11 urchins Recipes

  • Sea Urchin Mousse with Ginger Vinaigrette
    unflavored gelatin (from 1 envelope) and
    12 More
    unflavored gelatin (from 1 envelope), cooled vegetable broth, tray uni (sea urchin roe), egg yolk, salt, fresh lemon juice, cayenne, chilled heavy cream, grated (with a rasp ) peeled fresh ginger, fresh lemon juice, salt, mild extra-virgin olive oil (preferably french ), garnish: chopped chives and thinly sliced cucumber
    2 hour 30 min, 13 ingredients
  • Sea Urchin Sauce Sea Urchin Sauce
    shallots, minced (about 2), garlic, minced and
    10 More
    shallots, minced (about 2), garlic, minced, crushed hot pepper flakes, dry oregano, olive oil, sweet vermouth (you may use white wine instead), chicken stock, sea urchin (12 to 18 whole urchins), butter, cut into chunks, chopped parsley, salt and ground black pepper to taste, shucked and cooked lobster meat
    35 min, 12 ingredients
  • Sea Urchin Ceviche with Orange Chile de Arbol Sauce (Aaron Sanchez) Sea Urchin Ceviche with Orange Chile de Arbol Sauce (Aaron Sanchez)
    fresh orange juice, shallot, chopped finely and
    7 More
    fresh orange juice, shallot, chopped finely, chopped ginger, stalk lemongrass, chile de arbol, garlic cloves, chopped finely, lime, juiced, fresh sea urchin, fresh cilantro leaves
    20 min, 9 ingredients
  • Sea Urchins'roe Linguine Sea Urchins'roe Linguine
    sea urchin roe (roe of 10 sea urchins), garlic clove and
    3 More
    sea urchin roe (roe of 10 sea urchins), garlic clove, finest extra virgin olive oil, linguine (or spaghetti as 2nd choice), salt
    35 min, 5 ingredients
  • Sea Urchin Bruschetta (Bobby Flay) Sea Urchin Bruschetta (Bobby Flay)
    yellow onion, minced, dry sherry, fresh lemon juice and
    4 More
    yellow onion, minced, dry sherry, fresh lemon juice, cilantro, chopped, extra virgin olive oil, sea urchin tongues, rustic bread slices
    20 min, 7 ingredients
  • Sea Urchin Bruschetta (Robert Irvine) Sea Urchin Bruschetta (Robert Irvine)
    sea urchin roe (only the tan or orange roe of the sea urc... and
    6 More
    sea urchin roe (only the tan or orange roe of the sea urchin is usable; your fishmonger should be able to sell you only what you need), minced scallions, white part only, minced fresh cilantro leaves, extra-virgin olive oil, lemon , zest grated and juiced, salt and freshly ground black pepper, french bread, cut into 1/2-inch thick slices and lightly toasted
    25 min, 7 ingredients
  • Spaghetti with Seafood (Scott Conant) Spaghetti with Seafood (Scott Conant)
    clams, mussels, spaghetti, extra-virgin olive oil and
    5 More
    clams, mussels, spaghetti, extra-virgin olive oil, crushed red pepper, garlic, shaved very thin, squid, sliced, shrimp, sea urchin
    40 min, 9 ingredients
  • Linguine with Sea Urchins (Mario Batali) Linguine with Sea Urchins (Mario Batali)
    fresh sea urchin roe , chopped into thumbnail size pieces and
    9 More
    fresh sea urchin roe , chopped into thumbnail size pieces, scallions, thinly sliced, yellow zucchini , sliced paper thin on mandolin, overripe plum tomatoes, roughly chopped to yield 2 1/2 cups, extra virgin olive oil, juice and zest of 2 lemons, hot crushed peppers, sea salt, linguine, italian parsley, finely chopped to yield 1/2 cup
    30 min, 10 ingredients
  • Rare Seared Tuna and Scallop, Taro Root Chips and Sea Urchin Sauce Rare Seared Tuna and Scallop, Taro Root Chips and Sea Urchin Sauce
    taro root, clarified butter, thyme sprigs, leaves removed and
    11 More
    taro root, clarified butter, thyme sprigs, leaves removed, garlic cloves, chopped, salt and pepper, scallops, sesame oil, tuna, portobello mushrooms, sashimi oil , recipe follows, limes, juiced, soy sauce, olive oil, sesame oil
    1 hour 5 min, 14 ingredients




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