495 water dill pickles Recipes

carrots , cut into 3 1/2- by 1/3-inch sticks, water, cider vinegar, sugar, garlic cloves, lightly crushed, dill seeds, salt

water, white vinegar, kosher salt, sugar, sliced garlic (about 8 cloves), fresh dill sprigs, dried hot red chiles, green beans, trimmed

head of romaine or similar coarse texture lettuce, water, boiling, kosher salt, sugar, white vinegar, garlic, fresh chopped dill, olive or sunflower oil, red pepper flakes , black ground pepper

green beans, crushed red pepper flakes , per jar, mustard seeds , per jar, dill seed , per jar, whole garlic clove, per jar, vinegar, water, salt

green beans, fresh, water , drinking, apple cider vinegar, salt , not iodized, red pepper flakes (per jar), garlic clove (per jar), head dill (per jar)

minced garlic, fresh dill weed, cucumbers, washed, peeled and sliced (kirby s), water, white vinegar, salt, sugar

white distilled vinegar (5% acidity), water, sugar, canning salt, garlic cloves, chopped fresh dill, peppercorns, carrots, peeled and sliced, onion, peeled and sliced, mustard seeds, celery seeds

water, vinegar, sugar, salt, fresh dill, fresh watermelon , as needed (de-seeded)

tuna in vegetable oil, drained (packed in oil preferred for flavor, but packed in water ok), dill pickles, chopped small (this is half of 1 pickle), celery rib, chopped small, dried onion flakes, pickle juice (from the jar of dill pickles), mustard , to taste, mayonnaise (not tbsp.. but fairly lg. wooden spoon size spoonfuls), salt & pepper, to taste

qts. perch fillets, water, canning salt, brine, sugar, fresh white vinegar, mustard seed, peppercorns, whole allspice, bay leaves, dill weed, red peppers

water, stalk celery, coarsely chopped (about 2/3 cup), carrot, peeled and coarsely chopped (about 2/3 cup), onion, chopped (1/2 cup), fresh parsley sprigs, fresh thyme sprigs, garlic, peppercorns, bay leaves, salt, uncooked medium shrimp, peeled and deveined, cider vinegar, freshly squeezed lemon juice, sugar, salt, dill weed, onion, thinly sliced, whole peppercorns, bay leaves, garlic

purple carrots, tops removed, apple cider vinegar, water, salt, garlic cloves, serrano peppers, dill seeds, mustard seeds

thick asparagus tips (about 6-7 lb), crushed red pepper flakes (to taste), dill seeds, garlic, gloves peeled , each clove cut into 3 slices, fresh jalapeno pepper, sliced (optional), white vinegar, water, kosher salt, sugar

green beans trimmed, head dill, garlic, cayenne pepper, salt, vinegar, water

heads fresh dill weed, peeled garlic cloves, dried cayenne peppers (24-36 for spicier pickles), water, cider vinegar, rock salt, alum, sugar

water, distilled white vinegar, sugar, garlic cloves, dill sprigs, turkish or 1/2 california bay leaf, coriander seeds, whole allspice, crushed, carrots, seedless cucumber (about 1/4 lb), radishes, garlic clove, smashed, extra-virgin olive oil, thick) center-cut filets mignons (beef tenderloin steaks; 1/2 lb each)

albacore tuna, drained well (packed in water or oil), diced dill pickles (about 1/2 small dill pickle or 1 pickle spear), diced red onion, diced celery, mayonnaise (3/4 cup if not using albacore), kosher salt (to taste), fresh ground black pepper, rustic country bread (1/2-inch thick ), tomato , cut into 8 slices, cheddar cheese , cut into 8 slices (medium or sharp)