7 tumbled Recipes

  • Barnum Bratwurst Bread with Choucroute Tumble
    instant yeast, sugar, warm water (105o to 110o) and
    5 More
    instant yeast, sugar, warm water (105o to 110o), bread flour, divided, dried oregano leaves, plain yogurt, salt, grilled bratwurst or chorizo
    8 ingredients
  • Grilled Romaine Salad with Tomato and Corn Tumble
    ear fresh sweet corn, olive oil and
    6 More
    ear fresh sweet corn, olive oil, sherry vinegar or red wine vinegar, dijon mustard, snipped garlic chives, hearts of romaine lettuce halved lengthwise, grape tomatoes quartered, feta cheese crumbled
    8 ingredients
  • Choucroute Tumble Choucroute Tumble
    onion, cut into wedges, sauerkraut, drained, bay leaves and
    6 More
    onion, cut into wedges, sauerkraut, drained, bay leaves, white wine, cayenne pepper, sweet red paprika, salt, freshly ground black pepper, water
    9 ingredients
  • Green Papaya-Turkey Tumble Green Papaya-Turkey Tumble
    salad oil, onion (6 oz.), peeled and chopped and
    8 More
    salad oil, onion (6 oz.), peeled and chopped, ground turkey or ground lean pork, curry powder, diced (1/4 in.) peeled, seeded green papaya, fat-skimmed chicken broth, chutney, chopped, cornstarch, salt, iceberg or butter lettuce leaves (about 3 by 4 in.), rinsed and crisped
    10 ingredients
  • Grilled Romaine Salad with Tomato and Corn Tumble Grilled Romaine Salad with Tomato and Corn Tumble
    ear corn, extra virgin olive oil and
    6 More
    ear corn, extra virgin olive oil, sherry vinegar or red wine vinegar, dijon mustard, snipped garlic chives, hearts of romaine lettuce , halved lengthwise, grape or pear tomatoes quartered, crumbled ricotta salata or feta cheese (1 oz)
    8 ingredients




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