201 vanilla poached Recipes

ripe pears , depending on size, orange , juice and zest of, sauternes wine or 375 ml other not-too-sweet white wine, water, honey, sugar, lemons , juice of, vanilla pod, split, cinnamon stick, broken into short lengths

coriander seeds, agave nectar, zest of 1 lemon (removed in large strips with vegetable peeler), fresh tarragon , tied with a string, water, apricots, plums, peaches or nectarines, pear, peeled and left whole, pure vanilla extract, frozen whole-grain waffles, toasted

ruby port, sugar, water, whole star anise, firm bosc pears, peeled, halved, cored, vanilla ice cream

bosc pears, peeled halved and cored, strawberry wine (i find arbor mist works the best), water, sugar-free strawberry jam, vanilla extract, orange juice, cinnamon, cornstarch

water, sugar, lemon slice, cinnamon stick (1 inch), firm pears with stems attached, red-hot candies, vanilla extract, almond extract, sliced almonds

firm pears, water, dry red wine or red grape juice, sugar, vanilla extract, reduced-fat sour cream, sugar, grated orange peel, orange extract, grated orange peel , optional

milk, eggs, egg yolk, sugar, vanilla extract, bartlett pears (firm but ripe ), bottled pomegranate juice, light brown sugar , firmly packed, lemon, cinnamon stick, orange-flavored liqueur, cornstarch, pomegranate, seeded, fresh mint sprigs (optional)

creme sauce ingredients, half & half, vanilla bean , sliced open lengthwise, sugar, egg yolks, pears ingredients, sugar, white zinfandel wine or white grape juice, cinnamon stick, lemon juice, ripe pears , cut in half lengthwise, core removed, garnish ingredients, fresh raspberries , if desired

butter, cubed, sugar, molasses, ground walnuts, king arthur unbleached all-purpose flour, ground ginger, bosc pears, water, sugar, grated orange peel, vanilla extract

water, sugar, white wine or white cranberry juice, pears, peeled and halved, seedless raspberry spreadable fruit, vanilla extract, fresh raspberries and mint leaves, optional

bosc pears, peeled with stems intact, white wine, water, sugar, vanilla bean , halved lengthwise, whole star anise pods, cinnamon stick, lemon , zested, orange , zested, walnut oil, red wine vinegar, salt and freshly ground black pepper to taste

pear nectar, dry white wine, sugar, slightly under-ripe pears, peeled, halved, cored, bittersweet (not unsweetened ) or semisweet chocolate, chopped, vanilla ice cream

water, sugar, vanilla extract, ground cinnamon, peaches, reduced-fat cream cheese, sugar, semisweet chocolate chips, orange juice, ground cinnamon

dry red wine, water, dark brown sugar, cinnamon stick, black peppercorns, honey, vanilla extract, fresh lemon juice, firm, ripe bartlett or bosc pears

ripe bartlett pears, water, sugar, orange honey or regular honey, lemon rind strips, vanilla bean , split lengthwise, fresh raspberries, fresh figs , each cut in half lengthwise, mint sprigs (optional)

veal demiglace or stock, tawny port, dry red wine such as cabernet sauvignon, vanilla bean , halved lengthwise, cracked black pepper, seedless red grapes (on stems ), raw grade a duck foie gras at room temperature, cleaned and deveined, kosher salt, accompaniments: sea salt , sliced country loaf, and grape chutney

water, sugar, vanilla extract, ground cinnamon, peaches, low-fat cream cheese, sugar, semisweet chocolate chips, orange juice

lemons, slightly underripe pears, cold water, sugar, vanilla bean, orange zest, grand marnier custard , sauce (recipe is in my cookbook)