31 vegetable salad network Recipes
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Shaved Summer Vegetable Salad (Food Network Kitchens)chopped shallot, dijon mustard, honey, champagne vinegar and8 Morechopped shallot, dijon mustard, honey, champagne vinegar, kosher salt and freshly ground pepper, extra-virgin olive oil, zucchini , cut into 2-inch segments, yellow squash , cut into 2-inch segments, baby golden beets, peeled, white mushrooms, chopped fresh chives , chervil and/or tarragon, kosher salt and freshly ground pepper15 min, 12 ingredients
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Roast Chicken Salad Sandwiches (Food Network Kitchens)chicken, kosher salt and freshly ground black pepper and18 Morechicken, kosher salt and freshly ground black pepper, lemon, parsley or tarragon, egg yolks, fresh lemon juice, dijon mustard, vegetable oil, cayenne pepper, kosher salt, stalks celery, diced , plus, shallot, finely chopped, chopped fresh parsley, chopped fresh chives, chopped fresh tarragon, kosher salt and freshly ground black pepper, fresh lemon juice , to taste, baguettes , split open, potato chips , for serving (optional)2 hour , 20 ingredients
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Crispy Chicken Strips With Salad (Food Network Kitchens)mayonnaise, fresh dill, chopped, mustard powder and9 Moremayonnaise, fresh dill, chopped, mustard powder, fresh lemon juice, kosher salt and freshly ground pepper, breadcrumbs (preferably panko), grated sharp cheddar cheese, eggs, vegetable oil, skinless, boneless chicken breasts , cut into wide strips, mesclun greens, tomatoes, halved30 min, 12 ingredients
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Spiced Carrot Salad with Yogurt Pitas (Food Network Kitchens)carrots, shredded, garlic, minced, ground coriander and8 Morecarrots, shredded, garlic, minced, ground coriander, paprika, freshly ground pepper, white wine vinegar, vegetable oil, for sauteing, white onion, diced, fresh cilantro leaves, greek yogurt , for serving, pita chips , for serving20 min, 11 ingredients
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Crispy Falafel Chicken with Yogurt Salad (Food Network Kitchens)prepared falafel mix, vegetable oil, for frying and11 Moreprepared falafel mix, vegetable oil, for frying, boneless, skinless chicken breast halves, tenders removed (about 1 1/2 lb), kosher salt, freshly ground black pepper, plain whole-milk yogurt, kirby cucumbers, diced, fresh mint leaves , roughly torn, fresh dill fronds, coarsely chopped, red onion, diced (about 1/2 cup), garlic, minced, kosher salt, lemon35 min, 13 ingredients
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Tuscan Pasta Salad With Grilled Vegetables (Food Network Kitchens)head radicchio , halved lengthwise and cored and9 Morehead radicchio , halved lengthwise and cored, fennel, cored and cut into 1/4-inch wedges, plus 1/4 cup chopped fennel fronds, assorted baby bell peppers, halved and seeded, extra-virgin olive oil, kosher salt and freshly ground pepper, orecchiette (about 2 cups), cannellini beans, drained and rinsed, juice of 1 lemon, chopped fresh parsley, parmesan cheese, shaved with a vegetable peeler30 min, 10 ingredients
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Pan Fried Salmon with Cucumber Radish Salad (Food Network Kitchens)center-cut salmon fillets (about 1 inch thick), with skin and10 Morecenter-cut salmon fillets (about 1 inch thick), with skin, sesame seeds, english seedless cucumber, thinly sliced, radishes, thinly sliced, jalapeno, stemmed, seeded, and finely chopped, fresh ginger, peeled, vegetable oil, rice vinegar, sugar, kosher salt and freshly ground black pepper, dark sesame oil25 min, 11 ingredients
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Spicy-Crunchy Chicken Salad in Lettuce Cups (Food Network Kitchens)freshly squeezed lime juice, sugar and14 Morefreshly squeezed lime juice, sugar, southeast asian fish sauce, asian-style chile paste , like sambal oelek, vegetable oil , like corn, peanut, or soy, fresh ginger, peeled and finely grated, garlic, minced, ground chicken, kosher salt, scallions (white and green), thinly sliced, carrot, grated, canned, drained water chestnuts, chopped, chopped fresh mint leaves, chopped fresh coriander leaves ( cilantro), bibb lettuce leaves, lime wedges20 min, 16 ingredients
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Southeast Asian Garlic Shrimp and Herb Noodle Salad (Food Network Kitchens)mung bean noodles, vegetable oil, shrimp, peeled, deveined and11 Moremung bean noodles, vegetable oil, shrimp, peeled, deveined, kosher salt, garlic, finely minced, cucumber, peeled, seeded and sliced into thin strips, carrot, sliced into thin strips (about 1/2 cup), red jalapeno, very thinly sliced or minced (with seeds if you like it hot), mixed roughly chopped mint , cilantro, and basil, nam pla or fish sauce, fresh lime juice , plus 1 limes cut in wedges for serving, sugar, scallions , both white and green, very thinly sliced, be found at specialty asian markets or asian aisle in supermarkets25 min, 14 ingredients
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