31 vegetable ice cream flavors Recipes
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cake mix , whatever flavor you like, water, vegetable oil and13 Morecake mix , whatever flavor you like, water, vegetable oil, egg whites, candy canes, unwrapped, flat bottom ice cream cones, vanilla candy coating, melted (almoond bark), vanilla frosting, flaked coconut or 1 (7 oz) package shredded coconut, black gumdrops, orange gumdrop, black gumdrops, fruit by the foot fruit leather (any red flavor ), cream-filled chocolate sandwich cookies, black shoestring licorice, pretzel sticks1 hour 2 min, 16 ingredients
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all-purpose flour, salt, vegetable shortening, cold water and8 Moreall-purpose flour, salt, vegetable shortening, cold water, measures-like-sugar calorie-free sweetener, cornstarch, ground cinnamon, ground nutmeg, granny smith apples, peeled and sliced, fresh lemon juice, butter-flavored cooking spray, vanilla no-sugar-added ice cream (optional)12 ingredients
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golden raisin, orange-flavored liqueur, carrots, eggs and17 Moregolden raisin, orange-flavored liqueur, carrots, eggs, orange peel, finely grated, brown sugar, vegetable oil, vanilla, all-purpose flour, baking powder, baking soda, ground cinnamon, nutmeg, salt, allspice, pine nuts, toasted (optional), cream cheese, at room temperature, icing sugar, vanilla, orange-flavored liqueur, coconut, toasted unsweetened dried shredded (optional)50 min, 21 ingredients
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granulated sugar, egg, vanilla, vegetable oil, shortening and26 Moregranulated sugar, egg, vanilla, vegetable oil, shortening, water, all-purpose flour, cocoa powder (not dark ), baking powder, baking soda, salt, chocolate icing (your favorite recipe ), heavy cream, granulated sugar, vanilla extract, cream cheese, softened, oreo cookies , original flavor (not double stuffed), knox unflavored gelatin, water, white baking chocolate, egg yolk, honey or 1 1/2 tsp corn syrup, milk, heavy cream, oreo cookies, crushed, egg, heavy cream, granulated sugar, vanilla extract, semi-sweet chocolate chips, chocolate chips (1/2 bag)6 hour 25 min, 31 ingredients
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Essential Freezer Items: Feasts from the Freezerpastry shells, phyllo dough, puff-pastry dough, tortillas and24 Morepastry shells, phyllo dough, puff-pastry dough, tortillas, wonton skins, breadcrumbs-homemade, grated parmigiano-reggiano, frozen vegetables, flavored butters, nuts and berries, poultry , uncooked--9 months, poultry cooked --4 to 6 months, steaks --6 to 12 months, chops--4 to 6 months, hamburger --3 to 4 months, ham, cooked --1 to 2 months, bacon --1 to 2 months, meat casseroles , cooked--3 months, lean fish--6 months, fatty fish --2 to 3 months, shellfish --3 to 6 months, vegetables --8 to 10 months, fruit pies , unbaked--8 months, fruit--6 months, butter --6 to 9 months, bread , cake and cookies--3 months, soups and stews--2 to 3 months, ice cream and sorbet--2 months28 ingredients
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Praline-Pumpkin Mousse Cornucopiathawed puff pastry (1 sheet ), sugar ice cream cones and9 Morethawed puff pastry (1 sheet ), sugar ice cream cones, vegetable oil cooking spray, sugar, milk, vanilla flavor instant pudding and pie filling mix, mix, canned pumpkin, ground cinnamon, heavy cream, prepared caramel sauce, warmed, toasted chopped pecans25 min, 11 ingredients
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Turtle Cupcakeslow-fat fudge brownie mix, chopped pecans and2 Morelow-fat fudge brownie mix, chopped pecans, vegetable cooking spray, fat-free caramel-flavored ice cream topping35 min, 4 ingredients
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Lemon Chiffon Cakelemon chiffon cake, flour, sugar, baking powder, salt and16 Morelemon chiffon cake, flour, sugar, baking powder, salt, vegetable oil, egg yolks, cold-water, lemon juice, lemon rind, egg whites, cream of tartar, sift flour. add sugar , baking powder and salt; sift 3 more times, last time into a large mixing bowl. make a well in the center of the mixture, and pour in oil, lightly beaten egg yolks, lemon juice and rind. beat all this thoroughly., in another bowl, beat egg whites and cream of tartar until very stiff. gently fold flour mixture into egg whites. pour into greased and floured tube pan. bake at 325f for 1 hr. and 10 min. test with straw or cake tester to see if done. invert over bottle and let set on table. let cool completely. frost the cooled cake with lemon frosting. serves 12-16 easily., lemon frosting, sugar, soft butter, milk , more if necessary, grated rind and juice of 1 lemon, grate lemon rid and wrap in piece of cheesecloth. wring the oils into the sugar before it is blended, or gently blend with the sugar. let set 15 min. or more to allow the flavors to blend. then cream sugar and butter, add juice and enough milk to make icing. frost cake, tip decorate with sprigs of mint for color .1 hour 15 min, 21 ingredients
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Minty Middle Cheesecakeall-purpose flour, cocoa powder, sugar, vegetable oil and10 Moreall-purpose flour, cocoa powder, sugar, vegetable oil, ice water, unsweetened baking chocolate, chopped, sugar, butter or margarine, cream cheese, at room temperature, white chocolate flavored syrup, all-purpose flour, egg, beaten, mint jelly1 hour 15 min, 15 ingredients
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