8 upma semolina upma Recipes

mustard seeds, oil, channa dal, urad dal, onions, peeled, washed and finely chopped (1 medium. 1 small), semolina, green chili, chopped, fresh ginger, washed and finely chopped, cumin seed, curry leaves, carrot, diced, salt, water, grated coconut, to garnish (optional)

semolina , suji, salt, chopped onion, chopped tomato, chopped potato, chopped green chilies, red chili powder, amchur powder, rye meal (fine mustard seeds), vegetable oil, chopped coriander leaves, lemon juice

cream of wheat or 2 cups semolina, ginger, chopped, peanuts (try to get raw, otherwise roasted with skins on is ok), urad dal, mustard seeds, dried red chilies or 1 tsp chili pepper flakes, to taste, mixed vegetables, chopped small, water, approximately, vegetable oil, curry leaves (optional), salt

semolina (sooji or rava), water, salt (or to taste), vegetable oil (olive oil ok), black mustard seeds, cumin seed, curry leaves, green chilies (split ), ginger (finely minced ), yellow onion (chopped ), tomato (diced ), cilantro (chopped )

semolina, mustard seeds, cumin seed, curry leaf, washed and torn, green chili, washed, trimmed and chopped, onion, chopped, salt (to taste), turmeric powder, sugar (optional), water, oil, coriander leaves, chopped, to garnish

semolina, onions, diced, oil, salt, mustard seeds, water, chillies, ginger, beans, black , mature seeds raw