53 vegetarian stuffed tomatoes Recipes

  • Vegetarian Stuffed Bell Peppers
    uncooked rice, chicken stock, bell peppers, oil, onion and
    14 More
    uncooked rice, chicken stock, bell peppers, oil, onion, celery, carrot, zucchini, chopped tomatoes, pasta sauce, ketchup, garlic cloves, dry basil, dry oregano, dried bay leaf, salt, pepper, pesto sauce, asiago cheese
    30 min, 19 ingredients
  • Vegetarian Stuffed Acorn Squash
    acorn squash, butter or 2 tbsp olive oil, onion, chopped and
    14 More
    acorn squash, butter or 2 tbsp olive oil, onion, chopped, garlic clove, stalk celery, chopped, carrot, chopped, sliced mushrooms, dry sherry, dry bread cubes (unseasoned) or 2 cups croutons (unseasoned), raisins (optional), sun-dried tomato (optional), sunflower seeds, chopped walnuts, rubbed sage, salt and pepper, vegetable stock, cheddar cheese, shredded
    1 hour 30 min, 17 ingredients
  • Vegetarian Stuffed Bell Peppers
    red bell peppers or 4 green bell peppers, cut half length... and
    7 More
    red bell peppers or 4 green bell peppers, cut half lengthwise and remove seeds, tomatoes, halved (1 pint), onion, chopped, fresh basil leaf, chopped, garlic cloves, finely chopped, olive oil, salt, pepper
    40 min, 8 ingredients
  • Vegetarian Stuffed Red Bell Peppers
    quinoa, water, red bell peppers and
    9 More
    quinoa, water, red bell peppers, granny smith apple, cored and chopped, fresh lime juice, olive oil, garlic, minced, chopped fresh parsley, chopped fresh mint, chopped tomatoes, green onions, thinly sliced, sea salt and pepper to taste
    1 hour 20 min, 12 ingredients
  • Vegetarian Stuffed Grape Leave (dolmades)
    grain white rice, onion, minced, fresh minced mint and
    9 More
    grain white rice, onion, minced, fresh minced mint, freshly squeezed lemon juice, divided, water, grape leaves (jarred ), salt, black pepper, coriander, extra virgin olive oil, divided, big lemon slices, fresh mint leaves , lemon slices, and tomato slices (for garnish - optional)
    12 ingredients
  • Irresistible Healthy Vegetarian Stuffed Peppers
    whole wheat orzo pasta, orange bell peppers, butter and
    17 More
    whole wheat orzo pasta, orange bell peppers, butter, olive oil, garlic, thinly sliced, sliced fresh white mushrooms, sliced cremini mushrooms, balsamic vinegar, diced italian paste tomatoes (such as san marzano), whole italian paste tomatoes (such as san marzano), drained and torn into large chunks, shredded mozzarella cheese, zucchini, shredded, grated parmesan cheese, garlic, minced, dried oregano, torn fresh basil leaves, red pepper flakes, salt and ground black pepper to taste, vegetable broth, grated parmesan cheese, divided
    1 hour 45 min, 20 ingredients
  • Boca Crumbles Vegetarian Stuffed Bell Peppers
    bell peppers (red or green ), onion, chopped and
    7 More
    bell peppers (red or green ), onion, chopped, chopped garlic, olive oil, stewed tomatoes, frozen soy crumbles (i use boca brand), cooked brown rice (i use uncle bens ready made), ketchup, mustard
    1 hour 25 min, 9 ingredients
  • Vegetarian Mexican Stuffed Peppers
    bell peppers , cut lengthwise in half, seeds removed (i p... and
    7 More
    bell peppers , cut lengthwise in half, seeds removed (i prefer yellow or red), mexican rice , prepare according to package directions, yellow onion, chopped, green bell pepper, chopped, tomato sauce, black beans, heated and drained, shredded cheddar cheese, water
    1 hour , 8 ingredients
  • Vegetarian Mexican Inspired Stuffed Peppers
    salt and
    11 More
    salt, green bell peppers - tops , seeds, and membranes removed, olive oil, chopped onion, cooked rice, black beans, drained and rinsed, chili-style diced tomatoes, chili powder, garlic salt, ground cumin, salt, shredded mexican cheese blend (such as sargento authentic mexican)
    55 min, 12 ingredients
  • Vegetarian Italian Stuffed Roasted Eggplant
    eggplants, olive oil, onion, chopped and
    7 More
    eggplants, olive oil, onion, chopped, green peppers, chopped, garlic cloves, minced, tomato sauce, soy crumbles (boca brand), pecorino romano cheese, grated, oregano, salt
    1 hour 30 min, 10 ingredients
  • Vegetarian Stuffed Eggplant (Aubergine) Vegetarian Stuffed Eggplant (Aubergine)
    eggplants (cut in half lengthwise), tomato puree and
    10 More
    eggplants (cut in half lengthwise), tomato puree, breadcrumbs, zucchini (chopped in 1/4-inch cubes ), mozzarella cheese, grated, oil (for frying ) or 1 1/2 cups ghee (for frying), black pepper, salt, garlic powder or 1/4 tsp hing, lemon juice, basil leaves, oregano flakes
    1 hour , 12 ingredients
  • Spicy Vegetarian Stuffed Bell Peppers Spicy Vegetarian Stuffed Bell Peppers
    bell peppers (i use poblano), beans (i use 1 can pinto) and
    7 More
    bell peppers (i use poblano), beans (i use 1 can pinto), diced tomatoes (i use 1 can with diced chiles), rice (i use 1 package brown ready ), chopped cilantro or 1/4 cup parsley, cumin, salt, pepper, shredded cheese (i use cheddar)
    40 min, 9 ingredients
  • Vegetarian  Greek Stuffed Zucchini Vegetarian Greek Stuffed Zucchini
    zucchini (10 inches long), dry sherry and
    21 More
    zucchini (10 inches long), dry sherry, extra virgin olive oil, chopped onion, garlic, minced, tomato paste, chopped tomatoes with juice (28 oz. can), minced fresh oregano or 1/2 tsp dried oregano, ground cinnamon, dry sherry, salt & fresh ground pepper, chopped onion, garlic, minced, extra virgin olive oil, chopped toasted walnuts, crumbled feta cheese, currants or 1/4 cup raisins, fresh lemon juice, cooked brown rice, seasoned bread crumbs (optional), olive oil (optional), grated feta cheese, fresh oregano leaves (optional)
    1 hour , 23 ingredients
  • Stuffed Vegetarian Peppers With a Southwest Twist Stuffed Vegetarian Peppers With a Southwest Twist
    green peppers, uncooked rice, cilantro and
    8 More
    green peppers, uncooked rice, cilantro, pinto beans, drained, diced tomatoes, with liquid, onion, ground cumin, tomato paste, salt, ground pepper, olive oil
    50 min, 11 ingredients
  • Vegetarian Crockpot Stuffed Zucchini Vegetarian Crockpot Stuffed Zucchini
    zucchini or summer squash, halved lengthwise, with seeds ... and
    13 More
    zucchini or summer squash, halved lengthwise, with seeds removed, tomato sauce, red wine vinegar, onion, chopped, garlic, minced, uncooked brown rice, dried parsley, dried basil, black pepper, pine nuts, toasted, fresh parsley (optional), fresh basil (optional), mozzarella cheese (optional), parmesan cheese (optional)
    4 hour , 14 ingredients
  • Vegetarian Un-Stuffed Cabbage Casserole Vegetarian Un-Stuffed Cabbage Casserole
    onion, chopped, cooked brown rice, tomato paste, vinegar and
    3 More
    onion, chopped, cooked brown rice, tomato paste, vinegar, water, maple syrup, head cabbage, chopped
    31 min, 7 ingredients
  • Stuffed Bell Peppers (Vegetarian or Beef) Stuffed Bell Peppers (Vegetarian or Beef)
    bell peppers and
    13 More
    bell peppers, tofu, sliced into small chunks (or cooked ground beef), mushrooms, sliced (browner the better), stewed tomatoes (in their sauce,you can also used diced tomatoes), corn, pine nuts, onion, garlic cloves, cooked basmati rice, shredded gruyere (as you wish) or 1 cup mozzarella cheese (as you wish) or 1 cup cheddar cheese (as you wish), cumin powder, chili powder (pili-pili), cumin seeds, salt and pepper
    55 min, 14 ingredients
  • Vegetarian Gourmet Black Bean Stuffed Bell Peppers Vegetarian Gourmet Black Bean Stuffed Bell Peppers
    dried black beans, bell peppers, olive oil, chopped onion and
    9 More
    dried black beans, bell peppers, olive oil, chopped onion, chili powder, ground cumin, dried basil, dried oregano, wine vinegar, cooked brown rice, sea salt, ripe tomato, chopped, cheese (optional) or 8 slices soy (optional)
    35 min, 13 ingredients




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