443 unsweetened evaporated milk Recipes

cake flour, baking powder, baking soda, sugar, margarine, eggs, vanilla, unsweetened cocoa powder, water, egg yolk, cornstarch, condensed milk, evaporated milk, vanilla, evaporated milk, condensed milk, unsweetened cocoa powder, all-purpose flour, vanilla, baking soda, butter

all-purpose flour, baking powder, salt, baking soda, white sugar, shortening, evaporated milk, eggs, unsweetened chocolate, melted, shortening, white sugar, evaporated milk, vanilla extract, unsweetened chocolate, melted

peanut butter cups, frozen, flour, yellow cake mix , preferably duncan hines, evaporated milk, evaporated milk, butter, softened, vanilla extract (i like to double it), salt, eggs, sugar, unsweetened cocoa

cake flour , sifted, baking soda, salt, butter (no substitutions), sugar, eggs, separated , whites beaten until stiff, buttermilk, unsweetened chocolate squares, melted, pure vanilla extract, almond extract, evaporated milk, semi-sweet chocolate baking squares, sugar, flour, egg yolks, beaten, butter (no substitutions), pure vanilla extract, almond extract, sugar (about 3 cups), evaporated milk, chocolate (either bittersweet or unsweetened), butter (no substitutions), pure vanilla extract

swiss chocolate cake mix (such as duncan hines), chocolate milk, canola oil, eggs, instant espresso powder, sweetened condensed milk, half-and-half, evaporated milk, unsweetened cocoa powder, sugar, unsweetened cocoa powder, heavy whipping cream

sugar, unsalted butter, cut into chunks, eggs, flour, salt, baking powder, evaporated milk, vanilla, water, sugar, evaporated milk, unsweetened chocolate, unsalted butter, vanilla

unsweetened chocolate, butter, evaporated milk, granulated sugar, vanilla extract, peppermint ice cream softened, baked pastry shell, meringue, egg whites, granulated sugar, water, cream of tartar, vanilla extract, crushed peppermint stick candy

evaporated milk, water, flour, cocoa, unsweetened, salt, sugar

unsweetened orange juice, evaporated milk, canola oil, egg, egg white, orange zest (zest of 1 ), vanilla, flour, baking powder, baking soda, salt, fresh cranberries, chopped, pecans, chopped (optional), light orange juice, low-fat cream cheese

caramels unwrapped, evaporated milk, sugar, butter, vanilla, eggs slightly beaten, gold medal all-purpose flour, unsweetened baking cocoa, salt, semisweet chocolate chunks 11.5 or 12 oz, chopped pecans, oil

unsweetened baking chocolate, vegetable shortening, such as crisco, eggs, sugar, all-purpose flour, baking powder, salt, chopped pecans, vanilla extract, coconut frosting , recipe follows, evaporated milk, sugar, egg yolks, butter (1 stick), fresh or frozen grated coconut, thawed, nuts (pecans, wal or almonds), finely chopped, vanilla extract

evaporated milk, granulated sugar, egg yolks plus 3 large eggs, at room temperature, unsalted butter; 1 stick cubed, 1 1/2 sticks softened, vanilla extract, sweetened coconut, toasted, chopped pecans, all-purpose flour, baking soda, salt, unsweetened cocoa powder, plus more for dusting, bittersweet chocolate, finely chopped, strong hot coffee, buttermilk, sugar , for dusting

unsweetened chocolate squares, chopped, sugar, flour, vanilla, salt, eggs, butter , plus, butter, powdered sugar, peppermint extract, evaporated milk, semi-sweet chocolate chips

savannah chocolate cake with hot fudge sauce, chocolate cake, brown sugar, vegetable shortening, buttermilk, vanilla, unsweetened chocolate, melted, eggs, flour, baking soda, salt, hot fudge sauce, german chocolate, unsweetened chocolate, butter, confectioners sugar, evaporated milk, vanilla, preheat oven to 350* f. cream brown sugar with shortening; add buttermilk and vanilla; beat in melted chocolate. with mixer running, add eggs, 1 at a time. sift flour, baking soda, and salt. add dry ingredients to sugar mixture and beat for 2 minutes., grease and flour 13 x 9-inch pan. bake until cake is springy and tests done, about 40 minutes. allow cake to cool for 10 minutes then turn it out onto a rack to finish cooling., make the sauce : melt the german chocolate with butter in a saucepan over very low heat. stir in confectioners sugar, alternating with evaporated milk and blending well. stirring constantly, bring mixture to a simmer over medium heat. simmer until the mixture becomes thick and creamy, about 8 minutes. stir in vanilla. serve slices of cake topped with warm fudge sauce.

cake flour sifted, baking soda, salt, butter, sugar, eggs separated whites beaten until stiff, buttermilk, unsweetened chocolate melted, vanilla, almond extract, evaporated milk, semisweet chocolate, granulated sugar, flour, egg yolks, butter, vanilla, almond extract, sugar, evaporated milk, bittersweet or unsweetened chocolate, butter, vanilla

all-purpose flour, baking powder, salt, vegetable shortening , solid, unsalted butter, softened, sugar, egg whites, evaporated milk, coconut extract, sweetened flaked coconut, chopped, unsweetened chocolate squares, broken up , 1 oz. each, evaporated milk, sugar, coconut extract, butter, cut up

sugar, unsalted butter, cubed room temperature, eggs, all-purpose flour, salt, baking powder, evaporated milk, vanilla, water, unsalted butter, cubed room temperature, evaporated milk, unsweetened cocoa (powder ), sugar

eggs beaten, milk, all purpose flour, granulated sugar, cooking oil, salt, mousse, unflavored gelatin, cold water, boiling water, granulated sugar, unsweetened cocoa powder, whipping cream, vanilla, sauce, granulated sugar, unsweetened cocoa powder, cornstarch, evaporated milk, butter