8850 tres leches de leche buttercream Recipes

all-purpose flour, baking powder, salt, unsalted butter, at room temperature, sugar, eggs, separated, vanilla extract, whole milk, sweetened condensed milk, evaporated milk, whipping cream, sugar, vanilla extract

all-purpose flour, egg yolks, sugar, vanilla extract, all-purpose flour (about 9 oz), baking powder, salt, fat-free milk, egg whites, sugar, fat-free sweetened condensed milk, evaporated fat-free milk, fat-free milk, light rum, egg whites, cream of tartar, salt, sugar, water, vanilla extract, fresh grated whole nutmeg (optional)

all-purpose flour, salt, egg whites, sugar, vanilla extract, eggs, all-purpose flour, half-and-half, fat-free sweetened condensed milk, fat-free evaporated milk, egg whites, sugar, water, lemon rind, vanilla extract

eggs, separated, butter, softened, sugar, all-purpose flour, baking powder, salt, milk, vanilla extract, sweetened condensed milk, evaporated milk, whipping cream, fluffy frosting, garnish: grated lemon rind

butter, softened, sugar, egg yolks, vanilla extract, divided, all-purpose flour, baking powder, salt, ground cinnamon, whole milk, egg whites, heavy whipping cream, divided, sweetened condensed milk, evaporated milk, dark rum , optional, powdered sugar, garnishes: fresh mint , blueberries

eggs, sugar, vanilla extract, king arthur unbleached all-purpose flour, baking powder, sweetened condensed milk, evaporated milk, milk, egg yolks, beaten, rum , optional, sugar, egg whites, water, cream of tartar

eggs, sugar, divided, butter, softened, fat-free milk, vanilla extract, king arthur unbleached all-purpose flour, baking powder, fat-free sweetened condensed milk, fat-free evaporated milk, fat-free half-and-half, vanilla extract, fresh strawberries

buttercream, maraschino cherries with stems, well drained, butter, softened, powdered sugar, cocoa, milk, divided, vanilla extract, almond extract, white chip coating, chocolate chip drizzle, white chip coating, white chocolate chips, vegetable oil, chocolate chip drizzle, chocolate chips, shortening (do not use butter, margarine, spread or oil)

salt cod fish (1kg, soaked, cooked , de-boned, flaked), olive oil, onions (diced ), garlic cloves (minced ), nutmeg, white pepper (to taste), potatoes, hard-boiled eggs, parsley

de foie gras, calf liver, ground pork fat, milk, liver stock, onion (chopped ), garlic to taste, crackers, salt & pepper to taste, sage, margarine, thyme, bay leaf (crumbled ), boil liver 1/2 hour , remove fibers, grind liver, crackers, onion and, garlic ; mix well as each ingredient is added. cook in hot oven 1 1/2 hours, placing container (mold) in pan of water, mold should be covered with parchment or waxed paper for 1st hour. remove from hot water after 1st hour., mock pate de foie gras (liver), liver sausage (jones very good) 2 tbsp. brandy, butter herbs (thyme, margarine, tarragon), duxelles (mushroom hash) fresh parsley, garlic (2- 4 cloves) 1 small can chopped black olives, wine (gallo chablis is fine)

sugar, cream cheese, softened to room temperature, eggs, at room temperature, egg yolks, at room temperature, sweetened condensed milk, evaporated milk, milk, vanilla extract, water (170o to 175o)

sweetend condensed milk, evaporated milk, carton half-and-half, vanilla extract, almond extract

evaporated goat milk, sugar, baking soda, sweetened condensed milk, heavy whipping cream

butterscotch schnapps, dark creme de cacao, scoops vanilla ice cream

shortening, meringue powder (found in cake stores or even down the cake decorating isle at walmart), water, flavoring (i use 1/2 tsp of buttercream 1/2 tsp almond for the buttercream taste), salt, sugar

nonstick vegetable cooking spray, ground graham crackers (from about 17 whole graham crackers), sugar, ground cinnamon, unsalted butter, melted, philadelphia-brand cream cheese, room temperature, sugar, eggs, dulce de leche (storebought is fine), vanilla extract, dulce de leche, heavy whipping cream (or more ), fleur de sel (optional)

whole milk, heavy cream, dulce de leche (about 1 2/3 cups), pure vanilla extract