60 warm and barley Recipes

  • Warming Barley and Vegetable Soup
    pearl barley, uncooked, chicken stock and
    9 More
    pearl barley, uncooked, chicken stock, carrots, peeled and finely chopped, onion, peeled and finely chopped, leeks, finely chopped, potato, peeled and finely chopped, parsnip, peeled and finely chopped, peas, garlic cloves, crushed, chicken stock cube (or other preferred seasoning ), salt and pepper, to taste
    16 min, 11 ingredients
  • Barley Pilaf With Chickpeas and Artichoke Hearts
    warm water, uncooked quick-cooking barley, salt and
    7 More
    warm water, uncooked quick-cooking barley, salt, commercial pesto sauce, chickpeas, drained and rinsed, fresh lemon juice, olive oil, bottled minced garlic, quartered artichoke hearts, drained and rinsed, preshredded fresh parmesan cheese
    30 min, 10 ingredients
  • Warm Cauliflower and Herbed Barley Salad
    pearled barley, kosher salt, grated lemon zest and
    9 More
    pearled barley, kosher salt, grated lemon zest, fresh lemon juice, mayonnaise, dijon mustard, olive oil, divided, freshly ground black pepper, head cauliflower, cut into florets, gigante , corona, or butter beans, rinsed, flat-leaf parsley leaves, divided, fresh tarragon leaves, divided
    35 min, 12 ingredients
  • Warm Barley and Soybean Salad Warm Barley and Soybean Salad
    water, whole-grain barley and
    8 More
    water, whole-grain barley, frozen soybeans or 1 1/2 cups lima beans, thawed, chopped red bell pepper, chopped onion, sliced celery, light mayonnaise, fresh lemon juice, salt, chopped fresh cilantro
    1 hour , 10 ingredients
  • Warm Barley & Kale Salad W/ Roasted Pears & Candied Pros Warm Barley & Kale Salad W/ Roasted Pears & Candied Pros
    red bartlett pears, ripe but firm, cored and cut into 3/4... and
    13 More
    red bartlett pears, ripe but firm, cored and cut into 3/4 -inch cubes (about 1 1/2 lb), olive oil, divided, thyme, chopped, divided, kosher salt, black pepper, freshly ground (to taste), prosciutto, thinly sliced, sugar, pearl barley, onion, thinly sliced, dry white wine, tuscan kale, stemmed and roughly chopped , about 8 cups, lemon juice, butter, hazelnuts, coarsely chopped, toasted and peeled (optional)
    26 min, 14 ingredients
  • Barley Pilaf with Artichoke Hearts Barley Pilaf with Artichoke Hearts
    warm water, uncooked quick-cooking barley, salt, olive oil and
    6 More
    warm water, uncooked quick-cooking barley, salt, olive oil, quartered artichoke hearts, drained and rinsed, bottled minced garlic, commercial pesto, lemon juice, chickpeas (garbanzo beans), drained and rinsed, grated parmesan cheese
    10 ingredients
  • Smoked Paprika Chicken With Warm Barley Salad Smoked Paprika Chicken With Warm Barley Salad
    cold water, pearl barley, sweet smoked paprika and
    10 More
    cold water, pearl barley, sweet smoked paprika, cayenne pepper, boneless skinless chicken breasts, green beans , topped, cut into 3cm lengths, fresh lime juice, olive oil, red capsicum, halved , deseeded, cut into 1cm pieces, green onions, ends trimmed, thinly sliced, fresh coriander leaves, low-fat yogurt, lime wedge, to serve
    35 min, 13 ingredients
  • Barley Pilaf with Chickpeas and Artichoke Hearts Barley Pilaf with Chickpeas and Artichoke Hearts
    warm water, uncooked quick-cooking barley, salt and
    7 More
    warm water, uncooked quick-cooking barley, salt, commercial pesto, chickpeas (garbanzo beans), drained and rinsed, fresh lemon juice, olive oil, bottled minced garlic, quartered artichoke hearts, drained and rinsed, preshredded fresh parmesan cheese
    10 ingredients
  • Turkey With Warm Barley Salad (Food Network Kitchens) Turkey With Warm Barley Salad (Food Network Kitchens)
    fat-free low-sodium chicken broth, quick-cooking barley and
    9 More
    fat-free low-sodium chicken broth, quick-cooking barley, kosher salt, unsalted butter, sliced almonds, brussels sprouts, thinly sliced (about 3 cups), grated zest and juice of 1 lemon, extra-virgin olive oil, turkey cutlets (about 1/4 inch thick ), freshly ground pepper, plum tomato, diced
    30 min, 11 ingredients
  • Warm Roasted Squash and Barleysalad Warm Roasted Squash and Barleysalad
    barley, onionand celery chopped, olive oil and
    6 More
    barley, onionand celery chopped, olive oil, goldenraisinsplumped, roasted winterr squasn, sweet pot medium, hot sauce, olive oil, lemon juice
    9 ingredients
  • Barley Torte Barley Torte
    a 1/4-oz package dried mushrooms (available at most super... and
    10 More
    a 1/4-oz package dried mushrooms (available at most supermarkets), warm water, onions, diced, unsalted butter, pearl barley, chicken broth, salt, fine dry bread crumbs, coarsely grated fontina (about 1/4 lb), whole egg, beaten lightly, egg yolk, beaten lightly
    11 ingredients
  • Barley Bread Barley Bread
    active dry yeast (2 1/2 tsp), mild honey and
    9 More
    active dry yeast (2 1/2 tsp), mild honey, warm (105-115of) water, all-purpose flour plus additional for dusting, barley flour, semolina flour, nigella seeds (also called black onion seeds), salt, olive oil, cornmeal, special equipment : a large pizza stone; a baking peel or rimless baking sheet
    50 min, 11 ingredients
  • Barley Wraps Barley Wraps
    water, pearl barley, salt, ground turkey, chunky salsa and
    8 More
    water, pearl barley, salt, ground turkey, chunky salsa, fresh or frozen corn, chopped green chilies, drained, sliced ripe olives, drained, ground cumin, dried oregano, garlic powder, shredded cheddar cheese, flour tortillas (6 to 7 inches), warmed
    1 hour 20 min, 13 ingredients
  • Barley Rolls of Lesbos Barley Rolls of Lesbos
    active dry yeast, warm whole milk, honey, salt and
    4 More
    active dry yeast, warm whole milk, honey, salt, olive oil (plus more as needed), eggs, barley flour, all-purpose flour
    2 hour 40 min, 8 ingredients
  • Warm Chicken and Barley Salad Warm Chicken and Barley Salad
    chicken (cooked and diced ), pearl barley (uncooked ) and
    21 More
    chicken (cooked and diced ), pearl barley (uncooked ), onion, fine chopped, celery, fine chopped, sliced cremini mushroom, walnut halves (4 oz), ricotta salata (about 4 oz), butter, olive oil, red wine vinegar, honey, lemon juice , about 1 lemon (fresh), lemon zest, minced garlic, fresh parsley, chopped fine, salt, pepper, ricotta salata, watercress, lemon juice, olive oil, salt, pepper
    50 min, 23 ingredients
  • Warm Broccoli and Barley Pilaf Warm Broccoli and Barley Pilaf
    unsalted butter, barley (7 oz), water, kosher salt and
    6 More
    unsalted butter, barley (7 oz), water, kosher salt, broccoli, cut into 1-inch florets, extra virgin olive oil, minced shallot, minced fresh ginger, jalapeno, seeded and chopped, scallion, thinly sliced
    35 min, 10 ingredients
  • Barley Oat Crackers Dated 1972 Barley Oat Crackers Dated 1972
    rolled oats, barley flour, salt, baking soda and
    3 More
    rolled oats, barley flour, salt, baking soda, vegetable shortening, honey, warm water
    20 min, 7 ingredients
  • Warm Acorn Squash and Barley Salad Warm Acorn Squash and Barley Salad
    acorn squash, unpeeled, seeded and cut into 1 inch rings and
    10 More
    acorn squash, unpeeled, seeded and cut into 1 inch rings, quick-cooking barley, unsweetened pomegranate juice, stock (veal, chicken, or beef), dark brown sugar, dried currants or 1/2 cup cranberries, orange zest, macadamia nuts, toasted and crushed, fresh chives, chopped, salt and pepper, to taste, olive oil , extra virgin
    1 hour 5 min, 11 ingredients




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