120761 valley ranch chicken roulades Recipes

red potatoes, quartered, vegetable oil, hidden valley ranch dressing mix (seasoning and salad mix)

cream cheese, hidden valley ranch dressing mix (dry ), shredded colby or 1 cup colby-monterey jack cheese or 1 cup cheddar cheese, hormel real bacon bits (or use bacon crumbled)

pasta, cooked and drained (elbow or small shells work fine ), tomatoes, diced, cucumbers, sliced thin, bacon bits (use a jar or you own), hellmans mayonnaise, hidden valley ranch dressing mix, salt and pepper

hidden valley ranch dressing mix, black pepper, pork chops (about 3/4 inch thick ), paprika

hidden valley ranch dressing mix, shredded colby cheese or 1 cup cheddar cheese or 1 cup kojack cheese, cream cheese, hormel real bacon bits

hidden valley ranch dressing mix, dill weed, garlic powder, vegetable oil, oyster crackers

whole cucumbers, sour cream, roasted salted sunflower seeds, white vinegar, chopped green onion (optional), dry hidden valley ranch dressing mix

unsalted saltine crackers, hidden valley ranch dressing mix, canola oil

bugles original flavor snacks, pretzels, chex cereal, oyster crackers, fritos corn chips, oil, hidden valley ranch dressing mix, lemon pepper seasoning, dried dill

pork chops , of your desired thickness, mayonnaise, sour cream, hidden valley ranch dressing mix, fresh ground salt and pepper

diced jalapenos , jar, juice from the jalapeno, herdez salsa verde, sour cream, hidden valley ranch dressing mix

mayonnaise (i use hellman s mayo), buttermilk, hidden valley ranch dressing mix (make sure it is the buttermilk recipe not the original), black pepper, cayenne, garlic powder

original hidden valley ranch dressing mix (prepared according to package directions), jimmy dean sausage, browned and drained, mexican four cheese blend, green bell peppers or 1/2 cup red bell pepper, chopped, jalapeno peppers or green onion, sliced thin, wonton wrappers, vegetable oil

soft cream cheese, hidden valley ranch dressing mix, cashews, chopped finely

chicken breasts (boneless, skinless ), franks red hot buffalo wing sauce, cream cheese (softened ), hidden valley ranch dressing, cheddar cheese, garlic salt, tostitos scoops tortilla chips for dipping

boneless skinless chicken breast halves, salted butter, shallot (peeled and minced ), red bell peppers (cut into strips), dried basil, balsamic vinegar, sea salt and pepper (to taste), low sodium chicken broth, extra virgin olive oil (for brushing top of roulade), fresh coarse ground black pepper

extra virgin olive oil, petite steaks (a tender cut of beef shoulder), dry hidden valley ranch dressing mix (3/4 of a 1 oz packet), potato flakes (i used idaho spuds-you will not use the whole box), chopped fresh parsley, beefy mushroom soup (campbell s), water (to thin gravy- as you like)

ground pork, hidden valley ranch dressing mix, dried onion flakes, course-ground pepper, swiss cheese, hamburger buns, split, lettuce leaf, tomato, sliced