132645 warm peach vanilla warm caramel emeril lagasse Recipes
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Vanilla and Orange Pastry Cream (Emeril Lagasse)whole milk, sugar and5 Morewhole milk, sugar, vanilla bean , split in 1/2 lengthwise and seeds scraped out, orange zest, orange juice, egg yolks, cornstarch , measured, then sifted23 min, 7 ingredients
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Caramelized Peach Up-Side Down Cake (Emeril Lagasse)whole peaches, cut into 2-inch wedges, sugar, in all and11 Morewhole peaches, cut into 2-inch wedges, sugar, in all, butter, olive oil, vanilla, egg, milk, flour, baking powder, salt, caramel sauce in squeeze bottle, scoop peach ice cream, fresh mint sprigs13 ingredients
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Emeril's Peach Torro (Milk, Fruit and Sugarcane Alcohol Drink) (Emeril Lagasse)very ripe peaches, peeled and pitted, simple syrup and3 Morevery ripe peaches, peeled and pitted, simple syrup, half and half, sugarcane alcohol (or substitute vodka), fresh peaches6 hour 30 min, 5 ingredients
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Caramelized Onion Foccacia (Emeril Lagasse)olive oil, chopped yellow onions, salt and9 Moreolive oil, chopped yellow onions, salt, freshly ground black pepper, active dry yeast, sugar, minced garlic, olive oil, warm water (about 110 degrees f.), salt, all-purpose flour, kosher salt12 ingredients
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Caramelized Onion, Rosemary and Fresh Tomato Bread (Emeril Lagasse)olive oil, chopped onions, salt and14 Moreolive oil, chopped onions, salt, freshly ground black pepper, chopped garlic, active yeast, sugar, warm water (about 110 degrees f), chopped fresh rosemary, bread flour, salt, flour , for dusting, tomatoes, rinsed, cored and ends removed, crushed red pepper, olive oil, for brushing, fontina cheese, grated, gorgonzola cheese, crumbled4 hour , 17 ingredients
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Macerated Peaches (Emeril Lagasse)peaches, sliced, sugar, grand marnier, fresh grated ginger and6 Morepeaches, sliced, sugar, grand marnier, fresh grated ginger, ground nutmeg, cinnamon, angel food cake, scoop of vanilla bean ice cream, fresh mint sprigs, powdered sugar in shaker12 hour 15 min, 10 ingredients
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Peaches and Cream Bread Pudding with Amaretto Sauce (Emeril Lagasse)unsalted butter, softened, plus 4 tbsp melted and13 Moreunsalted butter, softened, plus 4 tbsp melted, cubes of day-old bread, heavy cream, milk, peaches, peeled and seeded, cut into 1-inch chunks, sugar, eggs, pure vanilla extract, freshly grated nutmeg, butter, heavy cream, sugar, egg yolks, amaretto1 hour 30 min, 14 ingredients
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Emeril's Frozen Belini (Emeril Lagasse)frozen peaches, sliced and thawed, sugar, water, champagne1 hour 5 min, 4 ingredients
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Emeril's Kicked Up Bellini Cocktails (Emeril Lagasse)ripe peaches, peeled, pitted and cubed, simple syrup and4 Moreripe peaches, peeled, pitted and cubed, simple syrup, bitter almond liqueur, ice cubes, champagne or sparkling wine, peach segments, garnish5 min, 6 ingredients
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Caramelized Walnut, Goat Cheese and Arugula Salad (Emeril Lagasse)arugula (about 6 cups packed), tough stems discarded, rin... and16 Morearugula (about 6 cups packed), tough stems discarded, rinsed and dried, belgian endive, separated into leaves, sherry-walnut oil dressing , recipe follows, salt, freshly ground black pepper, goat cheese, crumbled (about 1/2 cup), caramelized walnuts , recipe follows, creole mustard, sherry vinegar, salt, walnut oil, extra-virgin olive oil, walnut halves, brown sugar, salt, cayenne, walnut oil23 min, 17 ingredients
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Emeril's Kicked-Up Ballpark Sandwich (Emeril Lagasse)shredded duck confit, mayonnaise, minced red onions, salt and5 Moreshredded duck confit, mayonnaise, minced red onions, salt, freshly ground black pepper, caramelized onion focaccia (separate recipe ), fresh tomato, about 1/4-inch thick, fresh mozzarella cheese , cut into 12 slices, sweet potatoes, peeled and thinly sliced35 min, 9 ingredients
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Danish Dough (Emeril Lagasse)warm water (105 degrees f to 115 degrees f) and18 Morewarm water (105 degrees f to 115 degrees f), milk (105 degrees to 115 degrees f), pure vanilla extract, dry active yeast, sugar, salt, flour, cardamom, egg yolk, flour for dusting, about 1/2 cup, cold unsalted butter, eggs beaten with 1 tbsp of water, sugar, ground cinnamon, sweetened cream cheese, raspberry jam, almond filling, crushed almonds, apricot glaze1 hour 20 min, 19 ingredients
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Emeril's Focaccia with Savory and Olives (Emeril Lagasse)sugar, warm water (110 to 115 degrees f), active dry yeast and7 Moresugar, warm water (110 to 115 degrees f), active dry yeast, all-purpose flour, salt, extra-virgin olive oil, divided, picholine olives, pitted and sliced, sliced almonds, chopped fresh savory, coarse sea salt and freshly ground black pepper55 min, 10 ingredients
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Emeril's Kicked Up Stovetop Clam Bake with Lobsters, Mussels, Potatoes, Artichokes, and Sausages (Emeril Lagasse)water, salt, lager beers, liquid crab boil and26 Morewater, salt, lager beers, liquid crab boil, fresh seaweed or rockweed, rinsed in water, new potatoes , scrubbed, yellow onions, left whole and ends trimmed , outer papery skin discarded, cobs white corn, shucked , silk removed, and cut in half crosswise, cobs yellow corn, shucked , silk removed, and cut in half crosswise, heads garlic , cut in 1/2 crosswise, artichokes, italian sweet sausage , cut into 2 to 3-inch pieces, portuguese chorizo, lobsters, rinsed, essence , recipe follows, live clams , scrubbed, soaked and well rinsed in 2 to 3 changes of water to rid of sand, live mussels , scrubbed, soaked, rinsed and debearded, thick asparagus , tough ends discarded, trimmed to the same length, melted butter, fresh lemon juice, cayenne, warm french bread, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme1 hour 50 min, 30 ingredients
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Emeril's Kicked-Up Calzone al Forno (Emeril Lagasse)basic pizza dough , prepared as described for calzones, r... and13 Morebasic pizza dough , prepared as described for calzones, recipe follows, crushed tomatoes, olive oil, kalamata olives, pitted and coarsely chopped, mozzarella, cut into 1/2-inch cubes , plus 1/2 lb mozzarella, sliced, ricotta, grated parmesan, cooked sausage pieces, such as chorizo or italian sausage, chopped fresh basil, active dry yeast, warm water (110 degrees f), flour plus more if necessary, salt, extra-virgin olive oil45 min, 14 ingredients
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Emeril's of Orlando's Capicolla Ham and Homemade Mozzarella Cheese Pizza (Emeril Lagasse)active yeast, warm water (110 degrees f), olive oil, flour and5 Moreactive yeast, warm water (110 degrees f), olive oil, flour, salt, chunky fresh tomato sauce, capicolla ham, small diced, homemade mozzarella cheese, small diced, chiffonade basil2 hour 10 min, 9 ingredients
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Emeril's Scrambled Egg and Sausage Burritos (Emeril Lagasse)eggs, whole milk, baby bam , recipe follows, salt and18 Moreeggs, whole milk, baby bam , recipe follows, salt, olive oil, unsalted butter, crumbled breakfast sausage, chopped green bell pepper, grated monterey jack cheese, flour tortillas , gently warmed and kept covered until ready to use, original salsa , for serving, sliced green onion tops, for garnish , optional, celery salt, dried thyme, dried basil, dried oregano, ground black pepper, garlic powder, onion powder, dried parsley, salt, paprika35 min, 22 ingredients
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Emeril's Sopressata and Genoa Salami Calzones with Roasted Red Pepper (Emeril Lagasse)active dry yeast, warm water (110 degrees f), sugar, salt and3 Moreactive dry yeast, warm water (110 degrees f), sugar, salt, extra-virgin olive oil, plus more for coating bowl, all-purpose flour , plus more if necessary, cornmeal , as necessary, for dusting pizza peel30 min, 7 ingredients
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