21 warm alton Recipes
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sugar, kosher salt, pure olive oil, warm water and8 Moresugar, kosher salt, pure olive oil, warm water, bread flour (for bread machines), instant yeast, olive oil, olive oil , for the pizza crust, flour , for dusting the pizza peel, pizza sauce, fresh herb, to taste, such as thyme , oregano, red pepper flakes, grated cheeses such as mozzarella cheese , monterey jack, and provolone (optional)24 hour 7 min, 12 ingredients
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warm (110 to 115 degrees f ) water, sugar, kosher salt and8 Morewarm (110 to 115 degrees f ) water, sugar, kosher salt, active dry yeast, all-purpose flour, approximately 4 1/2 cups, unsalted butter, melted, vegetable oil, for pan, water, baking soda, egg yolk beaten with 1 tbsp water, pretzel salt55 min, 11 ingredients
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active dry yeast, bread flour, plus extra for kneading and8 Moreactive dry yeast, bread flour, plus extra for kneading, toasted uncooked old fashioned rolled oats, plus 1 tbsp, divided, kosher salt, leftover, cooked old fashioned rolled oats, at room temperature, warm water, agave syrup, olive oil, plus extra for bowl and pan, egg yolk, water1 hour 15 min, 10 ingredients
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all-purpose flour, plus extra for peel and rolling and23 Moreall-purpose flour, plus extra for peel and rolling, instant or rapid rise yeast, kosher salt, warm water , approximately 105 degrees f, olive oil , plus 2 tsp for bowl, malted barley syrup, tomato , cut into 1/3-inch thick slices, olive oil, divided, garlic, minced, kosher salt, red pepper flakes, grated parmesan, part skim mozzarella, shredded, basil leaves, shredded, fresh mozzarella , cut into 1/4-inch thick slices, olive oil, divided, grated parmesan, prosciutto ham, approximately 3 slices, coarsely chopped, whole dates, pitted and finely chopped, fresh thyme leaves, olive oil, kosher salt, freshly ground black pepper, vise-grips1 hour 18 min, 24 ingredients
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Alton's French Toasthalf-and-half, eggs and4 Morehalf-and-half, eggs, honey , warmed in microwave for 20 seconds, salt, day-old or stale country loaf, brioche or challah bread, butter6 ingredients
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Butter Flake Rolls (Alton Brown)warm whole milk (100 degrees f), sugar (about 1/3 cup) and5 Morewarm whole milk (100 degrees f), sugar (about 1/3 cup), active dry yeast, all-purpose flour, plus extra for kneading, egg yolks, kosher salt, unsalted butter, at room temperature57 min, 8 ingredients
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Homemade Hard Pretzels (Alton Brown)warm (110 to 115 degrees f ) water, sugar, kosher salt and6 Morewarm (110 to 115 degrees f ) water, sugar, kosher salt, active dry yeast, all-purpose flour, approximately 4 1/2 cups, whole egg yolk beaten with 1 tbsp water, vegetable oil, for pan, water, pretzel salt2 hour 5 min, 9 ingredients
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Falafel (Alton Brown)dried chickpeas , sorted and rinsed, whole cumin seed and10 Moredried chickpeas , sorted and rinsed, whole cumin seed, whole coriander seed, garlic, coarsely chopped, scallions, trimmed and finely chopped, kosher salt, freshly ground black pepper, aluminum-free baking powder, cayenne pepper, chopped fresh parsley leaves, peanut oil, pita bread, warmed , for serving1 hour 8 min, 12 ingredients
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English Muffins (Alton Brown)non-fat powdered milk, sugar, salt, shortening, water and6 Morenon-fat powdered milk, sugar, salt, shortening, water, dry yeast, sugar, warm water, all-purpose flour , sifted, non-stick vegetable spray, special equipment : electric griddle, 3-inch metal rings, see cook s note27 min, 11 ingredients
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Yeast Doughnuts (Alton Brown)milk, vegetable shortening, approximately 1/3 cup and8 Moremilk, vegetable shortening, approximately 1/3 cup, instant yeast, warm water (95 to 105 degrees f), eggs, beaten, sugar, salt, freshly ground nutmeg, all-purpose flour , plus more for dusting surface, peanut or vegetable oil, for frying (1 to 1/2 gallons, depending on fryer)37 min, 10 ingredients
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Stuffed Tomatoes (Alton Brown)dried morel mushrooms, dried chanterelle mushrooms and13 Moredried morel mushrooms, dried chanterelle mushrooms, dried shiitake mushrooms, warm water, white wine, tomatoes, cored, seeded plus 1 tomato, chopped, salt, olive oil, minced shallots, minced garlic, diced onion, panko crumbs (japanese ), pepper, goat cheese, room temperature, chopped fresh parsley leaves45 min, 15 ingredients
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Omelet for a Crowd (Alton Brown)eggs, warmed for 5 minutes in hot water, water and4 Moreeggs, warmed for 5 minutes in hot water, water, heavy pinches salt, any combination chopped , fresh herbs ( chives, parsley, tarragon, dill, or basil), room temperature butter , plus 2 tsp for finishing omelet, any combination sauteed peppers and onions, grated cheese, sauteed mushrooms, cooked and drained spinach30 min, 6 ingredients
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Good Eats Company Punch (Alton Brown)freshly squeezed lime juice , bodies reserved, about 20 l... and5 Morefreshly squeezed lime juice , bodies reserved, about 20 limes, demerara sugar, warm black tea, batavia arrack, ice block, freshly grated nutmeg20 min, 6 ingredients
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Chocolate Doughnut Glaze (Alton Brown)unsalted butter, whole milk, warmed, light corn syrup and3 Moreunsalted butter, whole milk, warmed, light corn syrup, vanilla extract, bittersweet chocolate, chopped, sugar , sifted11 min, 6 ingredients
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