59 turkish and potato with Recipes
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- turkish
- potato
- salad
- and eggs patatesli yumurta
- eggplant and kizartma with tomato iskender sauce
- sulu patates watery
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ground chicken or 1 kg minced chicken or 1 kg minced beef... and9 Moreground chicken or 1 kg minced chicken or 1 kg minced beef or 1 kg ground beef, potatoes, peeled and finely grated, onion, finely chopped, egg, whisked (optional), flat leaf parsley, finely chopped, ground cinnamon, dried mint, grounded, salt, ground black pepper , to taste, vegetable oil, for frying2 hour 30 min, 10 ingredients
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onion, chopped, turkish or 1/2 california bay leaf and10 Moreonion, chopped, turkish or 1/2 california bay leaf, olive oil, carrot, thinly sliced, celery rib, thinly sliced, tomato paste, sweet potato, peeled and cubed (1/2 inch), yukon gold or boiling potatoes, peeled and cubed (1/2 inch), reduced-sodium vegetable or chicken broth, water, frozen peas, chopped fresh dill50 min, 12 ingredients
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thick) baguette slices, extra-virgin olive oil and15 Morethick) baguette slices, extra-virgin olive oil, garlic clove, halved, live lobster, tomatoes, peeled and coarsely chopped, onion, chopped, garlic cloves, chopped, extra-virgin olive oil, boiling potatoes, chopped fennel fronds (sometimes called anise), turkish or 1/2 california bay leaf, crumbled saffron threads, coarse sea salt, black pepper, white fish stock, mixed skinned white fish fillets (such as monkfish, turbot, red snapper, striped bass, porgy, grouper, and/or cod), cut into 2-inch pieces, rouille17 ingredients
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leek, coarsely chopped, garlic cloves, smashed and22 Moreleek, coarsely chopped, garlic cloves, smashed, celery ribs, coarsely chopped, carrots, coarsely chopped, turkish or 1/2 california bay leaf, dark turkey parts (1 leg and 1 thigh), all-purpose flour, yellow cornmeal (preferably stone-ground; not coarse), unsalted butter, salt, ice water, egg white, olive oil, onion, carrots , halved lengthwise and cut into 1/4-inch-thick pieces, celery rib, halved lengthwise and cut into 1/2-inch pieces, mushrooms, trimmed and quartered lengthwise, boiling potatoes, peeled and cut into 1/2-inch pieces, garlic cloves, chopped, frozen peas, thawed, chopped fresh thyme, all-purpose flour, salt, black pepper3 hour 15 min, 24 ingredients
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leeks (3 lb), trimmed , leaving white and pale green part... and14 Moreleeks (3 lb), trimmed , leaving white and pale green parts only, and chopped, onion, chopped, carrot, chopped, celery ribs, chopped, salt, black pepper, unsalted butter, boiling potato (6 oz), dry white wine, chicken stock or reduced-sodium chicken broth (24 fl oz), water, turkish bay leaf or 1/2 california, fresh flat-leaf parsley leaves, all-purpose flour, chilled heavy cream1 hour 30 min, 15 ingredients
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tied boneless loin of veal roast, salt, black pepper and28 Moretied boneless loin of veal roast, salt, black pepper, vegetable oil, unsalted butter, onion, finely chopped, celery rib, finely chopped, carrot, finely chopped, fresh flat-leaf parsley, fresh thyme or 1/2 tsp dried, crumbled, turkish or 1/2 california bay leaf, dry white wine, grain white rice, unsalted butter, onions , halved lengthwise and thinly sliced crosswise (3 cups), salt, chicken broth or water, mushrooms, minced (preferably with a knife), unsalted butter, chopped black truffles * (optional), heavy cream, salt , or to taste, black pepper, whole milk, unsalted butter, all-purpose flour, coarsely grated gruyere (1/3 cup), salt, black pepper, freshly grated nutmeg, accompaniments: boiled potatoes ; haricots verts4 hour 30 min, 31 ingredients
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chicken (preferably organic ), salt, black pepper and19 Morechicken (preferably organic ), salt, black pepper, fresh thyme, qt chicken stock or canned broth, qt water, onion stuck with 1 whole clove, head garlic, left unpeeled and halved horizontally, celery rib, turkish or 1/2 california bay leaf, leeks (1 1/2 lb; white and pale green parts only), root ends trimmed but leeks left intact, boiling potatoes (1 1/4 lb), carrots (1 1/4 lb), peeled, parsnips (1 1/4 lb), peeled, celery root (1 3/4 lb), peeled with a paring knife and cut into 1/2-inch wedges, garlic clove, capers, rinsed, salt, chopped fresh flat-leaf parsley, coarsely chopped tender watercress sprigs, extra-virgin olive oil, garnish: watercress sprigs5 hour , 22 ingredients
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celery, turkish or 1/2 california bay leaf and14 Morecelery, turkish or 1/2 california bay leaf, fresh thyme sprigs, fresh parsley sprigs, black peppercorns, slightly crushed fennel seeds, qt water, extra-virgin olive oil, thick) slices baguette, onion, finely chopped, boiling potatoes, garlic cloves, minced, frozen baby peas (not thawed ), salt, black pepper, eggs55 min, 16 ingredients
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onion, chopped (1 cup), garlic cloves, chopped and10 Moreonion, chopped (1 cup), garlic cloves, chopped, turkish or 1/2 california bay leaf, salt, black pepper, extra-virgin olive oil, boiling potato(3/4 lb), peeled and cut into 1/2-inch pieces, kale, stems and center ribs cut out and discarded, then leaves very finely chopped in a food processor (4 cups), reduced-sodium chicken broth (28 fl oz), water, chickpeas, rinsed and drained, spanish chorizo (cured spiced pork sausage), casing discarded and sausage cut into 1/4-inch dice (1 cup)45 min, 12 ingredients
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seawater (or regular water plus 1/2 cup kosher salt) and9 Moreseawater (or regular water plus 1/2 cup kosher salt), red bliss , german butterball, or other new potatoes (about 30), ears corn on the cob, ends trimmed , husks pulled down to remove silk, then pulled back up, littleneck clams (25 to 40), scrubbed and rinsed, lingcod , true cod, or black cod fillets, about 1 in. thick, dungeness crabs (about 3), steamed, cleaned, quartered, and cracked, red torpedo onions, peeled , or 2 large red onions, peeled and quartered, turkish (not california) bay leaves, tartar sauce, italian-style salsa verde10 ingredients
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leeks (white and pale green parts only), quartered length... and17 Moreleeks (white and pale green parts only), quartered lengthwise and cut crosswise into 1/3-inch-thick slices, water, hard-shelled clams (4 lb) such as littlenecks, scrubbed well, oysters, shucked and liquor reserved, bacon slices, cut crosswise into 1/2-inch-wide strips, unsalted butter, onion, chopped, celery ribs, cut into 1/3-inch dice, turkish or 1/2 california bay leaf, russet (baking) potatoes (4 medium), dry white wine, bottled clam juice or water, heavy cream, salt, black pepper, old bay seasoning, cayenne , or to taste, chopped fresh parsley18 ingredients
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dried white beans such as great northern , navy, or canne... and12 Moredried white beans such as great northern , navy, or cannellini (7 oz), picked over and rinsed, onion, peeled and left whole, smoked ham hocks, qt water, fresh parsley sprigs, turkish or 1/2 california bay leaf, fresh thyme sprig, garlic cloves, finely chopped, yellow-fleshed potatoes such as yukon gold (3 to 4 medium), cabbage, cored and cut into 1/2-inch pieces (6 cups), unsalted butter, softened, thick) slices from a baguette13 ingredients
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Tuna and Caper Brandade Crostinipotatoes, peeled and cut into 1/2-inch cubes (1 cup) and10 Morepotatoes, peeled and cut into 1/2-inch cubes (1 cup), whole milk, garlic cloves, finely chopped, turkish or 1/2 california bay leaf, chopped fresh thyme or 1/8 tsp dried thyme, crumbled, salt, black pepper, white tuna packed in olive oil, bottled capers (not salt-packed), rinsed, drained, and chopped, extra-virgin olive oil, crostini30 min, 11 ingredients
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Venetian Crab Soupcanola oil, onion, chopped, celery rib, chopped and12 Morecanola oil, onion, chopped, celery rib, chopped, fennel bulb, trimmed and chopped, shrimp shells from 2 lb shrimp (reserve shrimp for another use), whole tomatoes in juice, ginger, peeled and chopped, saffron threads, crumbled, curry powder, california bay leaf or 1 turkish, chicken stock or reduced-sodium chicken broth, yukon gold potato, celery root (celeriac), unsalted butter, jumbo lump crabmeat1 hour 45 min, 15 ingredients
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Lentils San Stefanocold water, turkish or 1/2 california bay leaf and13 Morecold water, turkish or 1/2 california bay leaf, italian lentils (1 1/8 cups; preferably from abruzzo) or small french lentils*, picked over, fresh pork fat (from butcher), chopped, or 3 bacon slices, chopped (1/2 cup), olive oil, italian bread (1/2 inch thick and about 3 inches in diameter), toasted, boiling potatoes (2 medium), peeled and cut into 1/4-inch dice, onion, finely chopped, garlic cloves, finely chopped, whole tomatoes in juice, finely chopped and juice reserved, sugar, salt, black pepper, chopped fresh basil, chopped fresh oregano2 hour , 15 ingredients
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Philadelphia Clam Piesboiling potatoes, unsalted butter, bacon slice, chopped and14 Moreboiling potatoes, unsalted butter, bacon slice, chopped, onion, chopped, garlic clove, finely chopped, salt, turkish or 1/2 california bay leaf, fresh thyme, carrots, cut into 1/4-inch dice, celery ribs, cut into 1/4-inch dice, dry white wine, clam juice, cornstarch, clams (1 1/2 to 2 inches across), shucked, reserving their liquor, and chopped if desired, frozen puff pastry, thawed, egg, lightly beaten114 hour , 17 ingredients
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Grandma's Clam Chowderchopped clam, thick slab bacon (cut into 1-inch squares) and11 Morechopped clam, thick slab bacon (cut into 1-inch squares), unpeeled yukon gold potatoes, cut into 1-inch cubes (or small white ), fresh turkey broth (or chicken broth), carrots (peeled and sliced in 1/4 inch rounds), yellow onion (chopped ), celery ribs (trimmed and sliced thin), flour, heavy cream, turkish bay leaves, chopped parsley, salt and pepper, tabasco sauce or 1 tsp hot sauce45 min, 13 ingredients
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