48 turkey cranberry wine Recipes

  • Raffy's Turkey Sausage and Chestnut Stuffing (Giada De Laurentiis)
    green apple, cored and diced into 1-inch cubes and
    14 More
    green apple, cored and diced into 1-inch cubes, red apple, cored and diced into 1-inch cubes, onion, diced into 1/2-inch cubes, extra-virgin olive oil, unsalted butter, plus 2 tbsp cubed, dry white wine, dried cranberries, salt, freshly ground black pepper, sweet italian turkey sausage , meat removed from casing, steamed whole chestnuts, roughly chopped, day old cornbread or bread, cut into 1/2-inch cubes, red pepper flakes, canned chicken stock, freshly grated parmesan
    50 min, 15 ingredients
  • Hunter's Stew
    dried cranberry , great northern, or navy beans and
    21 More
    dried cranberry , great northern, or navy beans, water, divided, chopped peeled rutabaga or turnip, cubed red or yukon gold potato, quartered cremini or button mushrooms (about 1/2 lb), chopped onion, chopped carrot, chopped celery, dressed domestic duck, fresh or thawed, chicken drumsticks (about 3/4 lb), chicken thighs (about 3/4 lb), sweet turkey italian sausage or smoked turkey and duck sausages (such as gerhard s), cabernet or other dry red wine, divided, chopped fresh flat-leaf parsley, red wine vinegar, dried summer savory, dried thyme, salt, black pepper, fat-free , less-sodium beef broth, crisp croutons, fresh parsley sprigs (optional)
    22 ingredients
  • Stuffed Rabbit
    rabbit, whole, turkey sausage , lean and
    14 More
    rabbit, whole, turkey sausage , lean, oatmeal, uncooked instant plain, onion, chopped, celery, chopped, carrot, chopped, mixed mushrooms , portabella chopped, apple, cored, peeled and chopped, egg, beef broth, bay leaf, sage, parsley, rosemary, dried cranberries, white wine vinegar
    2 min, 16 ingredients
  • Leftover Turkey & Winter Squash Salad With Mustard Vinagrett Leftover Turkey & Winter Squash Salad With Mustard Vinagrett
    butternut squash, cubed raw (about 2 cups, you can substi... and
    10 More
    butternut squash, cubed raw (about 2 cups, you can substitute leftover roasted squash, about 1 1/2 cups), olive oil, divided, salt, black pepper, freshly ground, dijon mustard, wine vinegar, watercress (top leafy half only), romaine lettuce hearts , cut crosswise into 1-inch pieces, cooked turkey , torn into rough shards, pecan halves, pomegranate seeds or 1/2 cup dried cranberries
    30 min, 11 ingredients
  • Spicy Turkey Scaloppini with Cranberries and Greens (Food Network Kitchens) Spicy Turkey Scaloppini with Cranberries and Greens (Food Network Kitchens)
    extra-virgin olive oil, ground chili powder and
    8 More
    extra-virgin olive oil, ground chili powder, ground allspice, freshly ground black pepper, kosher salt, plus more for seasoning, turkey scaloppini (about 1 lb 10 oz), red wine vinegar, honey, dried cranberries
    25 min, 10 ingredients
  • Westwood Salad Westwood Salad
    chicken breast - cooked and diced into 1/2 inch cubes and
    13 More
    chicken breast - cooked and diced into 1/2 inch cubes, diced pecans, dried cranberries, cooked bacon crumbled...(can be turkey bacon ), contanier of feta cheese, subsitute 1 cup shreadded mozzerella cheese, two large bags of spring mix salad, dressing, red onion - diced, red wine vinegar, canola oil, sugar, salt, dried mustard
    14 ingredients




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