3 vegan maple pecan pie Recipes

canned pumpkin (about 2 cups), silken tofu, pure maple syrup, ground ginger, cinnamon, nutmeg, flour, pie crusts, chopped pecans

raw pecans, white rice flour, organic eggs, hemp milk or 2 cups soymilk, organic melted butter , vegan margarine (1 stick) or 1/2 cup grapeseed oil, maple syrup (or 1 cup if using grapeseed oil), natural vanilla extract (or 2 tsp if using grapeseed oil)