154 veal shanks Recipes
Browse:
- veal
- shanks
- and beans
- with balsamic onions and white beans
- with onions
- and white beans
- with rosemary
- artichoke hearts and chick peas with preserved lemon
- with lemon
- stinco
- and vegetable soup
- fricassee
- braised
- osso bucco
- roasted
- roasted with rosemary
- braised with rosemary and thyme
- braised with porcini and potatoes
- braised with and potatoes
- braised with green olives and capers
- ossobuco forno baked
-
pancetta, diced and14 Morepancetta, diced, veal shanks, cut into 1 1/2-2-inch lengths, all-purpose flour, garlic cloves, crushed, onion, chopped, carrot, chopped, dry white wine, beef stock, diced tomatoes, tomato paste, salt , to taste, ground black pepper, chopped fresh parsley, garlic clove, minced, grated lemon zest1 hour 30 min, 15 ingredients
-
vegetable oil and13 Morevegetable oil, veal shanks, 1 1/2 inches thick (8 to 10 oz each), salt & fresh ground pepper, dry white wine, onions, cut into 1/2-inch dice (about 2 cups), carrots, cut into 1/2-inch dice (about 1 1/2 cups), celery ribs, cut into 1/2-inch dice (about 1 cup), garlic cloves, minced (about 2 tbsp), low sodium chicken broth, bay leaves , small, diced tomatoes, drained, garlic cloves, minced (about 1 tbsp), grated lemon zest, minced fresh parsley leaves2 hour 30 min, 14 ingredients
-
-
olive oil, flour, seasoned with, salt and pepper and21 Moreolive oil, flour, seasoned with, salt and pepper, veal shanks , 2 to 3 inches, butter, chopped onions, chopped carrot, chopped celery, chopped garlic, orange zest, lemon zest, white wine, chicken stock, chopped tomatoes, salt, thyme, basil, bay leaf, parsley, pepper, parsley, chopped, garlic cloves, chopped, orange zest, lemon , zest of2 hour 30 min, 24 ingredients
-
-
olive oil, thick veal shanks, all purpose flour and10 Moreolive oil, thick veal shanks, all purpose flour, very large onion, chopped, garlic cloves, chopped, peeled italian plum tomatoes, crushed, low-salt chicken broth, dry white wine, fresh basil leaves, grated lemon peel, minced fresh parsley, garlic cloves, minced, grated lemon peel13 ingredients
-
dried garbanzo beans, whole turkey breast, skinned and9 Moredried garbanzo beans, whole turkey breast, skinned, brandy, divided, extra-virgin olive oil, veal shank (2 inches thick ), turkey-saffron stock, water, thyme sprigs, tied with kitchen string, salt, thick) slices celery, yukon gold potatoes, quartered11 ingredients
-
flour, salt and pepper, veal shanks , 1/2-lb each and16 Moreflour, salt and pepper, veal shanks , 1/2-lb each, olive oil, butter, carrots, peeled and sliced, onion, diced, stalks celery, sliced, garlic, chopped, bay leaves, crushed, fresh marjoram or 1 tbsp dried marjoram, fresh parsley, chopped, lemon , rind of, grated, dry white wine, italian plum tomatoes, drained, coarsely chopped, chicken broth, fresh parsley, chopped, lemon zest, garlic clove, finely chopped2 hour 30 min, 19 ingredients
-
all-purpose flour (60ml), black pepper, salt and15 Moreall-purpose flour (60ml), black pepper, salt, veal shanks , 1/2lb (250g), olive oil (75ml), butter, italian plum tomatoes, drained and chopped coarsely, carrots, peeled and sliced, onion, diced, celery ribs, sliced, dry white wine (375ml), garlic, chopped (15ml), bay leaves, crushed, dried marjoram (45ml), dried basil (45ml), fresh parsley, chopped (250ml), lemon , rind of, grated, chicken broth12 min, 18 ingredients
-
meaty cross-cut veal shanks (also known as ossobuco; each... and17 Moremeaty cross-cut veal shanks (also known as ossobuco; each about 13/4 inches thick), all-purpose flour, salt, black pepper, extra-virgin olive oil, onion, chopped (2 cups), garlic cloves, finely chopped, anchovy fillets, rinsed, patted dry, and finely chopped, turkish bay leaves or 1 california, dry white wine, whole tomatoes in juice , pulsed (including juice) in food processor until chopped, water, by 1-inch) strips fresh lemon zest, by 1-inch) strips fresh orange zest, chopped fresh flat-leaf parsley, grated fresh lemon zest, grated fresh orange zest, garlic clove, minced3 hour 15 min, 18 ingredients
-
veal demiglace (16 fl oz) and18 Moreveal demiglace (16 fl oz), meaty cross-cut veal shanks (osso buco), each tied with kitchen string, salt, black pepper, all-purpose flour, olive oil, unsalted butter, onions, cut into 1/4-inch dice (2 cups), carrots, cut into 1/4-inch dice (1 cup), celery ribs, cut into 1/4-inch dice (1 cup), garlic clove, finely chopped, dry red wine, whole tomatoes in juice, drained and coarsely chopped, turkish or 1/2 california bay leaf (preferably fresh ), chopped fresh flat-leaf parsley, grated fresh orange zest, chopped fresh rosemary, chopped fresh thyme, wild mushroom risotto4 hour , 19 ingredients
-
tomato paste, crushed tomatoes, beef consomme, red wine and11 Moretomato paste, crushed tomatoes, beef consomme, red wine, bay leaves, italian herb seasoning (herbs only, no salt added), garlic cloves, crushed, onion, quartered, carrot, halved, stalks celery, salt and pepper, veal shanks, vegetable oil, well seasoned flour, salt and pepper6 hour 25 min, 15 ingredients
-
Osso Bucofresh parsley sprigs, fresh thyme sprig, bay leaf and12 Morefresh parsley sprigs, fresh thyme sprig, bay leaf, thick) veal shanks, salt, pepper, olive oil, divided, onions, chopped, carrots, cut into 1/2-inch cubes, celery ribs, cut into 1/2-inch cubes, dry white wine, water, beef bouillon granules, all-purpose flour, butter, softened15 ingredients
-
Osso Bucoall-purpose flour, pepper, salt and12 Moreall-purpose flour, pepper, salt, veal shanks (1 1/2 inches thick ), olive oil, minced carrot, minced celery, minced onion, dry white wine, garlic clove, minced, tomatoes, undrained and chopped, beef broth, chopped fresh rosemary, bay leaf, fresh rosemary (optional)15 ingredients
-
Alia's Osso Bucoall-purpose flour, chopped fresh parsley and10 Moreall-purpose flour, chopped fresh parsley, salt and ground black pepper to taste, veal shanks, olive oil, onion, chopped, carrots, diced, stalks celery, diced, dry white wine, diced tomatoes, chopped fresh thyme, bay leaves2 hour 20 min, 12 ingredients
-
Viennese Veal Shanksall-purpose flour, salt , or to taste and15 Moreall-purpose flour, salt , or to taste, freshly ground pepper , or to taste, thick) veal shanks measuring about 4 inches across (about 2 1/2 lb), bacon drippings (from about 6 slices of bacon), butter, yellow onions , cut into eighths, carrots , cut into 1 1/2-inch pieces, parsnips , cut into 1 1/2-inch pieces, celery ribs, cut into 1-inch pieces, flat-leaf parsley, bay leaves, ground paprika, caraway seed (optional), beef broth, dry white wine (such as riesling), sour cream17 ingredients
-
Philadelphia Pepper Pothoneycomb tripe, well cleaned, tripe, well cleaned and12 Morehoneycomb tripe, well cleaned, tripe, well cleaned, veal shank, onion, peeled and chopped, bay leaf, potatoes, peeled and chopped, pot herbs ( are assorted cooking herbs of your choice, much like bouquet garni -- parsley, chives, ros), salt, cayenne pepper , to taste, parsley, chopped, suet or 1 cup lard, finely chopped, flour , sifted, salt, water, enough to make a stiff dough8 hour 1 min, 14 ingredients
Related searches:
- braised veal shank
- veal shank with balsamic onions and white beans
- veal shank with onions and
- veal shank with and white beans
- veal shank with and beans
- roasted veal shanks with
- roasted veal shanks with rosemary
- veal shanks with rosemary and
- braised veal shanks with rosemary and thyme
- veal marsala
- veal scallopini
- veal piccata
- lamb shank
- beef shank
- veal parmesan
- pork shank
- veal saltimbocca