11 twice cookies Recipes

all-purpose flour, baking powder, sugar, vanilla sugar (1 packet of dr oetker ), drops almond essence (dr oetker bitter almond flavour), milk, butter or 3 1/2 oz margarine, hazelnuts (ground twice), milk (for brushing ), hazelnuts, halved , for decorating

all purpose flour, salt, sugar, eggs, honey, orange flower water, whole almonds (about 12 oz)

unblanched whole almonds, toasted and cooled, liquid honey, granulated sugar, brown sugar, all-purpose flour, cinnamon, baking powder, butter, soft or 4 tbsp soft solid type margarine, eggs, egg , plus, water , for an egg wash to brush on top

sugar cookie mix, almond extract , pure or 1/2 tsp imitation almond flavoring, almonds, sliced and chopped

brown sugar, eggs, well beaten, white sugar, cinnamon, salt, flour , sifted twice, walnuts, chopped

butter, granulated sugar, egg yolks, all-purpose flour , sifted twice, vanilla, cinnamon sugar to roll in

butter, softened, brown sugar, white sugar, eggs, vanilla, almond extract, plain flour , sifted twice, salt, baking soda, cream of tartar, pecans , almonds or 1 1/4 cups walnuts, chopped

raisins, boiling water, butter, chopped pecans, shortening, brown sugar, granulated sugar, eggs, vanilla extract, all-purpose flour, uncooked quick-cooking oats, baking soda, ground cinnamon, salt

sugar, butter , plus 3 ounces, flour, almond powder, black olives, lemon juice, lemon zest, cornstarch, sugar, eggs, butter, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the fn chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.