18553 wafer pudding robert irvine Recipes

  • Swordfish Mofongo (Robert Irvine) Swordfish Mofongo (Robert Irvine)
    green plantains, peeled and cut into 1/2-inch chunks and
    14 More
    green plantains, peeled and cut into 1/2-inch chunks, cool water, sea salt, oil, for frying, fresh swordfish, sliced into 1/2-inch portions (about 2 per person , 3 to 4 oz each), all-purpose flour , or more as needed, salt and freshly ground black pepper, butter, bacon or fatback, chopped, boiled potatoes, powdered ginger, chopped garlic, chopped chives, fresh fruit , for serving, light seafood broth , as needed, for serving, optional
    50 min, 15 ingredients
  • Tako Poke (Robert Irvine) Tako Poke (Robert Irvine)
    sesame oil (1 tbsp to brush on octopus and 1 tbsp to mix ... and
    8 More
    sesame oil (1 tbsp to brush on octopus and 1 tbsp to mix in), octopus , debeaked, salt and freshly ground black pepper, soy sauce, english cucumber, peeled and thinly sliced, scallions, white and tender green parts only, sliced on the bias, red chile, stem and seeds removed and thinly sliced, nori (from about 3 seaweed sheets used to wrap sushi, such as from a package of 10 yaki ), pulverized, salt , if needed
    55 min, 9 ingredients
  • Tomato Hollandaise (Robert Irvine) Tomato Hollandaise (Robert Irvine)
    egg yolks, cold water, clarified butter and
    2 More
    egg yolks, cold water, clarified butter, salt and freshly ground black pepper, tomato paste
    15 min, 5 ingredients
  • Tuna Burger (Robert Irvine) Tuna Burger (Robert Irvine)
    minced onion, chopped garlic, canola oil and
    10 More
    minced onion, chopped garlic, canola oil, fresh tuna, diced, eggs, italian seasoned bread crumbs, hot sauce (recommended : tabasco, optional, hamburger buns, tomatoes, sliced, brie, sliced, sliced kosher pickles, wasabi , for serving, optional
    25 min, 13 ingredients
  • Tuna Tartare (Robert Irvine) Tuna Tartare (Robert Irvine)
    sushi tuna, chopped chives, chopped capers and
    5 More
    sushi tuna, chopped chives, chopped capers, chopped shallots, lemon, juiced, extra-virgin olive oil, salt and freshly ground black pepper, dozen demitasse spoons
    20 min, 8 ingredients
  • Turkey Gumbo (Robert Irvine) Turkey Gumbo (Robert Irvine)
    cooked turkey, white and dark meat, butter and
    15 More
    cooked turkey, white and dark meat, butter, all-purpose flour, bacon renderings, ribs celery, chopped, onions, chopped, bell pepper, chopped, chicken or turkey stock, ham, diced, canned tomatoes , rough chopped, file powder, minced garlic, mixed salt and ground pepper, crushed hot red chili peppers, fresh thyme leaves, ground bay leaves, or 3 whole leaves, diced okra
    2 hour , 17 ingredients
  • Turkey Reuben (Robert Irvine) Turkey Reuben (Robert Irvine)
    chicken stock, apple juice, pickling spice and
    17 More
    chicken stock, apple juice, pickling spice, ground black pepper, bay leaf, head white cabbage, quartered, bacon , rough chopped, rice wine vinegar, lemon juice , as needed, ketchup, mayo, dill pickle relish, white balsamic, salt, celery seed, ground white pepper, clarified butter, rye bread, fresh sliced turkey breast, swiss or gruyere
    2 hour , 20 ingredients
  • Turtle Stew (Robert Irvine) Turtle Stew (Robert Irvine)
    snapper turtle, cleaned, rinsed and medium diced and
    20 More
    snapper turtle, cleaned, rinsed and medium diced, all-purpose flour, butter, red wine, chopped celery, chopped onion, chopped carrot, minced garlic, beef stock, water, plus 2 tbsp, divided, worcestershire, cornstarch, paprika, allspice, freshly minced parsley leaves, ground nutmeg, ground ginger, tomato paste, kosher salt, freshly ground white pepper, sherry, for garnish
    3 hour 20 min, 21 ingredients
  • Tuscan Shrimp (Robert Irvine) Tuscan Shrimp (Robert Irvine)
    grapeseed oil, count) shrimp, peeled and deveined, salt and
    7 More
    grapeseed oil, count) shrimp, peeled and deveined, salt, ground pepper, white wine , such as chardonnay, olive tapenade, marinara of choice, cooked spaghetti, fresh grated parmesan, sliced fresh basil
    30 min, 10 ingredients
  • Veal Blanquette (Robert Irvine) Veal Blanquette (Robert Irvine)
    veal breast , boned, cut in large dice, pearl onions and
    10 More
    veal breast , boned, cut in large dice, pearl onions, beef stock, sachet d epices (1 tbsp parsley, 1 tbsp peppercorns, 1 tbsp thyme and 1 bay leaf in a cheesecloth bag), butter, divided, all-purpose flour, white button mushrooms, cleaned and sliced, lemon juice, salt, ground black pepper, egg yolks, heavy cream
    2 hour 30 min, 12 ingredients
  • Veal Marsala (Robert Irvine) Veal Marsala (Robert Irvine)
    all-purpose flour and
    8 More
    all-purpose flour, blended salt and pepper, plus more for seasoning, four 4- to 5-oz portions veal shoulder , tenderized and thin, butter plus 1/4 cup or mascarpone, marsala wine, mushrooms, quartered or sliced, minced garlic, blended minced fresh thyme and parsley, veal stock
    40 min, 9 ingredients
  • Veal Saltimbocca (Robert Irvine) Veal Saltimbocca (Robert Irvine)
    wilted spinach (well-washed ), grapeseed oil and
    12 More
    wilted spinach (well-washed ), grapeseed oil, sliced veal cutlets, potato flour or all-purpose flour, for dusting, butter, garlic, chopped, white wine, demi-glace (brown sauce), fresh sage leaves, chopped or whole, prosciutto, sliced swiss cheese, butter , cut into cubes, salt and freshly ground black pepper, buttered noodles or julienned steamed vegetables, as an accompaniment
    1 hour 5 min, 14 ingredients
  • Vegetable Pasta (Robert Irvine) Vegetable Pasta (Robert Irvine)
    penne pasta, chopped broccoli, sliced mushrooms and
    12 More
    penne pasta, chopped broccoli, sliced mushrooms, chopped green bell pepper, butter, onion, chopped, garlic, minced, all-purpose flour, nonfat milk, grated parmesan, salt and freshly ground black pepper, chopped fresh basil, divided, dry bread crumbs, grated parmesan cheese, butter-flavored cooking spray
    1 hour 5 min, 15 ingredients
  • Venison Oscar (Robert Irvine) Venison Oscar (Robert Irvine)
    olive oil and
    8 More
    olive oil, sliced venison top round, cut into 2-oz portions and pounded thin, salt and freshly ground black pepper, asparagus spears, tips only, mayonnaise, egg yolks, freshly squeezed lemon juice, crab boil seasoning (recommended : old bay), jumbo lump crabmeat
    45 min, 9 ingredients
  • Vichy Carrots (Robert Irvine) Vichy Carrots (Robert Irvine)
    butter, chopped parsley leaves, baby cut carrots and
    2 More
    butter, chopped parsley leaves, baby cut carrots, salt and freshly ground black pepper, lemon-lime soda (recommended : sprite)
    20 min, 5 ingredients
  • Watermelon Salad (Robert Irvine) Watermelon Salad (Robert Irvine)
    champagne vinegar, lemon juice and
    8 More
    champagne vinegar, lemon juice, chopped fresh mint leaves , from about 3 or 4 sprigs, salt, freshly ground black pepper, grapeseed oil, head arugula, soaked to remove all grit, stiff spines of leaves removed, dried in a salad spinner, and torn into bite-sized pieces, red onion, sliced thin, seedless watermelon , such as crimson sweet (or your choice, as long as the seeds are removed) cut into 1-inch cubes or into 1-inch spheres with a melon baller, feta cheese, cubed
    20 min, 10 ingredients
  • Welsh Rarebit (Robert Irvine) Welsh Rarebit (Robert Irvine)
    french bread, butter, approximately, parmesan, heavy cream and
    4 More
    french bread, butter, approximately, parmesan, heavy cream, english dry mustard, worcestershire sauce, cayenne pepper, english sharp cheddar, grated
    40 min, 8 ingredients
  •  The Proof is in the Pudding  Bread Pudding with Vanilla Ice Cream (Robert Irvine) The Proof is in the Pudding Bread Pudding with Vanilla Ice Cream (Robert Irvine)
    brioche bread or cinnamon bread, butter, melted and
    10 More
    brioche bread or cinnamon bread, butter, melted, golden raisins, white chocolate chips, raspberries, eggs, beaten, whole milk, condensed milk, sugar, vanilla extract, proof rum, vanilla ice cream
    1 hour 15 min, 12 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top