270531 venison cream sauce wolfgang puck Recipes

  • Tuna Tataki - Wolfgang Puck Tuna Tataki - Wolfgang Puck
    minced fresh ginger, sesame seeds, cracked black pepper and
    14 More
    minced fresh ginger, sesame seeds, cracked black pepper, very fresh sushi-grade fresh ahi tuna, kosher salt, peanut oil, for searing, lime juice, ripe avocado, peeled, pitted, quartered and sliced, red onions (thin slices), tomato, peeled, seeded, and diced, shallot, minced, grated fresh ginger, fresh ground black pepper, soy sauce, lime juice, olive oil
    25 min, 17 ingredients
  • Spicy Honey-Glazed Baby Pork Ribs (Wolfgang Puck) Spicy Honey-Glazed Baby Pork Ribs (Wolfgang Puck)
    soy sauce, sake, red pepper flakes, honey and
    3 More
    soy sauce, sake, red pepper flakes, honey, fresh garlic, minced, sesame oil, baby pork ribs, about 2 sides
    14 hour , 7 ingredients
  • Kaiserschmarren (Wolfgang Puck) Kaiserschmarren (Wolfgang Puck)
    egg yolks, sugar, creme fraiche, dark rum, flour and
    13 More
    egg yolks, sugar, creme fraiche, dark rum, flour, plumped golden raisins, soft unsalted butter, for brushing, sugar, for coating, egg whites, recipe strawberry sauce , recipe follows, fresh strawberries, hulled, cut in halves, strawberries, hulled, sugar, whole star anise, orange zest, orange, juiced, dry white wine, fresh lemon juice
    50 min, 18 ingredients
  • Roasted Black Bass on Jasmine Rice, Miso Glaze and Seaweed Mao (Wolfgang Puck) Roasted Black Bass on Jasmine Rice, Miso Glaze and Seaweed Mao (Wolfgang Puck)
    white miso, mirin, sugar, mushroom soy sauce and
    8 More
    white miso, mirin, sugar, mushroom soy sauce, minced garlic, minced ginger, sesame oil, black bass fillets, jasmine rice, water, iceberg lettuce cups, seaweed mao cups, optional
    6 hour 45 min, 12 ingredients
  • Tuna Tartare on Fried Potato Gaufrettes (Wolfgang Puck) Tuna Tartare on Fried Potato Gaufrettes (Wolfgang Puck)
    ahi tuna, small dice, minced green onions and
    8 More
    ahi tuna, small dice, minced green onions, minced fresh ginger, wasabi paste, sesame oil, soy sauce, lime juice or yuzu, potato , waffle sliced on a mandolin, cooking oil , for deep frying, salt
    40 min, 10 ingredients
  • Vegetable Saute (Wolfgang Puck) Vegetable Saute (Wolfgang Puck)
    peanut oil , plus 1 tsp, sliced scallions , plus 1 tsp and
    18 More
    peanut oil , plus 1 tsp, sliced scallions , plus 1 tsp, chopped ginger, minced garlic , plus 2 tsp, red pepper flakes, baby carrots, tops removed , halved lengthwise, radishes, quartered, baby turnips, quartered, water, baby patty pan squash, quartered, red bell pepper, seeded, cored and cut into strips, green bell pepper, seeded, cored and cut into strips, yellow bell pepper, seeded, cored and cut into strips, romanesco florets, asparagus spears, cut into 1 1/2-inch lengths, freshly ground black pepper, soy sauce, baby spinach leaves, cornstarch, water
    45 min, 20 ingredients
  • Barbecued Shrimp  Blt  Sandwich (Wolfgang Puck) Barbecued Shrimp Blt Sandwich (Wolfgang Puck)
    vegetable oil , plus 3 tbsp, shallots, peeled and sliced and
    14 More
    vegetable oil , plus 3 tbsp, shallots, peeled and sliced, dry white wine, champagne vinegar, heavy cream, unsalted butter, cut into small pieces, lemon, juiced, salt, white pepper, peeled shrimp, mayonnaise, preferably homemade, sourdough bread, baby lettuce or 8 nice pieces romaine or iceberg lettuce, tomato , cut into 12 thin slices, thick slices) bacon, cooked and drained, black pepper
    1 hour , 16 ingredients
  • Batty Chocolate Mousse with Chocolate Cookie Wings (Wolfgang Puck) Batty Chocolate Mousse with Chocolate Cookie Wings (Wolfgang Puck)
    chocolate cookie dough , recipe follows and
    15 More
    chocolate cookie dough , recipe follows, bittersweet chocolate, heavy cream , plus 1 cup, bittersweet chocolate, butter, softened, sugar, water, traditional cookie dough, all-purpose flour, baking powder, salt, butter, cut into 1-inch pieces, room temperature, sugar, eggs, vanilla extract, cocoa powder
    1 hour 10 min, 16 ingredients
  • Lobster with Sweet Ginger (Wolfgang Puck) Lobster with Sweet Ginger (Wolfgang Puck)
    fresh ginger, approximately 1-inch, garlic, minced and
    23 More
    fresh ginger, approximately 1-inch, garlic, minced, plum wine or port, rice wine vinegar, peanut oil, lobster , split lengthwise, unsalted butter, scallions , cut into 3/8 inch slices, curry powder, dry white wine, dried hot chile flakes, fish stock , recipe follows, heavy cream, chinese black vinegar or balsamic vinegar, salt, freshly ground pepper, fried spinach leaves , recipe follows, fish skeletons , cut into pieces, vegetable or other flavorless oil, carrot, peeled and sliced, onion, sliced, stalk celery, sliced, dry white wine, bouquet garni ( parsley, thyme, peppercorns and a bay leaf tied together in cheesecloth), water, approximately
    1 hour 50 min, 25 ingredients
  • New York Steak with Madagascar Pepper and Port Wine (Wolfgang Puck) New York Steak with Madagascar Pepper and Port Wine (Wolfgang Puck)
    whole white peppercorns, whole black peppercorns and
    9 More
    whole white peppercorns, whole black peppercorns, entrecotes , 8 oz each, kosher salt, almond or safflower oil, port or dry sherry, heavy cream, brown veal stock, unsalted butter, cut into small pieces, pink peppercorns , soaked overnight in port, green madagascar peppercorns
    20 hour 20 min, 11 ingredients
  • Oscar's Chocolate Box with Oscars Chocolate Mousse (Wolfgang Puck) Oscar's Chocolate Box with Oscars Chocolate Mousse (Wolfgang Puck)
    bittersweet chocolate 64 percent and
    5 More
    bittersweet chocolate 64 percent, plastic pencil boxes (3-inch), bittersweet chocolate, heavy cream, raspberries, available at office supply stores
    50 min, 6 ingredients
  • Oyster Stuffing (Wolfgang Puck) Oyster Stuffing (Wolfgang Puck)
    french bread , or white pullman loaf or packaged bread st... and
    20 More
    french bread , or white pullman loaf or packaged bread stuffing, butter, spinach stems removed, washed and drained, chopped onions, minced garlic, button mushrooms, quartered, shiitakes , cut into 8 sections, dozen shucked oysters , juice reserved, italian sausage, cooked and diced, prunes, dried cherries, golden raisins, salt, freshly ground black pepper, eggs, cream, milk, minced parsley leaves, minced sage, minced rosemary, minced thyme
    2 hour 50 min, 21 ingredients
  • Roast Chicken Breast with Zibibbo Raisins and Pearl Couscous (Wolfgang Puck) Roast Chicken Breast with Zibibbo Raisins and Pearl Couscous (Wolfgang Puck)
    chicken breasts, salt and freshly ground black pepper and
    24 More
    chicken breasts, salt and freshly ground black pepper, olive oil, fennel bulb, 1/4-inch dice, sage, lemon , zested, lemon juice, white wine, sweet wine , preferably passito or moscato de pantelleria, zibibbo raisins , if available, brown chicken stock , recipe follows, heavy cream, butter, sweet seedless grapes, halved, crisp fried sage leaves, olive oil, chopped onions, pearl couscous, salt, chicken stock, hot, butter, minced parsley leaves, brown chicken stock, recipe courtesy wolfgang puck , pizza, pasta & more!, random house, 2000, chicken bones , including necks and feet, coarsely chopped, onion, peeled, trimmed, and thinly sliced
    5 hour 10 min, 26 ingredients
  • Roast Salmon with Black Pepper and Ginger on Celery Root Puree (Wolfgang Puck) Roast Salmon with Black Pepper and Ginger on Celery Root Puree (Wolfgang Puck)
    thick) salmon fillet pieces, salt, unsalted butter, melted and
    28 More
    thick) salmon fillet pieces, salt, unsalted butter, melted, crushed black peppercorns, fresh ginger, chopped, unsalted butter, shallots, chopped, garlic cloves, chopped, plum tomato, peeled, seeded, and chopped, cabernet sauvignon, balsamic vinegar, chicken stock , recipe follows, salt, freshly ground pepper, olive oil, celery root puree , recipe follows, chicken bones , including necks and feet, coarsely chopped, cold water, carrot, peeled and sliced, onion, quartered, celery stalk, sliced, leek, sliced, parsley, with stems, bay leaf, whole white peppercorns, celery root (about 1 1/2 lb), peeled, trimmed and cut into 1-inch cubes, baking potatoes (about 4 oz), peeled and cut into 1-inch cubes, salt, heavy cream, unsalted butter, freshly ground white pepper
    4 hour 5 min, 31 ingredients
  • Santa Barbara Shrimp with Mustard (Wolfgang Puck) Santa Barbara Shrimp with Mustard (Wolfgang Puck)
    shrimp (6 to 8 per person ) and
    10 More
    shrimp (6 to 8 per person ), salt and freshly ground pepper, almond or safflower oil, shallots, minced, fresh tarragon leaves, minced, dry sherry, heavy cream, unsalted butter, cut into small pieces, dijon mustard, minced chives, salt and freshly ground black pepper
    40 min, 11 ingredients
  • Sauteed Salmon with Red Onion Marmalade (Wolfgang Puck) Sauteed Salmon with Red Onion Marmalade (Wolfgang Puck)
    salmon fillets, skin on and
    11 More
    salmon fillets, skin on, salt and freshly ground black pepper, peanut oil, butter, oil, red onions, cut into 1-inch dice, balsamic vinegar, red wine, fresh thyme, heavy cream, butter, chive flowers , as garnish
    45 min, 12 ingredients
  • Scrambled Eggs with Fines Herbes and Tomatoes (Wolfgang Puck) Scrambled Eggs with Fines Herbes and Tomatoes (Wolfgang Puck)
    eggs and
    8 More
    eggs, chopped fines herbes ( chervil, parsley, tarragon, and chives), salt, freshly ground black pepper, heavy cream, dijon mustard, unsalted butter, tomatoes, peeled, seeded, diced, and drained, chopped chives
    20 min, 9 ingredients
  • Seared Snapper with Vidalia Onions and Bean Ragout (Wolfgang Puck) Seared Snapper with Vidalia Onions and Bean Ragout (Wolfgang Puck)
    cranberry beans, water, olive oil, pancetta, diced and
    24 More
    cranberry beans, water, olive oil, pancetta, diced, onion, coarsely chopped, carrot, coarsely chopped, celery stalk, coarsely chopped, sherry vinegar, chicken stock, bouquet garni ( parsley, thyme and bay leaf), salt, olive oil, chanterelles, trimmed, tomatoes, chopped, vidalia onion or any sweet variety onion, thinly sliced, olive oil, olive oil, minced shallots, sherry, veal stock, heavy cream, reserved bean liquid, salt, snapper fillets, skin on, olive oil, salt, white pepper, rosemary
    1 hour 50 min, 28 ingredients




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