80249 twisted salad warm dressing Recipes

sea scallops, canola oil, sweet red pepper , julienned, minced garlic, italian salad dressing, water, torn mixed salad greens, pepper

fresh spinach , torn, sliced fresh mushrooms, hard-cooked egg, coarsely chopped, diced fully cooked ham, sweet-and-sour salad dressing

warm water (105f to 115f), active dry yeast, milk, sugar, salt, cinnamon, butter or 5 tbsp margarine, eggs, all-purpose flour, sugar, cinnamon, nutmeg, oil (for frying )

sugar, dry yeast (about 2 1/4 tsp), warm fat-free milk (100o to 110o), extravirgin olive oil, all-purpose flour (about 12 1/3 oz), yellow cornmeal, salt, water, egg white, lightly beaten, fennel seeds, kosher salt

hard-boiled eggs, peeled, all-purpose flour, ground pork sausage (i prefer jimmy dean regular), plain greek yogurt, whole milk, hidden valley original ranch dressing and seasoning mix (divided ), panko breadcrumbs, fresh parmesan cheese, finely grated, fresh chives, finely chopped (you can use 1 tsp of dried in a pinch), vegetable oil (for frying ) (optional)

skinless, boneless chicken breasts, water, cooked rice, ranch-style salad dressing, buttermilk, all-purpose flour, salt, ground black pepper, vegetable oil, flour tortillas, shredded lettuce, tomatoes, chopped

warm water, white miso, tahini, garlic, chopped, lemon juice

red potatoes, cut into bite-size pieces, olive oil cooking spray, frozen french-style green beans, thawed, chopped red onion, minced garlic, reduced-fat balsamic vinaigrette dressing, jarred roasted red peppers, drained and chopped, chopped fresh basil, goat cheese, crumbled

red potatoes, unpeeled, cut into bite-size chunks, baby carrots, shallots, peeled and roughly chopped, vegetable oil, divided, hidden valley original ranch dressing and seasoning mix, boneless skinless chicken breast, into bite size chunks, baby spinach, washed and dried, fresh lemon juice, lemon wedges

vegetable oil, fresh mushrooms, raspberry vinaigrette dressing, balsamic vinegar, salt and pepper, baby spinach, raspberries, toasted pecan halves, blue cheese, crumbled

salad greens, crumbled feta cheese, dried cranberries, chopped pecans, olive oil and vinegar dressing (i use my favorite oil and vinegar dressing) or raspberry vinaigrette dressing (i use my favorite oil and vinegar dressing)

jiffy pizza crust mix, cinnamon, brown sugar, warm water, sour cream, melted butter, brown sugar, cinnamon, powdered sugar, light corn syrup, milk

warm water (100 to 110 f), yeast , fleischmann s active dry, granulated sugar, sour cream, nonfat dry milk powder, eggs, butter, softened, granulated sugar, salt, whole wheat flour (king arthur unbleached white), unbleached bread flour (king arthur ), unsalted butter, melted, instant lemon pudding mix (1 package), sweetened flaked coconut, sugar, lemon extract, almond extract, cream

sized portabello mushrooms , gently cleaned and sliced, fresh spinach, cleaned and stems removed, garlic cloves, minced, white onion, minced, grain rice, plain, chicken stock, diced tomato, ground cumin, black beans, drained and rinsed, salt, pepper, tortillas, fresh and warm, diced scallion, shredded monterey jack cheese, mexican crema, adobo sauce , from a can of chipotle peppers, honey, bacon, cooked and crumbled, salt, pepper

warm spring water, gewurztraminer wine, at room temperature, granulated sugar, orange zest, lemon zest, orange, juiced (about 1/2 cup juice), lemon, juiced (about 3 tbsp), grapeseed oil, salt, black peppercorns, fresh bay leaves, trimmed boneless pork loin, grapeseed oil, onion, peeled and julienned, bratwurst, casing removed and ground, sauerkraut, drained, green apples, peeled, cored and julienned, bock beer, limburger cheese, skin removed (approximately 2 oz each sandwich entree), black pumpernickel roll with garlic (south philly hoagie style roll), sweet mustard (recommended : hengstenberg bavarian), pork wit which means everything and with cheese, pork wit-outenzi which means no cheese only

basic thousand island dressing, mayonnaise, white vinegar, white sugar, french dressing : 2 tsp ketchup, garlic salad dressing : 3 crushed cloves of garlic, dijon dressing : 1 tsp of dijon mustard

twisted egg noodles, broccoli florets , cut into 1 inch pieces, scallops , cut into 1/4 inch slices, lemon juice, white wine vinegar, olive oil, salad oil, dry mustard, sugar, garlic, minced or pressed, chopped fresh basil leaf, salt and pepper

stalks of cleaned asparagus, cut up cucumber, rib of red bell pepper, a rib of yellow pepper (mostly for color), rib of green bell pepper, chopped tomato, pepper, olive oil, italian dressing if desired, grated jack cheese, amount of grated cheddar cheese, sliced pepperoni