90 version lemon Recipes

  • Diane Sauce
    garlic clove, crushed, lemon juice, tomato sauce (ketchup) and
    4 More
    garlic clove, crushed, lemon juice, tomato sauce (ketchup), light sour cream, dijon mustard, worcestershire sauce (use vegetarian version to make this recipe vegetarian.), flat leaf parsley, chopped
    10 min, 7 ingredients
  • Cheese Fondue
    swiss-style cheese such as jarlsberg or emmenthaler, shre... and
    11 More
    swiss-style cheese such as jarlsberg or emmenthaler, shredded, gruyere cheese, shredded, cornstarch, garlic clove, peeled , halved crosswise, dry white wine, lemon juice, kirsch (cherry brandy), dry mustard, nutmeg, assorted dippers - cubed ham (skip for vegetarian option), blanched broccoli, carrots, or cauliflower, cherry tomatoes, chopped green bell peppers, cubed french bread (skip for wheat-free version), peeled and chopped apples or pears, special equipment recommended, a fondue pot
    20 min, 12 ingredients
  • Yummy Berry Cooler
    cranberry-raspberry juice (i use the splenda sweetened li... and
    3 More
    cranberry-raspberry juice (i use the splenda sweetened light version), diet lemon-lime soda, cool whip, cherries
    5 min, 4 ingredients
  • Garlic Vinaigrette
    vegetable broth, red wine vinegar, olive oil and
    8 More
    vegetable broth, red wine vinegar, olive oil, granulated sugar, lemon juice (fresh or truelemon brand), worcestershire sauce (lo-sodium version works too!), dijon mustard (grey poupon is nice too!), garlic cloves, minced (or 2 tsp. minced garlic sold in a jar), salt, fresh thyme, minced, white pepper
    5 min, 11 ingredients
  • Quick Curried Chops and Fruity Relish
    boneless pork chops, 1/2 inch thick (center cut, trimmed ... and
    16 More
    boneless pork chops, 1/2 inch thick (center cut, trimmed of excess fat), sour cream (reduced fat or non fat versions work fine), dijon mustard, curry powder, lemon juice, ground ginger, garlic powder, oil, red onion, coarsely chopped, diced jalapeno (use more if you want a kick or stronger spicy-sweet contrast), granny smith apples, diced into 3/8 inch pieces (about 1 1/2 cups), brown sugar, ground ginger, golden raisin, pineapple chunks in juice (reserve juice), apple cider vinegar, purple plums, pitted and diced (about 2/3 cup)
    30 min, 17 ingredients
  • Zucchini Escarole Soup Zucchini Escarole Soup
    olive oil, chopped onion and
    11 More
    olive oil, chopped onion, chicken broth (or vegetable broth for vegan version), water, coarsely shredded zucchini, snipped fresh dill, poultry seasoning, lightly packed coarsely chopped escarole, fresh lemon juice, sugar, ground black pepper, salt, sliced scallion top
    25 min, 13 ingredients
  • Greek Meatball Sandwiches Greek Meatball Sandwiches
    vegetable oil, divided, onion, minced and
    16 More
    vegetable oil, divided, onion, minced, garlic cloves, minced, ground lamb or 1 1/2 lbs ground beef or 1 1/2 lbs ground turkey, sandwich bread , torn into crumbs, chopped fresh mint or 5 tbsp cilantro, ground cumin, salt, fresh ground black pepper, egg, lightly beaten, pita bread, tomato , slices, shredded lettuce, plain greek yogurt (do not use fat-free or reduced-fat versions), cucumber, peeled seeded and minced, fresh lemon juice, garlic cloves, minced, salt
    35 min, 18 ingredients
  • Yemiser Salata Niter Kebbeh Doo Dah Doo Dah Yemiser Salata Niter Kebbeh Doo Dah Doo Dah
    dried yellow lentils, red wine vinegar and
    7 More
    dried yellow lentils, red wine vinegar, niter kebbeh, to taste (read *intro ), salt, black pepper , to taste, jalapeno, stemmed, seeded, minced (decrease amount for less spicy version), diced white onions or red onion, fresh cilantro leaves, lemon wedge
    45 min, 9 ingredients




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