97304 very low chocolate cupcakes Recipes

  • Salted Caramel-Chocolate Cupcakes
    butter, softened, cream cheese, softened, sugar and
    13 More
    butter, softened, cream cheese, softened, sugar, dark brown sugar, eggs, vanilla extract, all-purpose flour, baking powder, baking soda, salt, sour cream, chopped semisweet chocolate, whipping cream, whipping cream, salted caramel buttercream, garnishes: sea salt flakes and caramels, cut into quarters
    16 ingredients
  • Cream-Filled Chocolate Cupcakes
    sugar, milk, canola oil, water, eggs, vanilla extract and
    12 More
    sugar, milk, canola oil, water, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking cocoa, baking soda, salt, butter, softened, shortening, sugar, milk, vanilla extract, salt, chocolate frosting
    35 min, 18 ingredients
  • Sweet Potato Soup With Low Sodium
    sweet potatoes, cubed, onion, chopped and
    13 More
    sweet potatoes, cubed, onion, chopped, garlic clove, minced, olive oil, fresh red bell pepper, chopped, white pepper, nutmeg, cinnamon, gingerroot, grated or 1/4 tsp ground ginger, nonfat milk, very- low sodium chicken broth (such as maureen s chicken broth with very low sodium #335057) or 2 cups very- low sodium vegetable broth (such as vegetable stock with low sodium #334800), natural maple syrup or 1 tsp splenda sugar substitute, fresh sliced red pepper, for garnish (optional), fresh parsley sprig, for garnish (optional)
    1 hour 10 min, 15 ingredients
  • Banana Chocolate Cupcakes
    all-purpose flour, sugar, divided and
    12 More
    all-purpose flour, sugar, divided, unsweetened cocoa powder, baking soda, baking powder, salt, plain low-fat yogurt or 8 oz low-fat banana yogurt, mashed ripe banana (1 medium banana), canola oil or 1/3 cup vegetable oil, nonfat milk (skim), vanilla, egg whites, powdered sugar, water
    40 min, 14 ingredients
  • Upside-Down Ooey Gooey Chocolate Cupcakes
    butter or 1/4 cup margarine, melted and
    15 More
    butter or 1/4 cup margarine, melted, brown sugar , firmly packed, water, walnut halves, cake flour , sifted, baking cocoa, baking soda, salt, butter or 1/4 cup margarine, softened or 1/4 cup shortening, melted, white sugar, egg, vanilla, water or 1/2 cup 1% low-fat milk, sweetened condensed milk, semi-sweet chocolate chips, butter
    40 min, 16 ingredients
  • Creamy Chocolate Cupcakes
    fudge brownie mix (low-fat ), sugar, water, egg white and
    3 More
    fudge brownie mix (low-fat ), sugar, water, egg white, semi-sweet chocolate chips, melted, neufchatel cheese, vegetable oil cooking spray
    20 min, 7 ingredients
  • Chocolate Fudge Cupcakes With Rice Crispies
    chocolate fudge cupcake and
    14 More
    chocolate fudge cupcake, quality chocolate , 66% cocoa solids, butter, softened, dark brown sugar, light corn syrup, plain flour , sifted, cocoa powder , sifted, baking soda, eggs, milk, chocolate ganache, quality chocolate , 66% cocoa solids melted, butter, melted, double cream, rice crispies
    15 ingredients
  • Double Chocolate Cupcakes
    all purpose flour, unsweetened cocoa, baking soda, salt and
    7 More
    all purpose flour, unsweetened cocoa, baking soda, salt, sugar, butter, softened, egg substitute, pure vanilla extract, low fat buttermilk, dark (70%cocoa ) chocolate finely chopped, powdered sugar or if desired chopped nuts
    18 min, 11 ingredients
  • Chocolate Mint Ganache Cupcakes
    cupcake, all-purpose flour, unsweetened cocoa powder and
    18 More
    cupcake, all-purpose flour, unsweetened cocoa powder, baking powder, salt, unsalted butter, room temperature, sugar, eggs, half-and-half or light cream, few drops of mint extract, chocolate chips or mint, mint butter cream frosting, unsalted butter, room temp., cut into small pieces, powdered sugar, milk, few drops of mint extract, green food coloring (optional, but makes it look minty ), chocolate ganache, dark chocolate , broken into little pieces, heavy cream, crumbled andes mints to sprinkle on top
    21 ingredients
  • Double Chocolate Cupcakes
    flour, unsweetened cocoa, baking soda, salt and
    7 More
    flour, unsweetened cocoa, baking soda, salt, granulated sugar, butter, softened, egg substitute, vanilla, low-fat buttermilk, dark (70 percent cocoa ) chocolate, finely chopped ( use what you think might tatse yummy), powdered sugar
    18 min, 11 ingredients
  • Bittersweet Molten Chocolate Cupcakes Bittersweet Molten Chocolate Cupcakes
    unsalted butter, bittersweet chocolate, chopped, eggs and
    3 More
    unsalted butter, bittersweet chocolate, chopped, eggs, egg yolks, sugar, all-purpose flour
    20 min, 6 ingredients
  • Salted Caramel-Chocolate Cupcakes Salted Caramel-Chocolate Cupcakes
    butter, softened, cream cheese, softened, sugar and
    20 More
    butter, softened, cream cheese, softened, sugar, dark brown sugar, eggs, vanilla extract, all-purpose flour, baking powder, baking soda, salt, sour cream, chopped semisweet chocolate, whipping cream, whipping cream, butter, softened, cream cheese, softened, vanilla extract, kosher salt, powdered sugar, milk, caramels, milk, sea salt flakes and caramel, cut into quarters
    2 hour 20 min, 23 ingredients
  • Chipotle Dark Chocolate Cupcakes Chipotle Dark Chocolate Cupcakes
    gluten-free flour mix, granulated sugar, cocoa powder and
    16 More
    gluten-free flour mix, granulated sugar, cocoa powder, baking powder, chipotle powder, ground cinnamon, sea salt, xanthan gum, soy milk, canola oil, espresso, vanilla extract, vinegar, chipotle dark chocolate bar, cut into 12 large chunks, powdered sugar, cocoa powder, vegan butter spread , such as earth balance, soy milk, vanilla extract
    1 hour , 19 ingredients
  • Simple Winged Chocolate Cupcakes With Butter Icing Simple Winged Chocolate Cupcakes With Butter Icing
    self raising flour, very soft butter, caster sugar and
    4 More
    self raising flour, very soft butter, caster sugar, cocoa powder, eggs, very soft butter, icing sugar
    25 min, 7 ingredients
  • Vegan Chocolate Cupcakes (Low Fat) Vegan Chocolate Cupcakes (Low Fat)
    soymilk, apple cider vinegar or 1 tsp white vinegar and
    9 More
    soymilk, apple cider vinegar or 1 tsp white vinegar, granulated sugar , i used sugar in the raw, low fat or 1/3 nonfat soy yogurt , dairy yogurt will work if you re not vegan, vanilla extract, almond extract , chocolate extract (or more), all-purpose flour or 1 cup white whole wheat flour, cocoa powder , dutch-processed or 1/3 cup regular, baking soda, baking powder, salt
    20 min, 11 ingredients
  • Chili Chocolate Cupcakes Chili Chocolate Cupcakes
    cake flour, sugar, cocoa powder and
    22 More
    cake flour, sugar, cocoa powder, chocolate instant pudding mix, baking powder, baking soda, ground chile powder, ground cayenne pepper, kosher salt, low-fat milk, whole eggs, canola oil, vanilla extract, sour cream, mayonnaise, semisweet chocolate chips, dark chocolate ganache , recipe follows, edible gold dust, vodka, sugar diamond, sugar diamonds, edible gold glitter, dark chocolate (recommended : ghirardelli s), heavy cream, butter, cubed
    33 min, 25 ingredients
  • Savannah Chocolate Cake With Hot Fudge Sauce Savannah Chocolate Cake With Hot Fudge Sauce
    savannah chocolate cake with hot fudge sauce and
    20 More
    savannah chocolate cake with hot fudge sauce, chocolate cake, brown sugar, vegetable shortening, buttermilk, vanilla, unsweetened chocolate, melted, eggs, flour, baking soda, salt, hot fudge sauce, german chocolate, unsweetened chocolate, butter, confectioners sugar, evaporated milk, vanilla, preheat oven to 350* f. cream brown sugar with shortening; add buttermilk and vanilla; beat in melted chocolate. with mixer running, add eggs, 1 at a time. sift flour, baking soda, and salt. add dry ingredients to sugar mixture and beat for 2 minutes., grease and flour 13 x 9-inch pan. bake until cake is springy and tests done, about 40 minutes. allow cake to cool for 10 minutes then turn it out onto a rack to finish cooling., make the sauce : melt the german chocolate with butter in a saucepan over very low heat. stir in confectioners sugar, alternating with evaporated milk and blending well. stirring constantly, bring mixture to a simmer over medium heat. simmer until the mixture becomes thick and creamy, about 8 minutes. stir in vanilla. serve slices of cake topped with warm fudge sauce.
    40 min, 21 ingredients
  • German Chocolate Cupcakes With Caramel Icing German Chocolate Cupcakes With Caramel Icing
    butter, sweet baking chocolate, chopped, sugar, water and
    13 More
    butter, sweet baking chocolate, chopped, sugar, water, vanilla extract, egg substitute (or 2 eggs), flour, baking powder, baking soda, salt, butter, dark brown sugar , packed, evaporated low-fat milk, vanilla extract, powdered sugar, pecans, toasted and chopped, sweetened flaked coconut, toasted
    25 min, 17 ingredients




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