3 vermont whole honey Recipes

  • Vermont Whole Wheat Oatmeal Honey Bread
    boiling water, rolled oats, maple sugar, honey, butter and
    5 More
    boiling water, rolled oats, maple sugar, honey, butter, kosher salt, cinnamon (saigon prefered), instant yeast, white whole wheat flour, unbleached all-purpose flour
    37 min, 10 ingredients
  • Vermont Honey-Wheat Bread
    active dry yeast, warm water (110o to 115o) and
    14 More
    active dry yeast, warm water (110o to 115o), old-fashioned oats, warm buttermilk (110o to 115o), maple syrup, honey, eggs, lightly beaten, butter, softened, toasted wheat germ, salt, king arthur premium 100% whole wheat flour, king arthur unbleached all-purpose flour, egg white, water, old-fashioned oats
    1 hour , 16 ingredients




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