48 walnut rice stuffing Recipes
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reduced sodium chicken broth, wild rice, rinsed, olive oil and6 Morereduced sodium chicken broth, wild rice, rinsed, olive oil, leeks or you can use green onions. about 8 green onions. clean and trim and slice thinly., celery stalks, thinly sliced, chopped walnuts, dried cranberries or dried cherries, which i like to use. use the berries with out added sugar., chopped fresh sage. the fresh sage has a great taste ., salt and pepper to your taste. i didnt use either and it still tasted great.2 hour , 9 ingredients
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acorn squash, fresh ground pepper, freshly ground nutmeg and15 Moreacorn squash, fresh ground pepper, freshly ground nutmeg, unsalted butter, at room temperature, wild rice, canned low sodium chicken broth, salt, plus extra, salt , to taste, olive oil, yellow onion, finely chopped, garlic clove, minced, celery rib, finely chopped, firm pears, peeled , halved lengthwise, cored, and cut into 1/2-inch dice, minced fresh sage, minced fresh thyme leaves, minced fresh parsley, chopped walnuts, toasted, dried sweetened cranberries1 hour 15 min, 18 ingredients
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acorn squash or 2 (1 1/2 lb) butternut squash, butter and11 Moreacorn squash or 2 (1 1/2 lb) butternut squash, butter, basmati rice (white or brown ) or 1/2 cup long grain rice (white or brown), onion, finely chopped, chicken broth, heated (or veggie broth), brown sugar , packed, cinnamon stick, raisins, nutmeg, freshly grated, toasted walnuts, roughly chopped (or pecans), fresh parsley, chopped, feta cheese, crumbled21 min, 13 ingredients
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canned low-salt chicken broth and7 Morecanned low-salt chicken broth, wild rice (about 9 oz), rinsed, drained, water, fennel seeds, sweet italian sausage, casings removed, fennel bulbs, trimmed, chopped (about 2 1/2 cups), onions, chopped (about 2 cups), chopped toasted walnuts (optional)8 ingredients
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day-old bread, condensed cream of mushroom soup and10 Moreday-old bread, condensed cream of mushroom soup, vegetable broth, water, poultry seasoning, salt to taste, ground black pepper to taste, wild rice, cooked (optional), dried cranberries (optional), chopped mushrooms (optional), chopped walnuts (optional), cubed apples (optional)12 ingredients
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vegetable oil, onion, chopped, garlic, chopped, divided and15 Morevegetable oil, onion, chopped, garlic, chopped, divided, uncooked white rice, vegetable broth, firm tofu, crumbled, chopped fresh parsley, chopped fresh mushrooms, eggs, dry bread crumbs, chopped walnuts, vegetarian worcestershire sauce, soy sauce, paprika, green bell peppers, crushed tomatoes, wine, tomato paste1 hour 30 min, 18 ingredients
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eggplants , sliced lengthwise, canola oil and11 Moreeggplants , sliced lengthwise, canola oil, vidalia onion, chopped, garlic cloves, pressed, carrots, shredded, brown rice, cooked, golden raisins or 1/2 cup currants, chopped walnuts, fresh mint, chopped, fresh parsley, chopped, lemon juice, cinnamon, salt1 hour , 13 ingredients
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Wild Rice and Blue Cheese Stuffed Port Poached Pearsfruity red wine, port wine, sugar, cinnamon stick, broken and14 Morefruity red wine, port wine, sugar, cinnamon stick, broken, pears, peeled, cored and quartered, water, wild rice, salt, quartered fresh seedless grapes, rosemary walnuts, butter, walnut halves, crumbled dried rosemary, cayenne pepper, salt, blue cheese, crumbled blue cheese, cream cheese, at room temperature11 min, 19 ingredients
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Apricot, Wild Rice, and Bread Dressingwild rice, chopped walnuts or pecans, chopped celery and14 Morewild rice, chopped walnuts or pecans, chopped celery, chopped onion, butter, grain white rice, vegetable or fat-skimmed chicken broth, apricot nectar, brandy (or more broth), dried thyme, dried rubbed sage, ground nutmeg, pepper, herbed bread-cube stuffing (8 oz.), chopped dried apricots, salt, chopped parsley (optional)17 ingredients
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Acorn Squash with Raspberry Stuffing (Sandra Lee)acorn squash, extra-virgin olive oil and7 Moreacorn squash, extra-virgin olive oil, pumpkin pie spice (recommended : mccormick), brown ready rice (recommended : uncle ben s), frozen raspberries, scallion, finely chopped, frozen orange juice concentrate, chopped walnuts, light raspberry and walnut vinaigrette1 hour 10 min, 9 ingredients
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Roast Turkey Breast With Cornbread & Walnut Stuffingbutter, onion, diced, scallions, chopped (or shallots) and17 Morebutter, onion, diced, scallions, chopped (or shallots), garlic cloves, stalks celery, diced, dry sherry, french bread, diced, cornbread, diced, wild rice, cooked, chicken stock, eggs, walnuts, coarsely chopped and toasted, fresh thyme, chopped or 1/2 tsp dried thyme, fresh oregano, chopped or 1/2 tsp dried oregano, fresh sage, chopped or 1/2 tsp dried sage, celery salt, salt, pepper, boneless turkey breast , butterflied (cut almost in half, opened), olive oil1 hour , 20 ingredients
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Harvest Platter of Three Stuffed Vegetablesonion, purple, sliced, carrot, grated, olive oil and10 Moreonion, purple, sliced, carrot, grated, olive oil, cooked rice (recipe calls for using uncle ben s converted rice), raisins, dried dill weed, fresh parsley, salt and pepper, cooked well drained chickpeas (optional), toasted walnuts , cut into pieces, diced tomato (canned diced or diced fresh tomatoes), grated cheddar cheese, sour cream1 hour , 13 ingredients
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Roast Chicken with Sticky Rice Skillet Stuffingcilantro leaves, grated lemon rind, fresh lemon juice and20 Morecilantro leaves, grated lemon rind, fresh lemon juice, kosher salt, serrano chile, garlic cloves, peeled and divided, chicken, fat-free , less-sodium chicken broth, all-purpose flour, maple syrup, freshly ground black pepper, applewood-smoked bacon, minced onion, minced peeled fresh ginger, garlic cloves, minced, trimmed, chopped swiss chard leaves, shiitake mushrooms caps, thinly sliced (about 2 oz), brown short-grain sticky sweet rice, fat-free , less-sodium chicken broth, diced butternut squash, maple syrup, freshly ground black pepper, chopped walnuts, toasted23 ingredients
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Roast Chicken With Rice and Wheat Bread Stuffingchicken, whole, white onion , medium, baby carrots and12 Morechicken, whole, white onion , medium, baby carrots, olive oil, rice, chicken broth, butter, bread , whole wheat, salt, paprika, pepper, sage, tarragon, walnuts, chopped, chicken broth3 hour 10 min, 15 ingredients
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Baked Onions with Rice, Apple, and Nut Stuffing (Emeril Lagasse)red onions , about 8 to 10 oz each, olive oil and12 Morered onions , about 8 to 10 oz each, olive oil, salt and freshly ground black pepper, unsalted butter, minced garlic, diced apples, salt, freshly ground black pepper, wild rice , cooked according to package directions, lightly toasted walnuts, chopped fresh sage, tablepoons chopped fresh parsley, grated dry jack , or white cheddar, chicken stock , or vegetable stock1 hour 25 min, 14 ingredients
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Baked Onions with Rice, Apple, and Nut Stuffing (Emeril Lagasse)red onions , about 8 to 10 oz each, olive oil and12 Morered onions , about 8 to 10 oz each, olive oil, salt and freshly ground black pepper, unsalted butter, minced garlic, diced apples, salt, freshly ground black pepper, wild rice , cooked according to package directions, lightly toasted walnuts, chopped fresh sage, tablepoons chopped fresh parsley, grated dry jack , or white cheddar, chicken stock , or vegetable stock2 hour , 14 ingredients
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