502 vitello chiarello Recipes
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eggplant, extra-virgin olive oil, grey sea salt and11 Moreeggplant, extra-virgin olive oil, grey sea salt, black pepper, ground beef, onion, diced small, red bell pepper, diced small, garlic, finely chopped, chopped fresh parsley, chopped fresh basil leaves, grated pecorino romano cheese, progresso plain panko crispy bread crumbs, whole egg, tomatoes, chopped30 min, 14 ingredients
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progresso panko crispy bread crumbs and12 Moreprogresso panko crispy bread crumbs, mayonnaise or salad dressing, chopped fresh parsley, chopped chives, lemon juice, dijon mustard, freshly ground pepper, drops red pepper sauce, egg yolks, lump crabmeat, well drained, progresso panko crispy bread crumbs, butter, melted, seafood seasoning35 min, 13 ingredients
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eggplant, extra virgin olive oil, divided, ground beef and10 Moreeggplant, extra virgin olive oil, divided, ground beef, salt & freshly ground black pepper, onion, small diced, red pepper, small diced, garlic cloves, minced, freshly chopped fresh parsley leaves, freshly chopped basil leaves, chopped, grated pecorino romano cheese, divided, breadcrumbs, egg, chopped tomatoes16 min, 13 ingredients
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all-purpose flour (plus more for dusting work surfaces) and8 Moreall-purpose flour (plus more for dusting work surfaces), baking powder, unsalted butter, at room temp, gray salt, crystal sugar (plus more to roll logs in), brown sugar, eggs, anise seeds, unblanched whole almonds, toasted28 min, 9 ingredients
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Veal Rolls: Involtini di Vitello (Mario Batali)
butter, all-purpose flour, milk, salt and1 Morebutter, all-purpose flour, milk, salt, freshly grated nutmeg25 min, 5 ingredients -
Veal Rolls with Lemon and Mushrooms: Involtini di Vitello al Limone (Mario Batali)
veal loin, cut into 4 slices 3/4-inch thick and21 Moreveal loin, cut into 4 slices 3/4-inch thick, salt and pepper, extra-virgin olive oil, red onion, chopped into 1/4-inch dice, garlic, thinly sliced, fresh thyme, wild mushrooms , such as chanterelles, or crimini, thinly sliced, pine nuts, marjoram, leaves only, chopped to yield 1/4 cup, italian parsley, finely chopped to yield 1/2 cup, freshly-grated pecorino, eggs, dry white wine, basic tomato sauce , recipe follows, lemons , zested and juiced, extra virgin olive oil, spanish onion, chopped in 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt2 hour , 22 ingredients -
Veal Scaloppine with Lemon and Fennel: Scaloppine di Vitello con Limone e Finocchio (Mario Batali)
head fennel, cored, sliced 1/4-inch thick and8 Morehead fennel, cored, sliced 1/4-inch thick, extra-virgin olive oil, veal hip or top round, flour, dry white wine, chicken broth, lemon , zested and juiced, butter, italian parsley, finely chopped to yield 1/4 cup40 min, 9 ingredients -
Veal Skewers: Spiedini di Vitello (Mario Batali)
extra-virgin olive oil, dried bread crumbs and10 Moreextra-virgin olive oil, dried bread crumbs, grated caciocavallo cheese, currants , soaked in hot water for 10 minutes and drained, toasted pine nuts, fresh chopped parsley leaves , reserve some for garnish, egg, veal scallops, cut into thin pieces, about 2-inches wide and 6-inches long, salt and freshly ground black pepper, sized onions, cut into 24 chunks , lightly roasted, bay leaves, lemon halves1 hour , 12 ingredients -
Veal with Applesauce and Polenta: Vitello con Mele (Mario Batali)
veal breast, salt and pepper, extra-virgin olive oil and18 Moreveal breast, salt and pepper, extra-virgin olive oil, apples, cored and cut into 6 slices each, all-purpose flour, cinnamon, red wine, chicken stock , recipe follows, soft polenta , recipe follows, extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems, water, salt, polenta or cornmeal, stracchino cheese , cut into cubes2 hour 45 min, 21 ingredients -
Veal with Egg Sauce: Vitello Brodettato (Mario Batali)
lard, prosciutto, finely diced, scallion and12 Morelard, prosciutto, finely diced, scallion, leeks, green part removed and white part cut into 1-inch rounds, cleaned well, veal shoulder, cut into 3-inch chunks, salt and pepper to taste, several gratings of fresh nutmeg, dry white wine, water, flour, grated parmigiano-reggiano, garlic, roughly chopped, parsley, finely chopped, egg yolks, lemon, juiced1 hour 30 min, 15 ingredients -
Toasted Spice Rub - Michael Chiarello
fennel seed, coriander seed, black peppercorns and4 Morefennel seed, coriander seed, black peppercorns, red pepper flakes, pure california chili powder (1 oz), kosher salt, ground cinnamon8 min, 7 ingredients -
Slow Cooked Pork Ala Michael Chiarello
roasted minced garlic, salt and8 Moreroasted minced garlic, salt, coriander seed, ground and toasted, mustard powder, dried chipotle peppers, ground, dried thyme, dried rosemary, finely chopped, lemon zest, black pepper, boneless pork shoulder (not tied) or 1 (6 lb) pork butt (not tied)8 hour 10 min, 10 ingredients -
Grilled Zucchini Ribbon Salad - Michael Chiarello
zucchini, roughly 4 lb, extra virgin olive oil, divided and8 Morezucchini, roughly 4 lb, extra virgin olive oil, divided, sea salt , preferable gray salt and freshly ground black pepper, garlic cloves, minced, red chili pepper flakes, lemons , juice of, fresh parsley, chopped, fresh basil, chopped, pine nuts, toasted (optional), shaved parmesan cheese , to taste30 min, 10 ingredients -
Michael Chiarello's Marinara Sauce
extra virgin olive oil, onion, minced and6 Moreextra virgin olive oil, onion, minced, fresh italian parsley, chopped, garlic clove, minced, tomato puree, fresh, basil, stem large and fresh with leaves removed, sea salt , preferably gray salt, baking soda or 1 pinch sugar, if needed28 min, 8 ingredients -
Walnut and Ricotta Pesto - Michael Chiarello
walnuts, extra virgin olive oil, divided, minced garlic and6 Morewalnuts, extra virgin olive oil, divided, minced garlic, fresh basil leaves, coarsely chopped, ricotta cheese (home made or store bought whole-milk ), grated lemon , zest of, freshly grated pecorino romano cheese, sea salt , preferably gray salt, fresh ground black pepper25 min, 9 ingredients -
Green Eggs and Ham - Michael Chiarello
water, salt, white wine vinegar, eggs, room temperature and5 Morewater, salt, white wine vinegar, eggs, room temperature, country-style bread, each 1/2-inch thick, prosciutto, freshly ground black pepper, coarsely chopped fresh basil, olive oil4 hour 10 min, 9 ingredients -
Michael Chiarello's Gremolata
chopped toasted pine nuts or 1 tbsp hazelnuts and5 Morechopped toasted pine nuts or 1 tbsp hazelnuts, freshly grated lemon zest, fine dry breadcrumbs, chopped fresh flat-leaf parsley, gray salt, fresh ground pepper15 min, 6 ingredients -
Rillettes of Salmon - Michael Chiarello
mayonnaise, lemon, juiced, dijon mustard and15 Moremayonnaise, lemon, juiced, dijon mustard, extra-virgin olive oil, worcestershire sauce, hot pepper sauce (recommended -- tabasco), capers, chopped, caper juice (liquid from a jar of capers), sea salt, freshly ground black pepper, fresh chives, minced, skinless salmon fillet, about 3/4 inch thick, ground sea salt, freshly ground black pepper, cold water, fresh lemon juice, smoked salmon, cut into strips about 1-inch long and 1/4-inch wide, lemon zest , julienned, for garnish15 min, 18 ingredients
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