238201 ultimate rich butter brownie bars Recipes

brownie mix, marshmallows, semi-sweet chocolate chips, peanut butter, butter, crisp rice cereal

peanut-shaped peanut butter sandwich cookies, crushed, butter, melted, sweetened condensed milk, creamy peanut butter, vanilla extract, chocolate-covered peanut butter cups, coarsely chopped, butterfinger candy bars, chocolate-covered crispy peanut butter candy bars, coarsely chopped (we tested with butterfinger), semisweet chocolate morsel, honey-roasted peanuts, sweetened flaked coconut

cold butter or 1/2 cup margarine, yellow cake mix, egg, beaten, cream cheese, softened, powdered sugar, eggs, vanilla extract, powdered sugar

fudge brownie mix, peanut butter cups, chopped, salted peanuts, chopped, semi-sweet chocolate chips, creamy peanut butter, butter, salt, crisp rice cereal, vanilla extract

butter, cocoa powder (depending on how rich you want them), oil, sugar, eggs, salt, vanilla, flour, nuts, chopped (i use pecans)

flour (divided for separate use ), sugar, butter, cold, peanut butter chips, sweetened condensed milk, cocoa powder, chocolate bars, cut into chunks

butter, baking cocoa, sugar, egg, lightly beaten, vanilla extract, graham cracker crumbs (about 24 squares), flaked coconut, chopped walnuts, butter, softened, milk, instant vanilla pudding mix, sugar, vanilla extract, semisweet chocolate, chopped, butter

butter, softened, sugar, eggs, vanilla extract, chocolate syrup, king arthur unbleached all-purpose flour, baking powder, salt, chopped nuts, sugar, milk, butter, cubed, semisweet chocolate chips, vanilla extract

chocolate cake mix, vegetable oil, egg, sweetened condensed milk, semi-sweet chocolate chips, melted, peanut butter, vanilla

butter, eggs, sugar, vanilla sugar, cocoa powder, cognac, all-purpose flour

unsalted butter, unsweetened chocolate, finely chopped, bittersweet chocolate or 2 oz semisweet chocolate, finely chopped, all-purpose flour, baking powder, salt, eggs, egg, separated, light brown sugar, coarsely chopped toasted walnuts, instant espresso powder, instant espresso powder, coffee liqueur, cream cheese, room temperature, sugar

butter, semisweet baking chocolate squares, divided and chopped, sugar, eggs, vanilla extract, all-purpose flour, dry roasted peanuts, chopped, creamy peanut butter, butter, softened, powdered sugar, semisweet baking chocolate squares, light corn syrup, dry roasted peanuts, chopped (optional)

deluxe peanut butter brownie mix, crushed chocolate graham crackers (28 squares) or 2 cups regular graham crackers (28 squares), butter , plus, butter, sweetened condensed milk (not evaporated), creamy peanut butter, peanut butter chips, milk chocolate chips, spanish peanut, finely chopped

refrigerated brownie bar dough, flaked coconut, condensed milk, semisweet chocolate morsel , i use mini chips

refrigerated brownie bar dough, flaked coconut, sweetened condensed milk, chocolate chips, nuts (optional)

butter, white sugar, brown sugar, eggs, peanut butter, milk chocolate chips, melted, flour, old fashioned oats, baking soda, salt

butter, brown sugar, baking powder, all-purpose flour, chopped pecans, eggs, corn syrup , golden lyles, brown sugar, salt, vanilla, flour, chopped pecans

chocolate peanut butter brownies, brownies, creamy or crunchy peanut butter, butter, softened, light brown sugar, eggs, vanilla extract, self-rising flour, semisweet chocolate chips, preheat the oven to 300 degrees f. coat an 8-inch square baking pan with nonstick cooking spray. in a medium bowl, with an electric beater on medium speed, beat the peanut butter, butter, and brown sugar until light and fluffyl. add the eggs 1 at a time, beating well after each addition. blend in the vanilla, then beat in the flour. fold in the chocolate chips until well combined, then spread evenly in the baking pan. bake for 45 to 50 minutes, or until golden. remove from the oven and place the pan on a wire rack. allow to cool completely before cutting.