14847 uli yeast braid Recipes
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active dry yeast, warm water (110o to 115o), divided and8 Moreactive dry yeast, warm water (110o to 115o), divided, sugar, honey, canola oil, instant nonfat dry milk powder, salt, king arthur premium 100% whole wheat flour, king arthur unbleached all-purpose flour, melted butter1 hour 5 min, 10 ingredients
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active dry yeast, warm milk (110o to 115o) and15 Moreactive dry yeast, warm milk (110o to 115o), king arthur unbleached all-purpose flour, sugar, salt, grated lemon peel, ground cardamom, butter, egg plus 1 yolk, chopped red and green candied cherries, raisins, chopped pecans, water, sugar, milk, candied cherries , optional1 hour 15 min, 17 ingredients
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Berry breakfast braidactive dry yeast, warm water (105'f to 115'f), sugar and6 Moreactive dry yeast, warm water (105 f to 115 f), sugar, scalded milk (cooled ), salt, egg, butter, all-purpose flour, filling and icing follows9 ingredients
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Cream Cheese Braidssour cream, sugar, butter or margarine, cut into pieces and7 Moresour cream, sugar, butter or margarine, cut into pieces, salt, active dry yeast, warm water (105o to 115o), eggs, beaten, all-purpose flour, cream cheese filling, powdered sugar glaze10 ingredients
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Peanut Butter Braidsactive dry yeast, warm water (110o to 115o) and10 Moreactive dry yeast, warm water (110o to 115o), warm milk (110o to 115o), sugar, butter, softened, salt, eggs, king arthur unbleached all-purpose flour, peanut butter, butter, softened, vanilla glaze , optional45 min, 12 ingredients
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Cardamom Braidactive dry yeast, warm water (110o to 115o) and8 Moreactive dry yeast, warm water (110o to 115o), warm evaporated milk (110o to 115o), sugar, butter, softened, eggs, king arthur unbleached all-purpose flour, ground cardamom, salt, butter, melted45 min, 10 ingredients
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Apricot Braidactive dry yeast, warm water (110o to 115o) and11 Moreactive dry yeast, warm water (110o to 115o), warm milk (110o to 115o), sugar, shortening, salt, egg, chopped golden raisins, chopped dried apricots, chopped walnuts, grated lemon peel, king arthur unbleached all-purpose flour, vanilla glaze1 hour 10 min, 13 ingredients
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