7 walnut michael chiarello Recipes

  • The Ultimate Cheese Course (Michael Chiarello)
    soft goat cheese, aged goat cheese, teleme, camembert and
    3 More
    soft goat cheese, aged goat cheese, teleme, camembert, gorgonzola, parmigiano-reggiano, walnut bread or other dark , dense bread
    7 ingredients
  • Butternut Squash and Apple Soup (Michael Chiarello)
    unsalted butter, sliced leeks, white parts only and
    21 More
    unsalted butter, sliced leeks, white parts only, minced garlic, peeled and roughly diced butternut squash, peeled and roughly diced apples, toasted spice rub , recipe follows, chicken stock or 2 (14 1/2-oz) cans low-sodium chicken broth mixed with 3 cups water, sea salt , preferably gray salt, chopped spiced candied walnuts , recipe follows, optional, fennel seeds, coriander seeds, black peppercorns, crushed red pepper flakes, pure california chili powder (about 1-oz), kosher salt, ground cinnamon, peanut or canola oil, walnut halves, sugar , sifted, cayenne pepper, ground cinnamon, salt, or more to taste, freshly ground black pepper
    1 hour 40 min, 23 ingredients
  • Walnut and Ricotta Pesto - Michael Chiarello Walnut and Ricotta Pesto - Michael Chiarello
    walnuts, extra virgin olive oil, divided, minced garlic and
    6 More
    walnuts, extra virgin olive oil, divided, minced garlic, fresh basil leaves, coarsely chopped, ricotta cheese (home made or store bought whole-milk ), grated lemon , zest of, freshly grated pecorino romano cheese, sea salt , preferably gray salt, fresh ground black pepper
    25 min, 9 ingredients
  • Chocolate and Walnut Bread Panini (Michael Chiarello) Chocolate and Walnut Bread Panini (Michael Chiarello)
    walnut bread, bitter chocolate and
    1 More
    walnut bread, bitter chocolate, sweet butter , to coat the bread
    20 min, 3 ingredients
  • Frisee Salad with Spiced Walnuts, Pears, Farmhouse Cheddar, and Port Vinaigrette (Michael Chiarello) Frisee Salad with Spiced Walnuts, Pears, Farmhouse Cheddar, and Port Vinaigrette (Michael Chiarello)
    port wine, red wine vinegar, shallot, finely minced and
    7 More
    port wine, red wine vinegar, shallot, finely minced, sea salt , preferably gray salt, and freshly ground black pepper, extra-virgin olive oil, loosely packed young frisee (curly endive), torn into bite-size pieces, or mesclun, ribbon-cut radicchio, soaked, drained, and dried, crisp red pear, halved, cored , and very thinly sliced crosswise, chunk farmhouse cheddar, coarsely broken spiced candied walnuts , recipe follows
    31 min, 10 ingredients




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