1604 vermouth vermouth Recipes

gin, dry vermouth, sweet vermouth, angostura bitters, orange juice, ice cubes

ice cube, cracked, scotch whisky, angostura bitters, dry vermouth, sweet vermouth

gin, dry vermouth, sweet vermouth, angostura bitters, ice cubes, maraschino cherry

gin (3/4 cup), fresh orange juice (3/4 cup, from approximately 2 oranges), dry vermouth (1/2 cup), sweet vermouth (1/2 cup), simple syrup (equal parts granulated sugar and water), orange bitters (optional)

gin, dry vermouth, sweet vermouth, crushed strawberries, ice cubes

pineapple, coarsely chopped, gin, dry vermouth, sweet vermouth, ice cubes

fresh lemon juice, sugar, water, dry vermouth (12 oz), sweet vermouth (12 oz), fresh lemon, peel removed with a vegetable peeler

shrimp, shelled, cod fillet, cut into 3/4-inch cubes, garlic cloves, minced, extra-virgin olive oil, onion, chopped, yellow bell pepper , cut into 3- by 1/4-inch strips, all-purpose flour, tomato paste, bottled clam broth, a 14- by 16-oz can whole tomatoes, drained , reserving juice, and chopped, dried hot red pepper flakes, mussels (preferably cultivated), scrubbed well and beards pulled off, dry vermouth or dry white wine, minced fresh flat-leafed parsley leaves

gin, dry vermouth, sweet vermouth, orange juice, egg yolk, ice cubes

whole cinnamon sticks, sweet vermouth, dry vermouth, cranberry juice, sugar, dry white wine , such as sauvignon blanc, dry, full-bodied red wine , such as cabernet sauvignon, apple brandy, citrus vodka, orange, sliced, lemon, sliced

sloe gin, sweet vermouth, dry vermouth, angostura bitters, orange bitters, ice cubes, maraschino cherry