4 vegan garbanzo curry Recipes

  • Spicy Vegan Potato Curry
    potatoes, peeled and cubed, vegetable oil and
    12 More
    potatoes, peeled and cubed, vegetable oil, yellow onion, diced, garlic, minced, ground cumin, cayenne pepper, curry powder, garam masala, fresh ginger root, peeled and minced, salt, diced tomatoes, garbanzo beans (chickpeas), rinsed and drained, peas, drained, coconut milk
    1 hour , 14 ingredients
  • Chole (Curried Garbanzos)
    cooked chickpeas and
    14 More
    cooked chickpeas, oil or 1 tbsp ghee (use ghee for a richer, but non-vegan version; ghee is clarified butter), green chilies, chopped, ginger, peeled,finely chopped, red chili powder, turmeric powder, coriander powder, boiled peeled diced potatoes, salt , to taste, dried mango powder or 1/4 cup tamarind pulp, water, fresh coriander, chopped, cinnamon stick, ground, black peppercorns, ground
    35 min, 15 ingredients
  • Vegan, Pureed Chickpea and Kidney Bean Curry Soup Vegan, Pureed Chickpea and Kidney Bean Curry Soup
    garbanzo beans, kidney beans, diced tomatoes, carrot and
    12 More
    garbanzo beans, kidney beans, diced tomatoes, carrot, celery ribs, potato, garlic cloves, onion, mustard seeds, olive oil, curry powder, cumin powder, turmeric, dried basil, water, salt
    23 min, 16 ingredients




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