38 turkey baste Recipes
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ground turkey, egg, breadcrumbs, onion, finely minced and5 Moreground turkey, egg, breadcrumbs, onion, finely minced, buffalo wing sauce (i like franks or hooters), cayenne pepper (or to taste), buffalo wing sauce , for basting, blue cheese dressing , and, buffalo wing sauce, for dipping45 min, 9 ingredients
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free-range fresh whole turkey, onion, peeled and quartered and15 Morefree-range fresh whole turkey, onion, peeled and quartered, softened butter , to rub into the bird, fresh thyme sprig, rosemary sprig, lemon, quartered, salt, pepper, saffron, egg yolks, beaten, butter, melted, saffron, butter, melted, fresh thyme, fresh rosemary, fresh bay leaves, cooking string or kitchen twine3 hour 40 min, 17 ingredients
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Bridget's Brined Turkeywhole turkey (not self basting or kosher as these are sal... and7 Morewhole turkey (not self basting or kosher as these are salty already), water (1-1/2 gallons and 4 lbs. of ice), kosher salt, black peppercorns, garlic powder, onion powder, ground sage, butter11 hour , 8 ingredients
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White Wine Basted Turkeyfresh turkey, giblets and neck removed from cavity and re... and8 Morefresh turkey, giblets and neck removed from cavity and reserved, unsalted butter, melted ,plus, unsalted butter, room temperature, dry white wine, salt, fresh ground black pepper, classic prepared stuffing, dry red wine or 1 cup white wine, for gravy (optional), giblet stock4 hour 20 min, 9 ingredients
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Orange Basted Wild Turkeywild turkey, cleaned, frozen orange juice concentrate and2 Morewild turkey, cleaned, frozen orange juice concentrate, soy sauce, pepper , to taste3 hour 15 min, 4 ingredients
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Roast Turkey with Cider Sage Gravycelery, fresh flat-leaf parsley sprigs, fresh thyme sprigs and14 Morecelery, fresh flat-leaf parsley sprigs, fresh thyme sprigs, fresh marjoram sprigs, fresh sage leaves, turkish or 1/2 california bay leaf, turkey (preferably kosher), any feathers and quills removed with tweezers or needlenose pliers, and neck and giblets (excluding liver) reserved for making stock, salt, black pepper, onion, peeled and stuck with 2 whole cloves, unsalted butter, softened , plus additional if necessary for basting, hard cider or sparkling, cupsturkey stock, onions, finely chopped (2 cups), unsalted butter, chopped fresh sage or 3/4 tsp dried, all-purpose flour17 ingredients
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No-Baste, No-Bother Roasted Turkeysalted butter, softened and7 Moresalted butter, softened, whole turkey , completely thawed and all giblets removed, salt, pepper, stalks celery, cut in lengths to fit turkey cavity, sweet onion , such as vidalia, cut in half, carrot, cut in lengths to fit the turkey cavity, boiling water7 hour 10 min, 8 ingredients
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Butter and Wine Basted Turkey Breastwhole turkey breast, thawed if frozen, butter, melted and7 Morewhole turkey breast, thawed if frozen, butter, melted, dry white wine, chopped fresh thyme, salt, paprika, garlic cloves, finely chopped, cornstarch, cold water22 min, 9 ingredients
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Mom's Favourite Stuffed Turkey Breastboneless turkey breast, butter, onion, chopped and13 Moreboneless turkey breast, butter, onion, chopped, mcintosh apple, peeled,finely chopped, dried marjoram, dried tarragon, fresh breadcrumbs, orange juice, orange rind, egg, lightly beaten, dijon mustard, maple syrup, apple cider vinegar, melted butter , for basting, flour, chicken stock1 hour 1 min, 16 ingredients
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Achiote Butter-Basted Turkey with Ancho Chili Gravyfresh poblano chilies and7 Morefresh poblano chilies, dried ancho chilies, stemmed, halved, seeded, turkey , giblets discarded, white onion, quartered, butter, room temperature, achiote paste, canned low-salt chicken broth, masa harina (corn tortilla mix)8 ingredients
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Christmas Turkey Stuffed With Mushroom-Flavored Forcemeatwhole turkey , neck and giblets reserved and13 Morewhole turkey , neck and giblets reserved, unsalted butter, at room temperature, unsalted butter, melted for basting, salt , to taste, fresh ground pepper , to taste, paprika, carrots, peeled and quartered, celery rib, quartered, onion, peeled and quartered, water , if needed or 1 cup chicken broth, cognac , for gravy, port wine , for gravy, all-purpose flour , for buerre manie for gravy, unsalted butter , for buerre manie for gravy4 hour 20 min, 14 ingredients
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Orange- and Mustard-Basted Turkey with Apple Cider-Mustard Gravybutter, room temperature, dried tarragon, dried marjoram and24 Morebutter, room temperature, dried tarragon, dried marjoram, mustard seeds, coarsely crushed, coarse salt, ground black pepper, turkey, orange, quartered, onion, peeled, quartered (optional), head of garlic, unpeeled , cut horizontally in half (optional), celery stalks, cut into 2-inch lengths (optional), fresh thyme sprigs (optional), fresh sage sprigs (optional), orange juice, dijon mustard, low-salt chicken broth, butter, minced onion, all purpose flour, gala apple, peeled, cored, cut into 1/4-inch cubes, whole milk, low-salt chicken broth, apple cider, bay leaves , torn into pieces, dijon mustard, mustard seeds, coarsely crushed, chopped fresh sage27 ingredients
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Holiday Herb Baste for Turkeybutter, softened, lemon juice, poultry seasoning and3 Morebutter, softened, lemon juice, poultry seasoning, sweet basil, thyme (leaves ), sage25 min, 6 ingredients
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