11 vegan new Recipes

  • New Potatoes With Fresh Horseradish Sauce (Vegan)
    tiny new potatoes, unpeeled and
    6 More
    tiny new potatoes, unpeeled, tofu sour cream or 3/4 cup low-fat plain yogurt, fresh horseradish root (about 3-inch piece), sugar, salt, white pepper, fresh chives
    25 min, 7 ingredients
  • Vegan Carrot Soup
    vegetable oil, onion, diced, garlic, minced and
    6 More
    vegetable oil, onion, diced, garlic, minced, carrots, sliced, new potatoes, quartered, vegetable broth, grated fresh ginger, curry powder, salt and pepper to taste
    30 min, 9 ingredients
  • Zucchini, Potato, and Dill Frittata - Vegan
    extra firm tofu, soy sauce, dijon mustard and
    11 More
    extra firm tofu, soy sauce, dijon mustard, nutritional yeast, turmeric, olive oil, onion, diced, garlic cloves, minced, zucchini, shredded , squeezed dry of excess water, new potatoes, cubed 1/2-inch, dried dill, dried thyme, garlic powder, onion powder
    50 min, 14 ingredients
  • New York Egg Cream (Vegan)
    vegan chocolate syrup (i used organic ah!laska) and
    2 More
    vegan chocolate syrup (i used organic ah!laska), non-dairy coffee creamer (i used silk soy creamer), seltzer water (i used italian sparkling water, i didn tsp have the seltzer)
    1 min, 3 ingredients
  • Vegetable Fondue - Vegan Vegetable Fondue - Vegan
    cauliflower, coconut milk, garlic clove, crushed and
    12 More
    cauliflower, coconut milk, garlic clove, crushed, ground nutmeg, white miso, dijon mustard, soy sauce, olive oil, potato flour (or corn flour), salt and pepper, to taste, baby carrots, broccoli florets, asparagus , halves, fingerling potatoes (or small new potatoes), french baguette, sliced
    30 min, 15 ingredients
  • Simple and Cheap Vegan Lentil Soup Simple and Cheap Vegan Lentil Soup
    garlic cloves, diced, onion, diced, olive oil, water and
    5 More
    garlic cloves, diced, onion, diced, olive oil, water, vegetable bouillon cube, red lentils, new potatoes, chopped, carrots, sliced, salt and pepper
    40 min, 9 ingredients
  • The Best Vegan Green Bean Casserole The Best Vegan Green Bean Casserole
    water, table salt and
    15 More
    water, table salt, fresh green beans, trimmed and cut into bite-size pieces, button and shiitake mushrooms, garlic cloves, minced, cayenne pepper (had to add it for the new orleans), salt , to taste, fresh pepper , to taste, flour, vegetable broth (imagine no chicken), dry sherry, milk substitute soy creamer or full-fat unsweetened soy milk, whole grain bread, earth balance margarine, salt, freshly ground black pepper, fried onions , french s
    45 min, 17 ingredients
  • Easy & Hearty Vegan Tomato Soup Chock Full O Veggies Easy & Hearty Vegan Tomato Soup Chock Full O Veggies
    tomato paste (i use 3 6-oz cans), vegetable broth and
    10 More
    tomato paste (i use 3 6-oz cans), vegetable broth, olive oil, onion powder, minced garlic (you can sub 1 tbsp garlic powder), dried basil, ground black pepper, diced new potatoes, corn, black beans, celery, finely chopped (including leaves), ditalini , cooked al dente
    55 min, 12 ingredients
  • Middle Eastern Style Three-Lentil Soup With Potatoes (Vegan) Middle Eastern Style Three-Lentil Soup With Potatoes (Vegan)
    vegetable stock (or broth), kosher salt, black pepper and
    11 More
    vegetable stock (or broth), kosher salt, black pepper, red lentil, channa dal (split desi chickpeas), toor dal (split yellow pigeon peas), diced new potatoes, drained and rinsed well, minced garlic (8 small cloves), toasted sesame seeds (or black sesame seeds or mix of the two), ground cumin, turmeric, garam masala, red cayenne, lemon juice
    1 hour 10 min, 14 ingredients




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