thyme, chopped fresh tarragon, fresh lemon juice, garlic clove, minced, flank steak, trimmed, olive oil, kosher salt, freshly ground black pepper, french bread baguette, arugula leaves

salt, black peppercorns, smoked paprika, dried ancho chile powder, cayenne pepper, garlic powder, cumin, dried mexican oregano, dried thyme, lean ground beef, walnut flour or 1/2 cup almond flour, yellow onion, shredded, green bell pepper, shredded, fresh jalapeno, stemmed, seeded, minced, garlic cloves, grated, whole omega-3 egg, beaten, pecan wood chunks , soaked in water, unfiltered apple juice, apple cider vinegar, bourbon, water, worcestershire sauce, fresh lemon juice, organic ketchup, apple cider vinegar, worcestershire sauce, dried yellow mustard, fresh lemon juice, liquid smoke, ancho chile powder, smoked paprika, red pepper flakes, ground black pepper, honey, water

lemon jell-o gelatin, boiling water, canned tomato juice, apple cider vinegar, salt, black pepper, diced sweet red pepper, chopped spanish onions or 1/2 cup red onion, chopped celery

water, quinoa, english cucumber, diced, red onion, finely chopped, fresh parsley, chopped, fresh mint, chopped, garlic, minced, fresh lemon juice, olive oil, apple cider vinegar, sea salt, ground black pepper to taste

water, vidalia onions, chopped, ketchup, tomato paste, bourbon, chili sauce, cider vinegar, worcestershire sauce, dark brown sugar, honey, molasses, lemon juice, hot sauce, salt, ground mustard, liquid smoke, garlic powder, pickling spices

water, apple cider vinegar, sugar, butter, yellow mustard, onions (chopped ), salt, black pepper, worcestershire sauce, ketchup, lemon juice, cayenne (to taste)

water, fresh lemon juice, brown sugar , firmly packed, butter, cider vinegar, paprika, worcestershire sauce, salt, pepper

vinegar (preferably cider), butter, garlic powder, onion powder, worcestershire sauce, lemon juice, paprika, cornstarch (optional), water (optional)

sized firm bartlett pears, peeled, cored and quartered, lemon, juiced, honey, water, cider vinegar, iece (i-inch) cinnamon stick

sized firm bartlett pears, peeled, cored, and quartered, lemon , juice of, honey, water, cider vinegar, cinnamon stick

lager style beer (recommended : budweiser), water, apple cider vinegar, onions, quartered, garlic clove, smashed, neelys seasoning rub , plus more for garnish, recipe follows, crab boil seasoning (recommended : old bay), bay leaves, whole peppercorns, lemon, quartered, hot sauce, shrimp, peeled and deveined, lemon wedges, for garnish, bbq cocktail sauce, for garnish , recipe follows, paprika, sugar, onion powder, neelys barbecue sauce , recipe follows, prepared horseradish, ketchup, lemon, juiced, hot sauce, ketchup, water, apple cider vinegar, light brown sugar, sugar, fresh ground black pepper, onion powder, ground mustard, lemon juice, worcestershire sauce

olive oil (i used less, a couple tsp.), olive oil (i used less, a couple tsp.), onions, diced (her instructions don tsp indicate cups or whole onions- i didn tsp have any onions so it didn,t matter.), garlic cloves, minced (i used 3 tsp. minced garlic), dried apricot, chopped (i didn tsp have any apricots and so used dried mango), dried apricot, chopped (i didn tsp have any apricots and so used dried mango), red lentils (i used 1 1/2 cup. brown lentils and 1 1/2 cup. le puy lentils), chicken stock (i used 9 cup. water with chicken bouillon added), roma tomatoes, peeled, seeded, and chopped (i used 30 cherry tomatoes- just threw em in the pot, skin, seeds and all), cumin, thyme (i upped it to 1/2 tsp.), salt and pepper (i used white pepper and hawaiian black sea - careful not to over as boullion is y), lemon juice (i used 3 tsp. cider vinegar), lemon juice (i used 3 tsp. cider vinegar)

dry white wine, cider vinegar, fresh lemon juice, unsalted butter, cut into 3 pieces, whipping cream, salt, white pepper, water, onions, diced, carrots, peeled and diced, celery ribs, diced, parsley sprigs, whole black peppercorns, lemon peel strips (yellow part only ), bay leaf, crumbled, cider vinegar, dozen small mussels , scrubbed and bearded, lemon wedge

salmon fillets, seasoned with, salt and pepper, couscous, lemon , juice of, lime , juice of, water (or stock), apple cider (or juice), apple cider vinegar, canola oil, lemon , juice of, lime , juice of, diced onions, whole grain mustard, fresh mixed herbs (chef white likes to use chives, thyme, tarragon, dill weed and parsley), red apple, sliced for garnish, green apple, sliced for garnish

active dry yeast, warm water (about 105 to 115 degrees f), honey, olive oil, kosher salt, bread flour, all-purpose flour , for surface, olive oil , for saute, yellow onion, sliced, green bell pepper, chopped, garlic, sliced, salt and freshly ground black pepper, olive oil, for brushing, neelys bbq ranch dipping sauce , recipe follows, cooked pulled pork , beef or chicken, shredded mozzarella, freshly grated parmesan, mayonnaise, buttermilk, neelys bbq seasoning , recipe follows, neelys bbq sauce , recipe follows, apple cider vinegar, onion powder, dried dill, sliced fresh chives, chopped fresh parsley, garlic, minced, paprika, sugar, onion powder, ketchup, water, apple cider vinegar, light brown sugar, sugar, fresh ground black pepper, onion powder, ground mustard, lemon juice, worcestershire sauce

brine , recipe follows, double-cut pork chops, approximately 2 inches thick (about 12 to 14 oz), light olive oil, for brushing, water, for boiling, peach bourbon bbq sauce , recipe follows, special equipment : stovetop smoker or weber kettle grill, water, apple cider vinegar, kosher salt, brown sugar, bay leaves, whole black peppercorns, fresh garlic, cut in 1/2, unsalted butter, minced shallots, frozen peaches, fresh lemon juice, apple cider vinegar, light brown sugar, worcestershire sauce, chicken stock, bourbon whiskey, kosher salt and freshly ground black pepper